The FHCI Iceman Cometh

For those of us who have previously toured the new Florida Hospital Center Ice (FCHI) off S.R. 56 in Wesley Chapel, there were only two things missing — people skating and the ice itself.

Well, as of Jan. 19, the largest ice skating and hockey facility south of New York state began the process of creating the ice, so that it can be painted, finished and open for skaters.

The facility and the Greater Wesley Chapel Chamber of Commerce (WCCC) hosted a ceremonial puck drop on Jan. 25. We’ll have extensive coverage in our next edition, which hits mailboxes Feb. 10.

Learn to Skate will hold its first lessons in Saturday morning.

And there are open skate sessions all weekend, starting today from noon-2 p.m. and tonight from 8-10 p.m., Saturday (noon-2 p.m., 4:30-6:30 p.m., 8-10 p.m.) and Sunday (1-3 p.m., 6-8 p.m.).

Macy’s Store In The Shops At Wiregrass Mall Will Remain Open

Macy’s has announced that it will be closing 68 store sin 2017, but the good news is, one of them won’t be ours.

The department store chain, which announced in August that it would be closing 100 of its 700 stores by next year, announced 68 of its store closings and the Macy’s location at the Shops at Wiregrass mall was not on the list.

That’s good news, says Shops at Wiregrass general manager Greg Lenners.

“Having a Macy’s, it basically rounds out the selection of stores that we have and it’s a great anchor to have,’’ Lenners says.

When Macy’s announced its potential closings last year, Morningstar Credit Ratings identified 28 locations that had sales below the company’s national average for 2014, the most recent year information was available, putting them at higher risk.

The Wiregrass Macy’s was No. 8 on that list, reporting $118 in sales per sq. ft. The average for Macy’s overall in 2014 was $169 per sq. ft.

The other Florida store on the Morningstar Credit Ratings list was the Lakeland Square Mall location. That location did not survive and will close this spring.

Lenners says that despite the report, he never thought the location at his mall would be axed.

“We always anticipated it wouldn’t close,’’ he says. “We are in one of the fastest-growing communities in the state. It didn’t make sense why they would close it.”

Of the 68 stores Macy’s will close, three have already been shuttered, with another 63 closings expected by the spring. The remaining two are set to close later this summer.

Lenners says he is pleased Macy’s, whose storefront faces the center – and, probably, busiest — section of the mall, is staying open. He says the store’s selection, as well as the selection at the other anchors, JC Penney and Dillard’s, fits the local shopping demographic perfectly.

Big-name anchors are generally considered vital to a mall’s success, and the loss of one can sometimes be a hint of a downward spiral.

Lenners, however, points to some recent and planned openings that show the mall is still growing and going strong.

A few months ago, PhoLicious, a Vietnamese noodle soup café, opened, and on Jan. 8, Menchie’s Frozen Yogurt debuted.

By the time this issue arrives in your mailbox, the Chinese stir-fry kitchen Wok Chi, located near the Barnes & Noble, should be open as well.

Despite rumors to the contrary, Irish 31 is still expected to open this spring, and an Avalon Spa is under construction next to Dillard’s. Lenners says the mall also recently completed a lease agreement with Noble Crust, a trendy and popular St. Petersburg restaurant that offers “Seasonal Italian with Southern Soul.”

Lenners also said the so-called “connector site” to the east of the existing Shops at Wiregrass, which will include luxury apartments, a movie theater and a green grocer, is still making it’s way through the environmental permitting process, but hopes to break ground sometime in the fall.

“There’s going to be lots of activity,’’ Lenners says.

Noble Crust Coming To Wesley Chapel

Artist rendition of Noble Crust in St. Petersburg.

Noble Crust, a hip north St. Petersburg restaurant featuring Italian-Southern fusion, is coming to the Shops at Wiregrass mall.

Wiregrass general manager Greg Lenners confirmed that the restaurant, created by the same folks who brought the Bonefish Grill to Wesley Chapel, has signed a lease and begun construction on its 3,200-sq.-ft. location, which will be right next to Pinchers Crab Shack.

The Noble Crust team includes TJ Theilbar and Tim Curci, who helped develop Bonefish Grill and Hops Grill and Bar, executive chef Rob Reinsmith and financial consultant Jeff Strouse.

Noble Crust will be built next to Pinchers Crab Shack.

Theilbar told us in June he was in negotiations, and that “We have some very specific requests as far as the look trying to work through the logistics.” Those issues have all been resolved and plans to open the restaurant by the end of the year are underway.

The Noble Crust website says it is hoping for a Spring, 2017 opening.

The eatery has received mostly rave reviews since opening its St. Petersburg location in Feb., 2015.

Although the name of the restaurant suggests a pizza place, and Noble Crust does serve different versions of the Italian pie, it is much more than that under the direction of Reinsmith.

“Everything we do is in house and from scratch,’’ Theilbar said.

Noble Crust’s brunch has been voted one of Tampa Bay’s best by various publications, and it features items such as deviled eggs, ricotta gnocchi, Lemon Ricotta pancakes, Bronzed Salmon Benny and fried chicken and waffles.

Some of the restaurant’s dinner favorites include its popular beef-and-veal meatballs, southern fried chicken, shrimp and grits, sweet potato ravioli and rigatoni and short rib ragu.

And of course, there are pizzas, like the Noble Pig, which features sweet fennel sausage, spicy soppressata and pickled cherry peppers, and the Roasted Mushroom, with shiitake and oyster mushrooms. Gluten-free crust is also available.

The menu changes often, says Theilbar, who adds that the restaurant employs an off-site production kitchen where all of its fresh pasta, sauces and cured meets are produced. A larger, 7,000-sq.ft.facility is being built off Racetrack Rd. in Tampa.

To learn more about Noble Crust, visit noble-crust.com.

Hetzler-Nettles Picked To Head Up New Cypress Creek Middle/High School

Carin Hetzler-Nettles, center, is the choice to head up the new high school in Wesley Chapel.

Carin Hetzler-Nettles, who is credited with helping breathe fresh life into Wesley Chapel High (WCH) since taking over as principal in 2009, is moving on to a new challenge: opening a new school right down the road.

Hetzler-Nettles has been appointed the new principal at Cypress Creek Middle-High School (below), which is scheduled to open in time for the 2017-18 school year.

Cypress Creek is located on Old Pasco Rd. The new school will have close to 2,000 students (see page 10) in grades six through 11 next year, with a large portion of those former students at WCH who will be familiar with their new principal.

Hetzler-Nettles, 42, has been a district employee since 1996. She started as a special education teacher at River Ridge Middle School in New Port Richey, taught at East Bay High in Gibsonton and then returned to Pasco County when she took a teaching job at Mitchell before receiving a promotion to assistant principal in 2004.

While at WCH, Hetzler-Nettles was named the Secondary Principal of the Year in Pasco County for 2012.

Dade City Chamber Celebrating 20 Years Of Kumquats January 28!

Dade City’s annual Kumquat Festival will be held on Saturday, January 28, 9 a.m. – 5 p.m. This year is the milestone 20th anniversary of the event, which celebrates the kumquat, “a unique and funky little fruit,” as described by John Moors, executive director of the event’s host, the Greater Dade City Chamber of Commerce.

Kumquats are small citrus fruits grown near Dade City, and the annual festival also is an opportunity to show off the city’s historic downtown district’s eclectic restaurants and new places to shop, such as Flint Creek Outfitters, a new, high-end sporting goods and camping gear store.

This year’s festival will include 440 vendors and 40 sponsors, with a car and truck show, farmers market, arts & crafts, children’s activities and all kinds of kumquat pies and other products.

“It’s an authentic, old-Florida style festival,” says Moors, “including down-home, local entertainment on the historic courthouse steps all day.”

He estimates about 35,000 people attend each year, but exact numbers are unknown because the event is not ticketed and there’s no gate.

“It’s certainly a milestone that this is our 20th year,” says Moors. “It’s marvelous that, for 20 years, the community has pulled together to put on this completely volunteer-run event. Again this year, our 200 volunteers are working extremely hard to make it a really enjoyable day.”

Admission and parking are free, and free transportation also is provided from multiple satellite parking lots.

For more info, visit KumquatFestival.org.