Research by Joel Provenzano 

The current construction at The Shoppes at Cypress Creek. 

Although it’s not going to be located in Wesley Chapel, a new 8,000-sq.-ft. building now under construction on S.R. 54 in Lutz, less than a mile west of the Tampa Premium Outlets (and just west of the Mobil gas station), will finally soon be home to two new restaurants — Fazoli’s and Barberitos

People have been asking for a while about these two fast casual eateries, as the signs for both had been located at the site for more than a year before the plaza, which is being called The Shoppes at Cypress Creek, began construction. 

The Take 5 Oil Change facility has been open for several weeks now in what is being called The Shoppes at Cypress Creek. 

Well, even though only the Fazoli’s sign is currently still standing, it appears that both restaurants are going to be included in the same under-construction building between the Mobil station and the new Take 5 Oil Change (see bottom photo), which is the first of what ultimately will be four buildings to be located on the 3.52-acre site. 

The site plan submitted with Pasco County by St. Petersburg-based retail developer Paradise Ventures, Inc., calls for three retail tenants in the under-construction building (photo below), the nearly 2,700-sq.ft. westernmost one (closest to the already-built Woodie’s Wash Shack) with a drive-through lane, which we’re assuming will be Fazoli’s, since all of the chain’s current locations (including the nearest one on E. Busch Bvd.) have a drive-through. 

The development’s site plan.

Based on the development’s site plan, it appears that Barberitos will be located in the 1,800-sq.-ft. easternmost space (closest to Take 5) and an as-yet unnamed retailer in the 2,675-sq.-ft. middle space. 

The third building at the site, which is not yet under construction, is a future restaurant pad that the site plan says will be a maximum of 5,500 sq. ft. 

For leasing and other information about the Shoppes at Cypress Creek, call John Mott at (727) 812-1555 or visit ParadiseVenturesInc.com

More About Fazoli’s 

According to Fazolis.com, the Kentucky-based chain founded in 1988 has more than 200 locations, the majority of which are franchises in more than half of the 50 U.S. states, including six in Florida. 

The Ultimate Sampler (fettuccine Alfredo, spaghetti & meatballs, penne w/meat sauce and lasagne w/ meat sauce.

The 35-year-old company’s slogan is “Fast. Fresh. Italian.” and fans of the brand say the breadsticks are “even better than Olive Garden’s.” 

Well, I’ve never been a fan of Olive Garden’s breadsticks, but I do love Italian food, so I am hopeful, since Jannah and I live so close to the coming-soon location, that it will be worth the long wait. I likely will visit the Busch Blvd. location sometime after this issue hits mailboxes to try it out. 

In addition to those breadsticks, Fazoli’s features pizzas, pastas (including baked pastas like lasagne and chicken parmigiana), “Snacks & Shareables” (like baked meatballs and fried mozzarella bites), hot and cold subs, salads and a variety of pasta samplers, such as the four-item combo shown above. 

More About Barberitos 
The burrito bowl at Barberitos. 

According to Barberitos.com, the Athens, GA-based fast-casual Southwestern cuisine eatery was founded in 2000 by Downing Barber. The restaurant’s slogan is “Food • Community • People.” 

The “Coming Soon” notification I found says that Barberitos features, “farm-fresh burritos, tacos, quesadillas, salads and more in a casual, family-friendly atmosphere. Choose one of our popular specialty items or create your own favorite from one of more than 30 toppings…and our made-in-house salsas.” 

The nearest to us of the 50+ Barberitos throughout the southeastern U.S. is in Panama City, FL, so I guess I won’t be able to visit one anytime soon. 

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