All of the remaining links in the Bahama Breeze Island Grille chain are either completely shutting down or will be converted to other Darden Restaurants brands — including the Bahama Breeze located at 25830 Sierra Center Blvd. (across S.R. 56 from the Tampa Premium Outlets) (photo).Â
All 28 remaining Bahama Breeze locations across the U.S. are closing, according to a Feb. 3 Darden news release, after previously shuttering a third of its locations in 2025.
As mentioned above, half of those remaining Bahama Breeze locations — including the one in Lutz/Wesley Chapel — will be converted to other Darden eateries (see below), although it was not disclosed in the press release which locations would be converted into which brands.
The other 14 Bahama Breezes will close permanently on April 5. The 14 that are remaining open — including ten of the 14 in Florida, where the brand first opened in the 1990s — will remain open for the next 12-18 months, although there will likely be some temporary closures along the way, as needed for the locations to be converted.
The list of the Darden brands still operating include a number of more upscale eateries that many locals — after first reading about this news on social media — are hopeful will find a home at the location on S.R. 56.
Here is that list of possible Darden brands that our Bahama Breeze could become:
• Eddie V’s Prime Seafood
• Ruth’s Chris Steak House
• The Capital Grille
• Seasons 52
• Yard House
• Olive Garden Italian Kitchen
• Cheddar’s Scratch Kitchen
• Longhorn Steakhouse
• Chuy’s
Of course, Cheddars, Longhorn and Chuy’s all already have locations on S.R. 56 and a previously undeveloped parcel on Wesley Chapel Blvd. to the east of Chick’n Fun is now under construction and may include Olive Garden, although we were unable to get official confirmation as to whether or not Olive Garden is still coming to 27391 Centerline Dr., just west of Gateway Blvd. — the plans for which were apparently submitted way back in Aug. 2025 — or whether that location would preclude another Olive Garden being opened in the former Bahama Breeze spot.
Obviously, the first four or five (as most people would probably also be OK with Yard House) Darden brands on the list would be the most desirable to locals, but we will keep you posted on any such announcements. — GN
If it’s been a while since you last ate at Señor Tequila, located on Bruce B. Downs (BBD) Blvd., in the Shoppes at New Tampa of Wesley Chapel plaza just south of S.R. 56, I suggest you try it again.
When I told assistant manager Samantha Lopez that Jannah and I noticed a definite increase in quality the last couple of times we ate at Señor Tequila, Samantha said, “The owner, Alvaro Mellado, brought in a new general manager, Norma Mellado (yes, they’re related) and a new chef and they have been working on the quality.”
It shows. Although I’ve never eaten at any of the other Señor Tequila locations (in Westchase, on N. Dale Mabry Hwy. in Carrollwood and in Winter Springs), I have been sampling the Wesley Chapel location since it first opened in 2021 and everything — from existing items like the sizzling chicken fajitas (top photo) and molcajete (left) to new menu additions, like the esquites (spicy, creamy, “street” corn off the cob, below right), tostones Mexicanos (bottom right), birria tacos (below left) and the Señor Tequila’s Favorite skirt steak (bottom right) — are all quality.Â
Samantha says the fajitas are still Señor Tequila’s top-sellers. Jannah and I often do a steak and chicken Fajitas Mexicanas combo (there’s also a Texas Fajitas combo with beef, chicken and shrimp), but since we were sampling some other beef dishes, we opted for all chicken this time. The chicken came out tasty and tender and the sizzling onions, bell peppers and tomatoes were all spot-on.
Samantha says she prefers the new esquites to the restaurant’s still-available street corn on the cob — and we agreed the large order of it was delicious, with mayo, cotija cheese, lime, tajin and cilantro.
Although I can’t eat shrimp, Charmaine said the tostones with ceviche-style shrimp, topped with pico de gallo, queso fresco, homemade chipotle sauce and guacamole may have been her favorite dish of the day.
And, although we all found the molcajete — another popular sizzling dish served in a lava rock bowl “heaped with beef strips, chicken, pork, chorizo sausage and shrimp (which we had them serve on the side for Charmaine) and topped with cheese, grilled cactus, avocado, peppers and onions — was too many different flavors in one dish for our taste, Samantha says that traditional Mexican lovers say it’s among their favorites. Like the fajitas, the molcajete is served with rice, creamy refried beans, lettuce, guacamole, pico de gallo, sour cream and flour tortillas — so it’s more than a meal just by itself.
Charmaine and I both preferred the Señor Tequila’s Favorite steak, which also was extremely tender and topped with a zesty house-made chimichurri sauce and served with a side of perfectly grilled mixed veggies and Mexican rice.
So good!
And of course, Señor Tequila also has a popular queso dip, fresh guacamole (not made tableside), a sampler appetizer with beef nachos, chicken quesadilla, chicken flautas and stuffed jalapeños, plus favorites like burritos, chimichangas, chiles rellenos and enchiladas, as well as steak Monterrey (served with a poblano pepper stuffed with shrimp, peppers, onions and mushroom, topped with a creamy habanero pesto sauce), chicken & steak brochetas and much more.
What About Beverages?
If you check out the ad below, you’ll see that Señor Tequila offers a number of different drink specials, including Margarita Tuesday, when regular 16-oz. house margaritas cost only $5, Thirsty Thursday, when a 28-oz. sangria or sangrita (which has a bottom layer of frozen lime margarita topped with a layer of homemade sangria) for only $9. There’s also a great Happy Hour every Monday-Friday, 3 p.m.-6 p.m., with draft beers, house wines and house margaritas all 2-for-1.Â
Señor Tequila also has a huge assortment of upscale tequilas, mezcals, Mexican and domestic beers on draught and in bottles, and a gorgeous, full premium liquor bar.
And yes, there’s also a $10.99 kids menu, with everything from one cheese quesadilla, taco, burrito or enchilada (with rice or rice and beans), or chicken fingers or a cheeseburger (with French fries). All kids’ menu items also include a soft drink.
Señor Tequila is located at 1640 Bruce B. Downs Blvd. It is open Mon.-Thur., 11 a.m.-10 p.m., 11 a.m.-11 p.m. on Fri. & Sat. & 11 a.m.-9 p.m. on Sun. For more info, call (813) 428-5411, visit TheSenorTequila.com.Â
Anytime businesses — especially restaurants — go out of business in (or near) our distribution areas, I do feel their pain a little — although some more than others.
Case in point: Over the past couple of weeks, both the Bahama Breeze Island Grille (above) located at 25830 Sierra Center Blvd. (across S.R. 56 from the Tampa Premium Outlets) and the O’Brien’s Irish Pub & Grill at 5429 Village Market announced they were closing, albeit for different reasons.Â
Bahama Breeze, which is owned by Darden Restaurants, is closing all 28 of its remaining locations across the U.S., according to a Feb. 3 Darden news release, after previously shuttering a third of its locations in 2025.
Half of those remaining locations — including the one in Lutz/Wesley Chapel — will be converted to other Darden brands (see below), although it was not disclosed which locations would be converted into which brands.
The other 14 Bahama Breezes will close permanently on April 5. The 14 remaining open, including ten of the 14 in Florida, where the brand first opened in the 1990s, will remain open for the next 12-18 months, although there will likely be some temporary closures along the way, as needed for them to be converted.
The list of Darden brands still operating include a number of more upscale brands that many locals, after first reading about this news on social media, are hopeful will find a home at the location on S.R. 56. Here is that list of possible Darden brands our Bahama Breeze could become:
• Eddie V’s Prime Seafood
• Ruth’s Chris Steak House
• The Capital Grille
• Seasons 52
• Yard House
• Olive Garden Italian Kitchen
• Cheddar’s Scratch Kitchen
• Longhorn Steakhouse
• Chuy’s
Of course, Cheddars, Longhorn and Chuy’s all already have locations on S.R. 56 and many of us saw announcements that an undeveloped parcel on Wesley Chapel Blvd. to the east of Chick’n Fun already is supposed to be an Olive Garden. At our press time, however, we were unable to get confirmation as to whether or not Olive Garden is still coming to 27391 Centerline Dr., just west of Gateway Blvd., the plans for which were apparently submitted in Aug. 2025, or whether that location would preclude another Olive Garden being opened in the former Bahama Breeze spot.Â
Obviously, the first four or five (as most people would probably also be OK with Yard House) Darden brands on the list would be the most desirable to locals, but we will keep you posted on any such announcements.
O’Brien’s To Close February 21!
Meanwhile, in a Facebook post released on Feb. 2, Randy and Mike Goodwin, the owners of the O’Brien’s location in the Village Market (left) for right about 10 years, said that they will be hosting “An Irish Goodbye” party on Saturday, February 21, after which that O’Brien’s location would close permanently, “at the conclusion of our 10-year lease.”Â
The Facebook post said, “It is with full hearts, deep gratitude, and a touch of sadness that we share the news that O’Brien’s will be closing our doors [by] the end of February…At the end of 2024, the Village Market strip center was sold, and in early 2025, we began discussions with the new ownership (JBL Asset Management) in hopes of securing a renewed lease. Unfortunately, despite our best efforts, we were unable to reach an agreement that felt sustainable for both sides. After much consideration, we made the difficult decision not to renew.”
There has been a huge outpouring of support for O’Brien’s, which has been the only full-band live music venue in Wesley Chapel pretty much since the day it opened, so I’m hoping that hundreds of those supporters will come out to say goodbye to Mike, Randy and their wonderful staff.
The event will feature O’Brien’s “beloved corned beef & cabbage,” as well as bagpipe music from Emma Briggs, Irish music from Captain Kirk and DJ Aloha Kev closing out the event — and the restaurant. It’ s just a shame we couldn’t get one final O’Brien’s St. Patrick’s Day event this year.
For more info about the O’Brien’s “Irish Goodbye” party, see the ad below.-GNÂ
Saturday, January 17, 8 p.m.-11 p.m. – New Tampa Jazz Nights: Chuck Redd with La Lucha. At New Tampa Performing Arts Center (8550 Hunters Village Rd.). Catch world-renowned vibraphonist and drummer Chuck Redd, joined by “Best of the Bay” jazz trio La Lucha. Redd emerged on the jazz scene at 21 as the drummer for guitarist and bossa nova pioneer Charlie Byrd, and recorded and toured with notable artists including Dizzy Gillespie, Mel Torme, and more. Tickets cost $10-$35 depending upon seat selection. For more info or to purchase tickets, visit TampaJazzClub.com.Â
Sunday, January 18, 3 p.m.-6 p.m. – “New Tampa Unplugged: Alexis Carra.” At New Tampa Performing Arts Center (8550 Hunters Village Rd.). Tampa native and musical theatre maven Alexis Carra returns to the “New Tampa Unplugged” stage after earning glowing praise for her heartfelt hometown performance last season. Her entertainment career has spanned from the Broadway stage (“Wicked,” “Sweet Charity” & more) to Hollywood (“Mixology,” “Two & A Half Men”). Tickets $17.50-$25 depending on seat selection. Select tickets are available for $10 through NTPAC’s Affordable Art commitment. For more info, call (813) 829-2760. Or, to purchase tickets visit NewTampaArtsCenter.org/events/new-tampa-unplugged-alexis-carra.Â
Only lasting about a year was Mo Cookies, the cookie store that replaced my beloved Urban Sweets at 5903 Goldview Pkwy., Unit #103, in the KRATE at The Grove container park in Nov. 2024.
Already claiming that spot as its own is Twisted Rolls Chimney Cake (photo, above), which has an original location on 56th St. in Temple Terrace and a newer location at 19406 Bruce B. Downs Blvd. in New Tampa. As we told you in Apr. 2025, “the “Twisted Rolls” at the dessert location are an Eastern European treat made of dough and sugar that is rolled around a stick and then baked in an oven until hot and semi-crispy…then dipped in a variety of glazes and rolled in one of nine different toppings. Like the other locations, the Twisted Rolls at the KRATEs also will serve ice cream, crepes, cheesecake, waffles, pancakes, coffee and smoothies. For more info, visit TwistedRollsChimneyCake.com.