The Search For Wesley Chapel’s Favorite Fried Chicken Has Begun! 

So, which is our readers’ favorite fried chicken place in the Wesley Chapel area? 

We’re still nowhere close to the answer to that question, but as the publisher and editor of the Wesley Chapel Neighborhood News, I’m proud to say that after months of effort and roughly 50 total volunteers who said they wanted to be judges, the contest is at least under way. Round 1 was completed on July 23 and Round 2 is taking place on July 30, or the Wednesday after this issue was printed. The Grand Finale, where our nine judges will finally get to pick their favorite mild and spicy chicken, hopefully will be completed before school goes back in session on August 11. 

Picking the nine judges was not an easy task. Of the 50 people who volunteered, I originally planned to only have five judges. But then, I thought, what would happen if more than one of the people we picked ended up not being able to be there for Rounds 2 and 3? I decided that a couple more couldn’t hurt — it would even allow us to employ Olympic-style scoring where we could throw out the high and the low and just use the other seven scores for each restaurant, if I wanted. 

At any rate, the nine people selected, from left to right in the top left photo, were: Bill Johnston (aka Colonel Sanders himself!) and his wife Suzanne Reno of Quail Hollow, Aaron “Dion” Rocha of New River Township, Cindy Cooley of Tampa Palms, Dion’s wife Suzanne Rocha, the father-daughter duo of Joshua & Zoe Paine of Heritage Isles and the son-&-father team of Karson (the self-proclaimed & costumed “King Chicken Wing” and Jason Centeno of Live Oak Preserve (and yes, a certain editor is in there, too). 

The first round was a blast for yours truly, the judges and even for Jannah, whose unenviable job it was to go and pick up the chicken from the first five restaurants. I thought we were going to split the number of places into one group of 5 and one group of 6, but I forgot to include one chicken place that recently added tenders to its menu, so Round 2 will now have the mild and spicy chicken tenders from seven places being sampled. A few other things I have to mention: 

1) Because we are bringing the chicken from multiple locations to one central location, the judges know that none of the chicken will be as hot or as moist as it would be at each of the places. 

2) None of the chicken was served with sauces for fear that the judges would figure out whose chicken was whose too easily. But again, it also keeps each place’s chicken from tasting its best. 

3) I have to thank president & CEO Hope Kennedy and office administrator Darlene Hill of the North Tampa Bay Chamber for allowing us to use the board room in the Chamber’s beautiful, new office in The Shops at Wiregrass for all of the rounds of the contest. 

4) I also have to thank our photographer/videographer Charmaine George for not only shooting still pictures, but also videotaping all of the proceedings. When we’re ready to announce the winning restaurants, we will do so as the premiere episode of our “Neighborhood Newsmakers” podcast. Look for updates about that event on our “Neighborhood News” Facebook page. 

5) Yours truly didn’t sample all of the chicken nor did I try to influence the judges in any way.

Haraz Coffee Coming Soon?!

I was excited to see a sign posted next to Fine Ink Studios (the former location of Pinot’s Palette) that Haraz Coffee House was “Brewing Soon” at 1722 Bruce B. Downs Blvd., in the Publix-anchored Shoppes at New Tampa of Wesley Chapel plaza. 

I’ll admit that I’d never heard of Haraz before, but any coffee shop that isn’t Starbucks that opens in our area is definitely worth a try and Haraz’s website says that the brand and founder Hamzah Nasser are “on a mission to share the rich heritage of Yemeni coffee with the world. By sourcing the finest beans and honoring traditional craftsmanship, we bring the bold, authentic flavors of Yemen to every cup. As we expand across the U.S., we’re committed to creating unforgettable coffee experiences that connect communities and celebrate culture.” 

Since starting off in Detroit in 2021, Haraz has grown to 31 locations in 13 states (with the closest one to us, and the only one in Florida, in Orlando), with 185 more “in the pipeline.” 

Whether you like traditional lattes or cappuccinos or prefer Turkish, Saudi, French Press or cold brew coffee, or even coffee with cardamom, ginger or other spices, Haraz has got you covered. 

There’s also hot chocolate, green and matcha tea and pistachio and saffron lattes. Haraz also features milk cakes, cheesecake & cinnamon rolls, and sells items like coffeemakers and bulk coffee. 

I called the Orlando location but they said the Wesley Chapel shop is owned by another franchisee, so they had no idea when our Haraz is expected to open. Of course, we’ll keep you posted, both in these pages and on our Facebook page. 

For more information, visit HarazCoffeeHouse.com. — GN 

Double Branch Artisanal Ales’ New Owner!

When I read on Facebook that Double Branch Artisanal Ales, located at 5956 Wesley Grove Blvd. in  The Village at The Grove, was under new ownership, I was excited to meet the new owner and learn about his plans for the place — even though I’ve never been a big beer drinker.

Well, after meeting the new owner, who goes by Dee (shown here with his friendly bartender/team member Jenna), and seeing how he’s already opened up Double Branch’s interior, including creating a window into the sizable working brewery, added more TVs (including a 190” projection screen) and upgraded the entire look of the place, I have to say that Dee is on the right track.

He’s also added several more beer taps (with a rotating selection of excellent craft beers and “a new commitment to sustainable brewing practices”), with live entertainment, trivia nights, brewery tours and fun community events all coming up soon. 

Dee also says that although you can bring in food from The Grove’s restaurants and enjoy them with his tasty beers, seltzers, ciders and white, red and rose wines on tap, he plans to bring in “maybe 20-30 total items” from Falabella Family Bistro across the way sometime in the future. In the meantime, he also plans to host a Grand Opening event sometime later this month, but had not yet announced it as we went to press with this issue, so check our “Neighborhood News” Facebook page for that announcement soon.

For more info about Double Branch Artisanal Ales, which is open every day except Monday (although Dee says he does plan to open Mondays for Monday Night Football games), call (813) 492-880 or visit DoubleBranch.beer — and please tell Dee I sent you! 

Final Touch Quality Cleaners — Amazing People & Fantastic Cleaning Services! 

(L.-r.) Reggie, Ryder, Erica & Ryleigh invite you to check out Final Touch Quality Cleaners, which will make sure every inch of your home, apartment, business or Airbnb will be sparkling when they leave. (All photos by Charmaine George) 

Reggie Wakefield and Erica Poniatowski, the owners of Final Touch Quality Cleaners, have become mine and Jannah’s friends over the course of the last two years, since they took over cleaning our previous apartment and especially, since they have been cleaning our larger, new apartment at the Silversaw Apartments. 

Jannah first met both Erica and Reggie at her Business Networking International (BNI) meetings. Erica joined the group and we all hit it off instantly. 

Both Erica and Reggie have cleaned our place, but Erica is more focused on her career as a Realtor® with Great Western Realty in Tampa, while Reggie…well, I’ll let him tell you. 

“I was cleaning houses and apartments in New York City when I was seven or eight years old, when my mom used to take me and one of my sisters (Brittany) with her. We were both young, so we thought she was just doing favors for our neighbors, but we later found out she had made a business out of it!” 

He adds, “We were both kind of chunky kids, so we loved cleaning food trucks because they would pay us with free food!,” he laughs. 

And, although Reggie got into the home alarm business when he and Erica graduated from the same high school in southern New Jersey, he says, “I’ve just always loved to clean! I get a feeling of satisfaction when I leave someone’s home or business sparkling.” 

So, when both he and Erica made the decision to move from New Jersey to Florida, after both of them left different alarm companies, it was Reggie who pushed for them to start their own cleaning service in the Sunshine State, especially since Brittany, the sister he used to clean with when they were kids, already owned a successful “sister” cleaning company in Norfolk, VA. 

The couple ultimately settled in nearby Lutz and Erica became the public face of the new Final Touch Quality Cleaners — despite Reggie’s winning smile and hard-to-resist personality — so he could focus on the cleaning side while she ran the business and handled the billing and marketing. 

“Even though she’s great at it, I know that cleaning isn’t Erica’s thing,” Reggie says. “When Erica said she wanted to get her real estate license, I was happy for her to go for it.” 

In the meantime, Final Touch has continued to grow, with all-5-star reviews on 16 reviews on Google. Customer Jackie P., in a 5-star Google review, says, “I’ve used Final Touch Quality Cleaners for everything I have! My home and my business! They do phenomenal work and their detailed approach is very reassuring. They also make our appliances look like new each time they leave and we always have a great smelling house afterwards. 10/10. Will always recommend and use.” 

One thing I’ve noticed when Reggie cleans our apartment is how methodical he is. We haven’t had an actual office for him to clean, but I can imagine how he would be able to expand what he does for us for a much larger space. 

Speaking of larger spaces, after Erica and Reggie met Rock & Brews general manager Kareem Nelson at a BNI function at the restaurant a year ago, they immediately were hired to clean it. 

“Kareem told me they had an in-house cleaning crew they weren’t happy with,” Reggie says. “I told him ‘I got you’ and we’ve been cleaning it ever since. I’m sad they’re closing it, not just because we’re losing a commercial client, but because Kareem has been so great to work with.” 

So, as of now, Reggie says he and Erica are focused on finding another big commercial account to replace Rock & Brews. 

“We have a crew and we all work the commercial accounts together to get it done — not just fast, but right!,” he says. “We’ll always make sure your office, restaurant or other place of business always looks as good as your home when we finish cleaning.” Reggie and Erica also are happy to clean your Airbnb, and provide move-in, move-out and post-construction cleans, too. 

Final Touch also is looking to hire additional cleaners after an amazing occurrence with part of their crew. “We had a couple working for us but they recently won a million dollars on a scratch-off ticket!,” Reggie says. “At first, they said they would keep on working…after all, a million dollars isn’t worth as much today as it once was… but they ended up leaving anyway.” 

Erica and Reggie have a daughter named Ryleigh and a son named Ryder and you can see how much they love their little family. 

“We’ve got to make it work for them,” Reggie says, “and I have no doubt we will.” 

New clients who mention this story will receive 10% off their first clean with Final Touch Quality Cleaners. For more information and a free estimate, call (813) 530-5591 or email FinalTouchQC@gmail.com. 

Sushi Update — Sushi Bowls & Ginza Are Gone, Sushi Time Is In 

It was only 3-1/2 months ago that we were the first to tell you about the opening of Sushi Bowls by Kazoku Sushi (photo below) in the Pebble Creek Collection, but co-owner Cristina Chanquin admits that Sushi Bowls closed abruptly a few weeks ago. She cited issues with finding a solid team to work at the New Tampa location and a need to “focus on the foundation of our business,” as Cristina and her husband Sergio also own Sushi House in Ybor City. 

“But, we do serve our bowls at the cafés at both the AdventHealth and BayCare hospitals in Wesley Chapel every Thursday,” she says. 

So, if you (like yours truly) were a fan of Sushi Bowls, you can still grab a tasty bowl at those local hospitals. 

Is It Sushi Time Yet? 

But, speaking of sushi, if you’ve been wondering what happened to Ginza Endless Sushi & Hibachi next to LA Fitness at 6417 E. County Line Rd. (top photo), it’s been replaced with another Japanese restaurant — Sushi Time Hibachi, Ramen & Seafood. 

Now open less than three weeks as this issue is reaching you, the new owners want everyone to know that Sushi Time is not another all-you-care-to-eat place, nor does it offer teppanyaki/hibachi tables in the dining room. 

It is, however, a reasonably priced, full-service, sushi-focused, sit-down Japanese restaurant with nearly 80 different sushi and sashimi options. Of course, Jannah and I first had to try — and gave thumbs-up to — the California roll shown above left), but we’ll be back for more. 

But, for those of you who, like us, enjoy Japanese/Asian appetizers like fried (or steamed) pork gyoza dumplings, spring and egg rolls, we did try all of the above and enjoyed them all — especially the extra-crispy pork egg rolls. 

We also sampled the chicken hibachi (which is still available, but made in the kitchen) shown right, which was loaded with large chunks of chicken and fresh veggies and served with white or pretty good fried rice. There also are steak and shrimp hibachi options and Asian favorites like Mongolian chicken or beef, General Tso’s chicken, beef or chicken with broccoli and more. For more info about Sushi Time, call (813) 364-4545 or visit SushiTimeTampa.com and please tell the owners I sent you! — GN