Northbound I-275 / I-75 exit to SR 56 to be closed at night

Wesley Chapel, FL — The northbound I-275 (Exit 59) and northbound I-75 (Exit 275) exit ramps to State Road 56 may be closed from 9 p.m. to 5 a.m. Sunday through Friday (May 16 – 21) nights as work on the diverging diamond interchange (DDI) continues. Traffic will be detoured to I-75 Exit 279 as described below.

Detour to SR 56, east of I-75: Continue north past SR 56 and use I-75 Exit 279 to SR 54/CR 54. At the bottom of the ramp, turn right and go east on SR 54. Turn right onto SR 581 (Bruce B. Downs Boulevard) and go south to SR 56.

Detour to SR 54/SR 56, west of I-75: Continue north past SR 56 and use I-75 Exit 279 to SR 54/CR 54. At the bottom of the ramp, turn left and go southwest on Wesley Chapel Boulevard/CR 54 to SR 56 and SR 54. — FDOT

Annual Chlorine Disinfection Begins Today

Beginning March 8 and running through March 29, the Tampa Water Department (TWD) is temporarily changing its water disinfection process from chloramine to chlorine to disinfect the water distributed to all TWD customers.

If you get your water from the TWD, you might notice a slight change in what you are tasting and smelling coming out of our faucets the next three weeks. However, chances are you won’t.

Your water is safe to drink and does not need to be boiled, according to the TWD. Customers who are sensitive to chlorine may notice. If so, it is recommended you run the tap for a few minutes before using, fill a pitcher of water and let it sit for a few hours to allow any residual chlorine to evaporate or consider installing a carbon filter on your faucets or replace existing filters with new ones.

The TWD uses chloramine (ammonia added to chlorine) to disinfect the water, but as a sustainable alternative to losing millions of gallons of drinking water by flushing the system, at least twice a year for three-week periods it switches to chlorine disinfection, which is stronger. TWD says the temporary change kills bacteria and ensures the water remains safe to drink as it travels through the water mains and service lines. 

“We work closely with the Florida Department of Health (FDOH) to ensure that we comply with EPA guidelines for using chlorine and chloramine to disinfect Tampa’s drinking water,” it says on the TWD website.

Those who already take special steps to remove chloramine from tap water, such as dialysis centers, medical facilities and aquatic pet owners, should take the same precautions during the temporary switch to chlorine, says TWD.

For more information, contact City of Tampa Utilities at (813) 274-8811, Option 2, or visit tampa.gov/ChlorineDisinfection.

The Trials & Tribulations Of Being A 2020 U.S. Census Worker

By MIEKE CARIS

2020 U.S. Census Enumerator

You probably have noticed census takers in your community this year, since they helped conduct the 2020 U.S. Census. I was one of them. “Enumerator” was the official title given to us by the U.S. Census Bureau.

I check my government phone. Yep, this is the address. I knock, since I see no doorbell. It’s a nice glass door, with a solid layer of varnish on the wooden frame. I hear some sort of clamor coming from inside the house but can’t differentiate whether it’s voices or some music. Wait, do I hear voices and music? I call out my name to introduce myself and to let the voices know I am no solicitor or intruder.

“Hello, I am here for a Census interview”!

The lawn is well maintained. A few flower pots decorate the entrance. No one comes to the door. Through the glass door, I see people. What should I do? I decide to be brave, so I knock again and call out the purpose of my visit. Finally, I hear a voice that seems directed at me:

“Go away or I call the police.”

This response made it seem pretty evident that the owner is in no mood to talk to me, so I do as instructed through my training and leave a notice of visit with a personalized code to give the demographics by mail or phone. I fold the paper and squeeze it through the rigid door frame and go on to the next address.

I feel bad that I failed in adding that address to the 2020 Census. In our training, however, we are told “safety first.”

That incident made me recall a visit from a few days ago, and reminded me that I was secretly happy the person was not home. The notes on my phone, from an enumerator who had visited this address before me, said, “The person who lives here calls himself Adolf Hitler
and he wants to be left alone.”

Standing outside in Florida’s heat and humidity for a few minutes, my hands and face get wet from perspiration. Operating the phone with a thin layer of moisture on my fingers costs time, which this interviewee has generously granted. “It is important to get all of the demographics,” I tell myself, as more moisture drips from my face. I feel embarrassed. On a few such occasions, I am offered water or a cooler spot. I even added a towel to my bag next to my supply of hand sanitizer and masks.

The smells in this apartment complex transport me into another culture. Searching for the correct number, I see many doors with colorful decorations and scribbles on the floor. I carefully step around them as I knock on the door. With my mask on, I explain my visit. I am pleased many families have heard of the Census and are willing to give me the information.

At one house, a young man actually asked me what the Census is — what was I talking about? The mother appears in the background and tells him, “The lady just needs to know how many people live here, the age and race
.no worries, she can get the demographics.”

At the mobile home park, a few children were interested in what I was doing. I like to explain to youngsters that the Census is a recurrent activity. I hook it to the times of “Hamilton.” Nowadays, everybody has heard of this historical figure, thanks to Lin Miranda and his hit Broadway show.

Since 1780, the USA has counted its people every ten years. This year is unique, with the Covid-19 pandemic and the presidential election. On one out of four visits, I hear, “I am not interested in government, take me off your list.” My response is that “You exist, so please be counted. You have a young child. You want to have resources from the government.” 

One person responded, “I do not care. We are renting and will move again.” 

At other doors, I ring or knock but people do not even come to the door, maybe because they’re afraid of the Coronavirus. 

A few times, I have to conduct the interview without actually seeing the people because I have to talk to them through the door. I hear their voices and create a picture of them in my head. 

I appreciate it when a household lets me wait, while they go to get their masks, although most don’t bother. Others get annoyed with me. “I am sending the dog out if you do not leave,” one person said. 

Others say, “Ma’am, you are on private property, you need to leave.” 

Doing the census allows me to interact with a large variety of people, some who are very willing and pleasant, while others are suspicious, angry, and unpleasant: 

“I am no snitch,” I have been told. “If you can’t get an interview that is your problem.”

At another apartment complex, I knock and hear a voice behind the door, “No, we are  not interested.” I see a young African-American man sitting on the steps of a house, opposite, so I ask him, “Sir, do you know how many people live in that house?”

“Hey, you heard the lady. She doesn’t want to talk. I am not going to talk. You don’t live here. I recommend you leave, NOW!”

I always explain that am not soliciting and that Article 1, Section 2 of the U.S. Constitution mandates that the country conduct a count of its population every 10 years. Our counting for the 2020 Census started April 1, 2020, but drags on. We count who lives where and with how many people. I feel my work is worthwhile.

It seems that many apartment complexes have a high turnover rate. But I also have found that house owners have given way to real estate investors. Houses are rented out to people with no interest in joining the community. Many people don’t even know their next-door neighbors. Only at a few student housings complexes do I feel an ease of talking between neighbors, or with them talking with me. Nowadays, so many of us are more eager to be involved with online communities. 

On a few occasions, people are grateful that we do this work and impressed that we dare to talk with strangers. “We are all people,” I say. I recently heard on the radio that Florida is the 8th lowest state for responding to the Census. We hope to get the remaining 20% of the people who have not responded by March or April, adding their information to the count. 

I drive along the street, zig-zagging around potholes screaming for repairs. I climb up the stairs. The steps could use some paint. I knock on the door, go over the address again and prepare myself for a visit/interview. 

In this case, a woman calls out that she is coming. A little girl sneaks out and stands smiling before me. I introduce myself and show my badge. The girl takes the badge and tells me the picture of me is pretty. I try to engage her in my story that everyone is going to be counted in this big country. I ask how far she can count. She makes it up to 10. 

The lady of the house tells me she has already responded to it. I ask her if she is willing to go over the missing information with me again. Often people tell me they have already responded to the Census, as way to wave me away. I tell her the Census will have no duplicate information, so I end up getting the interview.

On Oct. 14, the U.S. Supreme Court granted President Donald Trump’s request to stop counting. On Oct. 15 at 11 p.m., the Census count is stopped. At that time, New Tampa was 99.8% finished. The results will be collected and presented to the president on Dec. 31. 

Being a Census enumerator has been quite a ‘ride.’ I honestly was tempted to quit after the first two days, but I stuck it out. The 2020 Census will determine representation in the U.S. Congress, will help determine the allocation of hundreds of billions of dollars in federal funding and provide data that will affect communities for the next decade.

For example, from 2000 to 2010, Florida gained two U.S. House seats, going from 25 to 27 U.S. Representatives. 

I am eager to see the results from 2020.

Organic Safe Lawns Keeps Your Lawn Both Green AND Healthy!

Nick Pipitone has used other lawn service companies, and even tried to keep his yard green and healthy himself, but he says he was looking for a safer, more environmentally sound option to keep his lawn, as well as his beloved English bulldog, chemical-free.

That’s why, about five years ago, Pipitone decided to hire Jim Schanstra and his Organic Safe Lawns to take care of his lawn.

“I gotta tell you, there is stuff out there, the stuff they (Organic Safe Lawns) uses, that greens up the grass real good,” says Pipitone, a Wesley Chapel resident. “You don’t need all the chemicals. That’s what I was looking for…and they have done a great job.”

Keeping lawns green, free of pests and healthy is Organic Safe Lawns’ specialty. Whether it’s because your kids play in the grass or your pets like to run around in the yard, making sure they stay danger-free is a big deal for Schanstra.

In fact, he says it’s why he started his business in the first place. 

Schanstra suspects that exposure to DDT (Dichlorodiphenyltrichloroethane) as a youngster had something to do with his wife Julie developing non-Hodgkin’s large cell lymphoma cancer. DDT was used in the U.S. in agriculture as a pesticide and as a household insecticide in the 1940s and 1950s, only to be banned in 1973.

Julie won her fight with cancer, with help from the Mayo Clinic in Rochester, MN, but it was a constant reminder to Schanstra of the potential effects of chemicals used in the environment.

In 2006, just before a scheduled sales meeting with an organic fertilizer manufacturer, Schanstra says that one of the associates said that he’d read a recent news article that claimed Florida was using more chemical-based fertilizers and pesticides on residential properties than the rest of the United States combined.

“This statement hit me like a lightning bolt,” Schanstra says. “It was in that moment that I decided to do something about it. That was the conception of Organic Safe Lawns.”

In January of 2010, Organic Safe Lawns, Inc., became a Florida corporation.

“When I started out, that was my big, hard sell: how do I tell people we can really do it?,” he says. “If we can grow fruits and vegetables organically, why can’t we grow grass that way? That was the concept in my mind.”

Schanstra works closely with one of the top organic fertilizer manufacturers and pioneers of the industry. The products — fertilizers, pesticides and herbicides — used by Schanstra and Organic Safe Lawns are certified by the Organic Materials Review Institute or OMRI, an independent testing company that certifies organic products. He says the products use a proven technology that was originally designed for fruits and vegetables, although Organic Safe Lawns deals strictly with lawns and ornamental plants.

Organic Safe Lawns, Inc., has now designed and manufactured more than 30 different organic fertilizer products that are owned and trademarked by the corporation.

While most typical fertilizers are made up of synthesized chemicals, Schanstra says the products he uses are mostly mined from the shale level of the earth, where healthier and more acidic soil exists. There are richer supplies of micronutrients, enzymes and bacterias found in this soil.

“There’s no downside with our fertilizers,” Schanstra says.

Other lawn companies also use mined products, but they are converted into a granular form — those little balls you see in your grass after the lawn company has stopped by — by incorporating binders and fillers to keep their shape. That’s where Schanstra says carcinogens are often entered into the mixture.

“Once those little balls dissolve, those chemicals end up running off into our aquifers, which are sometimes only a foot or two deep below, and can get into our water, streams and ponds and cause algae blooms,” Schanstra says.

Typical fertilizers come in two types of encapsulation. The first is water-based, meaning the fertilizer is released by coming into contact with water. The second is a polymer, or plastic encapsulation. Its releasing agent is heat. 

Schanstra says those forms of release may be fine for more moderate northern climates. However, Florida’s famously erratic weather — sometimes too much rain and often too much heat — can sometimes cause the release of a month’s worth of fertilizer in a week or even a day.

Using chemical fertilizers and pesticides may lead to greener lawns — due to their higher concentrations of nitrogen — but it also can lead to the same typical lawn problems so common here in Florida. Lawn problems like fungus and disease, chinch bugs, webworms and mole crickets are often found in high-nitrogen soils.

“We found that by reducing the nitrogen level (in the products Organic Safe Lawns uses), we almost eliminate fungus and pests,” Schanstra says. “The cheapest way to get green grass is with high-nitrogen fertilizer.”

Schanstra also says that high-nitrogen fertilizers push top growth and weaken root structure. Over time, the lawn’s root system can’t sustain the foliage.

“A weakened root structure is like candy to bugs,” Schanstra says. “After using our treatment, you’ll see the bugs moving over into the neighbor’s yard.”

Chemical-based fertilizers are designed to be absorbed through the leaf (called foliar absorption). All of the organic fertilizers that Schanstra uses are absorbed through the roots. And, he adds, they are all water-soluble liquids that are safe for pets, wildlife and humans.

“When we apply organic fertilizers, I’m spraying that into the soil,” he says. “The only way the plant absorbs it is into the root system. My grass will grow a little bit slower, but my roots will be stronger.”

Top-coated lawns treated with synthetic pesticides and herbicides puts people and pets in danger. Why do you think people applying pesticides wear rubber boots? Because, Schanstra says, they don’t want to get any of the application on them.

In that case, he adds, why would you want you or your pet to track that into your house?

“The dog goes over into the neighbor’s yard to pee, and they’re chewing on their paws when they get back,” Schanstra says. “Kids crawl around and play on the grass and absorb it when they walk in it.”

The chemical herbicide Atrazine is still used widely across the U.S. and Florida to prevent pre- and post-emergence of broadleaf weeds, especially during the summer. It was found by the Agency for Toxic Substances and Diseases (ATSDR) to have adverse effects on the endocrine systems of mammals and that it likely also contribute to some birth defects.

“A lot of lawn companies will blanket your yard with Atrazine,” Schanstra says. “It costs five dollars for a 600-gallon mix. They use it because it’s cheap.”’

But, Organic Safe Lawns’ technicians offer a safe chemical solution for weed control, which is spot-treated throughout the year. It isn’t as cheap as Atrazine, he says, but generally, the stronger root system his lawns have developed lead to fewer weeds anyway.

“We are about the process and the materials,” Schanstra says, “as opposed to using harmful chemicals with regard to weed control.”

Schanstra says he recommends treatment every 30 days, and that it isn’t any more expensive than hiring the lawn care chains. He said he also works with his customers to ensure they are watering and mowing their lawns correctly — two extremely important ways to keep your lawn in tip-top shape that are often overlooked and under-appreciated.

Organic Safe Lawns services Tampa, New Tampa, Wesley Chapel and Land O’ Lakes. For more info, call (813) 393-9665, email organicsafelawns@verizon.net or visit OrganicSafeLawns.com. Existing customers can pay their invoices on the website, too! Prospective customers can fill out a contact form on the site to get a free estimate and $10 off their first treatment.

Cooking At Home More? Gas N Grills Might Be For You!

During these unprecedented times, as the fear of going out during the coronavirus pandemic continues to be a part of our lives, more and more people are spending time in their own kitchens.

Instead of going to restaurants, we are making our own meals. Instead of eating out, we are eating in.

For many, especially during the hot summer months when you don’t want to heat up the house and might just need to get outside, that means turning to your outdoor kitchens and grills.

If you’re looking for ways to expand your outdoor horizons, then Gas N Grills, located on Livingston Ave. just west of E. Bearss Ave., might just have everything you’re looking for. Not only does the Lutz location offer grilling accessories, charcoal and wood chips and propane, the store’s selection of grills can help transform your outdoor cooking space into a charming culinary oasis.

“We specialize in high-end grills, mostly outdoor kitchens with built-in grills,” says Gas N Grills owner Joe Baker. “We have pretty much everything.”

Gas N Grills has been around since 1989, and like many specialty businesses, has experienced its ups and downs, from the economic crash in 2008 to the current online ordering revolution during the Covid-19 outbreak. 

Before the 2008 crash, Joe says that built-in outdoor kitchens were all the rage, but he adds they are coming back.

At his store, Joe offers everything from the usual Weber and Broil Master grills to a number of high-priced stainless steel beauties from top name brands like Alfresco, Blaze and Tec. 

But, the first thing you notice when you walk in, aside from the wall of replacement parts that make up a large portion of Joe’s business, are the Saffire Grills, which are similar to the more-well-known Big Green Egg grills but are even better, says Joe.

Both are what are known as kamado grills, which are kettle-shaped and made with a ceramic shell that offer a ton of grilling and smoking versatility.

The Saffire uses charcoal, and can be used to grill, smoke, bake, roast and BBQ. Not only can you cook steaks and burgers on it, you also can slow-cook some ribs, and even use it to make a true wood-fired pizza if you so desire.

“It gives you better results than a regular grill,” Joe says. “The food stays so juicy that once you eat something cooked on it, you will never go back to just a ‘regular’ grill.”

The Saffire grills are definitely a little pricey — they are available in multiple sizes but a medium-sized one will run you roughly $1,000 — but they all come with a lifetime warranty and Joe says it will probably be the last grill you’ll ever buy.

In fact, that’s the case with many of the grills Joe sells at Gas N Grills, which are more for the dedicated and serious grilling enthusiasts who like to cook outdoors more than they do inside, moreso than the usual weekend chefs just looking to cook up a few burgers and hot dogs.

At Gas N Grills, the high-end grill selections feature large cooking areas and perks like rotisserie kits, side burners, adjustable warming racks, shelves, cabinet storage and even blue LED lights for nighttime grilling.

What you won’t find at Gas N Grills are the same, basic $199 grills you see lined up outside the bigger box stores, especially during the spring and summer.

“We don’t carry what they carry, we sell better quality grills,” Joe says. “We target those customers who are looking for a better cooking experience. People who know the difference are very interested in what we have. Spending $1,000, though, may be overkill for some people. But, I have customers who cook on their grills five times a week.”

Gas N Grills also sells camping stoves, turkey fryers, pizza ovens and a wide variety of grilling accessories, to go along with its brisk online sales of various grill replacement parts.

Gas N Grills is located at 14615 Livingston Ave. For more information, visit GasNGrills.com, call (813) 972-4984, or see the ad on pg. 32 of the latest New Tampa issue, which features a coupon for $2 off any propane fill.