Category: Wesley Chapel

Gary’s Favorite Wesley Chapel Restaurants!

Treble Makers owner Jamie Hess (left) and executive chef Kevin Maggard pose with Neighborhood News publisher Gary Nager, who has once again chosen Treble Makers as his favorite Wesley Chapel restaurant again.

Every year, in the issue after we report the results of our annual Reader Dining Survey & Contest, I always feel compelled to give you my dining favorites, including all of the restaurants that opened in (or very near) Wesley Chapel and New Tampa the previous year.

As someone who remembers when Cracker Barrel, Denny’s, Waffle House and Brewmaster’s Steakhouse (the original tenant in Vallarta’s spot in the Village Market plaza) were the only “restaurants” in Wesley Chapel outside of Saddlebrook Resort — and who has sampled every new place to eat since then — I do feel uniquely qualified to provide you with my annual list of favorites in both of our distribution areas.

And, even though quite a few new eateries opened in our distribution areas in 2021 after the reader voting ended, my top-25 “survey” lists aren’t quite as different from the readers’ lists this year as they have been in previous years, especially here in Wesley Chapel.

1 — TREBLE MAKERS
6034 Wesley Grove Blvd.
The Grove at Wesley Chapel
(813) 406-4371
Even though a number of local chain restaurants made it to my top-25 list of Gary’s Favorites in Wesley Chapel for 2021, I am still someone who most appreciates great mom-&-pop eateries. And, as someone who has been observing, enjoying and writing about the local dining scene for 28 years next month, I just have to say that of all the mom-&-pop places that have opened in Wesley Chapel and New Tampa (at least those that are still in business) since I bought the Neighborhood News in 1994, Treble Makers Dueling Piano Bar & Restaurant truly is my #1 favorite — now for two years in a row!

In order to be at the top of my Favorites list, a restaurant has to specialize in the items that I appreciate most when Jannah and I go out to eat, whether for lunch or dinner.

First of all, we love sharing a great steak (Jannah prefers a filet, but I also love the New York strip).

Second, our favorite places always have to have great fresh fish on the menu, too. You can keep us coming back for more with grouper, snapper, mahi-mahi or the amazing wahoo bianco — it’s my favorite new dish in Wesley Chapel for 2021 — so thanks to Treble Makers Executive Chef Kevin Maggard for staying creative.

Co-owners Jamie and his brother Joe Hess and Lee Bevan also are to be commended for sticking to their guns with providing an affordable, yet upscale, fine dining experience with great food, located in Wesley Chapel proper, despite all of those chain restaurants and having to fight through the worst pandemic of all of our lifetimes.

An, while Treble Makers is still also an entertainment destination, especially on weekend evenings, you owe it to yourself to check it out during the day or any night other than Friday or Saturday, when Jamie admits that the service can be slower due to the sold-out nature of most of those dueling piano shows.

Jannah and I have enjoyed those shows, but most of the time, we just visit for a great meal. My favorite appetizers are the sesame-crusted seared ahi tuna appetizer, the potato gnocchi with smokey Alfredo sauce and the sweet & spicy fried calamari.

In addition to the delicious, tender steaks and the wahoo, our favorite entrées are the coconut curry grouper (which doesn’t really taste like curry at all; I told Kevin and Jamie they should just rename it coconut grouper), the savory penne alla vodka (to which we add the most tender grilled chicken) and my new favorite grilled double lollipop lamb chops. All are amazing.

I also really enjoy the diver scallops and bruschetta chicken entrées, but it’s hard to sample everything on the menu because we love all of these items so much. I don’t think we’ve had any of the handhelds on the menu other than the brisket/chuck blend cheeseburger and the blackened chicken sandwich, which also are among the reduced number of menu items available on the lunch menu at reduced prices. Our favorite sides are the Brussels sprouts and the garlic mashed potatoes.

In other words, Treble Makers is my back-to-back Favorite restaurant in Wesley Chapel for good reason.

Treble Makers Dueling Piano Bar & Restaurant is open every day for lunch and dinner. For dinner & show reservations or more info, call (813) 406-4371 or visit TrebleMakersofWC.com. `

2 — GRILLSMITH
2000 Piazza Ave #100
The Shops at Wiregrass
(813) 907-1900

Speaking of fresh fish, Grillsmith’s “short trip” fish entrée has elevated the Tampa-based mini-chain to near the top of my rankings since it was first added to the Grillsmith menu a few years ago. We’ve had everything from grouper and mahi to corvina and amberjack since then and we’ve never been served anything but nice-sized portions of fresh, delicious fish. We’re also really fond of the smashed cauliflower side, as well as the crunchy tuna appetizer, the lemon feta chicken, port wine filet and the outstanding service we always receive at the spacious bar. I also enjoy the skirt steak chimichurri entrée and the desserts, and Grillsmith currently has “Fireside Flavors” like white chicken chili and burgundy braised beef tips. The Sunday brunch menu is outstanding, too.

3 — FALABELLA FAMILY BISTRO
6027 Wesley Grove Blvd.
Suite 105
(813) 428-6957

Congrats to owner Steve Falabella, his family, GM Adrian Luna and the staff of Falabella Family Bistro, my favorite new restaurant to open in Wesley Chapel in 2021. Steve also managed to open his second local pizza place — 900º New York Pizza — adjacent to the Bistro in The Grove, all while turning the Bistro into the favorite Italian restaurant in The Chap. With delicious Italian specialties like beef short rib ragu, Sam’s meatballs and the spaghetti with white clam sauce shown above, plus amazing desserts (amazing cheesecakes, tiramisu, etc.) by Evelyn Barreno of 7 Layers Bakery, if the Bistro adds a fresh fish dish other than salmon to the regular menu (I loved the mahi-mahi special), the Bistro could move up in my ratings.

4 — ZUKKU-SAN SUSHI BAR & GRILL
25916 Sierra Center Blvd., Lutz
(813) 419-1351
The second year of Zukku-San being open on the north side of S.R. 56 hasn’t done anything but confirm for me why we loved it so much in the first place. From the most creative and delicious sushi (try the bluefin tuna options) and the appetizers like the chicken and beef tenderloin yakitori shown above, the gyoza dumplings, Japanese spring rolls, tempura and more, to the best chicken teriyaki entrée (served with amazing fresh, sautéed veggies) and the best Japanese-style fried rice, and its full liquor bar, it should come as no surprise that Zukku-San is again my favorite Asian restaurant in Wesley Chapel. And, later this year, the owners of Zukku-San will open Ato Sushi Burritos & Poké Bowls in the KRATE Container Park at The Grove.

5 — FLORIDA AVE. BREWING CO.
2029 Arrowgrass Dr.
(813) 452-6333
Although the menu is missing some of our favorite items, what remains available at Florida Ave. Brewing Co. still keeps it near the top of my rankings. And, with the opening of what may be the largest microbrewery in Florida in 2021, Florida Ave. is only getting more popular. The restaurant’s cutely named specialty burgers are tasty, but you can still order a plain bacon cheeseburger with fresh veggies (photo) — and you won’t regret it. Florida Ave. also has crispy wings, a great chicken club sandwich and popular Korean-style bibimbap bowls (now available with a variety of protein options, from chicken and bulgogi shaved prime rib to salmon and vegan Beyond burger), plus beers, ales, hard seltzers and ciders and a full-liquor bar.

6 — NOBLE CRUST
28330 Paseo Dr.
Shops at Wiregrass
(813) 703-2602
I would be lying if I said that so many of you voting for Noble Crust in this year’s Reader Survey didn’t convince me to take Jannah there a little more often towards the end of last year. Although I enjoy a lot of Noble’ Crust’s ever-changing menu items, my favorites are still the house-made gnocchi, the unique beef and pork meatball appetizers (there’s even Impossible meatballs available now), as well as the chicken fried chicken parm (picture, right) entrées. And, I believe the fried chicken and waffles are outstanding, too. We also enjoy Noble Crust’s oven-baked pizzas, although we usually go for the entrées. We wish the bar area was a little bigger, but it offers an amazing selection of ultra-premium liquor and a great, fun vibe.

7 — BLUEFIN JAPANESE RESTAURANT
6034 Wesley Grove Blvd.
(813) 803-4709
Based on the rankings shown on this page, BlueFin was my second favorite new restaurant to open in Wesley Chapel in 2021. It also qualified as my second favorite Asian restaurant in Wesley Chapel, behind Zukku-San. And for good reason. This newcomer offers completely different takes on its large sushi and sashimi menu, and its gyoza dumplings (photo), and veggie tempura, soft shell crab, chicken teriyaki and steak fried rice are all outstanding. We also really enjoy the hibachi-style filet mignon, chicken and scallops, the fried pork or chicken katsu and the overall vibe of the place, which is located directly next door to Treble Makers in The Grove. There’s also a great variety of beer, wine and sake.

8 — OMARI’S GRILL
Lexington Oaks Golf Club
26133 Lexington Oaks Blvd.
(813) 907-7270
Omari’s Grill at the Lexington Oaks Golf Club may have dropped a little in my rankings this year, but not because the quality of the food has slipped at all. The problem is that, like many restaurants nationwide, Omari’s has greatly reduced the number of choices on its menu, including several of mine and Jannah’s favorites. The good news is that you can still get co-owner/chef Anass El-Omari’s perfect grilled mahi-mahi topped with mango salsa, crispy, but tender chicken parmigiana, filet mignon with cream sauce and Cajun pasta with andouille sausage, but only as Friday night dinner specials. The burgers and grilled chicken sandwiches (photo, right), wings and salads on the regular menu are all as good as you’ll find here.

9 — TOP SHELF SPORTS LOUNGE
AdventHealth Center Ice
3173 Cypress Ridge Blvd.
(813) 953-1032
When Top Shelf first opened at what is now called AdventHealth Center Ice, it was a best-kept secret as far as being a place with great food and a rockin’ full-liquor bar scene for watching Tampa Bay Lightning games. Well, the word is out now, as Top Shelf is almost always packed, especially for Bolts games, but the food is still outstanding. Top Shelf still has some of the best wings, burgers and bar food around (you can even get delicious mixed veggies as a side), and has added new menu items like the brisket quesadilla (pictured) and ahi tuna and Havana bowls. The true Canadian-style poutines are super-popular, as are the craft beers from owner Keelan Cottle’s own 81Bay Brewing.

10 — CHUCK LAGER AMERICA’S TAVERN
2001 Piazza Ave, Suite 175
Shops at Wiregrass
(813) 820-4500
Now in its second year, it didn’t take much for this third link in a new, small chain with a menu inspired by celebrity TV chef Fabio Viviani to surpass its predecessor (Primebar) in its space at the Shops at Wiregrass. Chuck Lager is a beautiful restaurant with a great vibe and a unique menu that has caught on with locals, even though it opened deep into the pandemic. Jannah and I love the Fabio’s meatball sub and Cajun grouper taco (pictured) handhelds, as well as the chicken parmesan, pork chop Milanese and Italian steak entrées and the sautéed baby broccolini is amazing. There also are great burgers, flatbreads and salads. Try the bourbon flights, featuring everything from Redbreast to Hotel Tango. Smooth.

12 — The Hungry Greek
13 — Bonefish Grill
14 — Bubba’s 33
15 — Glory Days Grill
16 — Outback Steakhouse
17 — Vallarta’s Mexican Restaurant
18 — Umu Japanese & Thai
19 — Arroy Thai
20 — Rice-n-Beans
21 — 900 Degrees Woodfired Pizza
22 — Amici Pizza
23 — Capital Tacos
24 — Texas Roadhouse
25 — Brooklyn Water Bagel

food gary's favorites

New Tampa Dining Survey Results: The Best Bars!

*Patrick Paterson and Brianna Miranda are proud to serve you a hard-to-find beer in a traditional beer stein (above) at Mr. Dunderbak’s. (Photo: Charmaine George*)

1. Mr. Dunderbak’s
14929 Bruce B. Downs Blvd.
(813) 977-4104
Dunderbaks.com

When J.B. Ellis bought Mr. Dunderbak’s 25 years ago, it had just six beers on draught and he says the first thing he did was get rid of the Natural Ice and Bud Light. Don’t be shocked.

He replaced those popular favorites at other bars, and expanded the bar, with the kinds of beers you would expect in a European pub: a variety of English, Belgian and German lagers, just for starters. You could argue, by the cases and cases of beers throughout, that the joint looks like a beer hoarder had moved in to live there.

When Ellis moved the bar/restaurant from its original space in University Square Mall to its current location on BBD, he cut a hole in the wall of what used to be a hair salon next door and added an in-house brewery, “so I could brew things I want to brew.”

The wide and traditional selection of beers, along with a quirky and comforting setting and a menu featuring German goodies like sandwiches, sausages and schnitzels that draw in big crowds, make it New Tampa’s best bar this year (at least, according to our readers), despite the fact it only offers beer and wine and no hard liquor.

A charming curmudgeon, Ellis is definitely old school. He was at ground zero of the craft and home beer explosion in Tampa Bay, and offers more beers (500+) that you can’t find anywhere else than anyone else in the New Tampa, including favorites like Hacker Pschorr and many others.

“Your chances of finding a candy corn-flavored, lactose-infused cookie dough bull—- beer is just not going to happen here,” he says.

Which is why he proudly sells T-shirts that say “Beer Flavored Beer” on them at his popular location.

Of all the winning restaurants and bars in this year’s survey, no one has a better Google rating than Mr. Dunederbak’s — an impressive 4.8 out of 5 stars average, with more than 2,000 reviews.

Our readers are definitely among those who agree. — JCC

2. Stonewood
17050 Palm Pointe Dr.
(813) 978-0388
StonewoodGrill.com

Although it hasn’t always finished as high with our readers for Favorite Bar as it has for Favorite Restaurant in New Tampa (including this year), one of the highest compliments you can pay the local location of this mini-chain is that there may be no more New Tampa crowd at any bar in our area year after year than at Stonewood Grill & Tavern.

The drinks aren’t cheap, but neither are they overpriced, and many locals (including Jannah and yours truly) prefer to dine at the bar instead of the more private tables and booths in the main dining area.

Part of the reason for that is the crowd itself — which is usually made up of Stonewood’s well-dressed regulars — but it’s also because of the outstanding service provided by the always-attentive bartenders. In other words, Stonewood is your place for great food, drinks and conversation. — GN

3. Fat Rabbit Pub
16029 Tampa Palms Blvd. W.
(813) 252-3004
FatRabbitPub.com

There aren’t too many things that The Fat Rabbit Pub does wrong, hitting the triple crown of bar services — great food, great bar and a relaxing and clean atmosphere. It caters to both drinkers and eaters, and a plethora of TVs makes it a perfect place to catch a game after work.

The Fat Rabbit has a wide variety of beers, the lineup being regularly tweaked with craft and local beers, as well as a full offering of premium liquor and wine. It may also be the sharpest-looking bar in town.

When it comes to food, Fat Rabbit, which was the No. 4 overall favorite restaurant last year (#11 this year), can make the case for having both the best (and widest variety of) wings, as well as the best burgers in New Tampa. Oh, and the tater tots (try the New Tampa Truffle) are a treat, too.

The Fat Rabbit isn’t an entertainment venue, but its food, drinks (try a bourbon flight) and service are outstanding. — JCC

The rest of your Favorite Bar in NT top 10:
(4) Glory Days
(5) Acropolis
(6) Via Italia
(7) Peabody’s
(8) Chili’s
(9) Bayscape
(T10) Red Lobster and Olive Garden.

bar

New Tampa Dining Survey Results: The Best Places For Dessert!

*Naya Navas loves making carloads of kids smile. Here she is serving a chocolate ice cream Twirl with Oreos, and a Cookiewich with Reeses Pieces.*

1. Twistee Treat
8810 New Tampa Blvd.
(321) 445-9103
TwisteeTreat.com

If you drive by New Tampa’s Twistee Treat on just about any night, you are likely to encounter an overflow line in the drive through. That’s a testament to the variety and flavors offered by the familiar “Big Ice Cream Cone” on the corner of BBD and New Tampa Blvds.

The 25-foot cone-shaped building serves up tasty ice cream on cones, in cups and between cookies (below left), to name just a few ways to enjoy it. Whatever you choose, however, seems to agree with local sweet tooths — in an area with some very good competition, Twistee Treat is No. 1 according to our readers.

Its Twirls — with the ice cream of your choice topped with more than 15 different kinds of cookies and candies of your choice — are among the most popular items.

Twistee Treat also has Waffle Tacos made to order, Cookiewiches (we got ours with Reese’s Pieces), brownie sundaes and banana splits, as well as shakes and slushies.

With the exception of cakes, if you can make it with ice cream, Twistee Treat can make it for you, with the kind of endless varieties that might also explain the long lines.

After all, a carful of kids can make choosing between nearly 30 flavors of ice cream to put on more than a half-dozen different cones with a variety of toppings an adventure, but a tasty one at that. — JCC

2. Cold Stone
17519 Preserve Walk Ln.
(813) 977-0024
ColdstoneCreamery.com/stores/21217

“Welcome to Cold Stone” might be four of the happiest words you can hear. Once inside, the ice cream parlor serves up delicious and creamy ice cream (mmmm, butter fat!) prepared with your favorite toppings (like Oreos, Kit Kats and M&Ms….or just a shmear of regular old peanut butter), on a cold stone while you watch. You can get regular ice cream flavors, but the signature creations, like a Birthday Cake Remix, Cookie Minster or Mud Pie Mojo, are the most popular way to go and perfect for any movie night at home.

And while ice cream with mix-ins is king here, Cold Stone may be almost as well known for its crazy-good ice cream cakes as well. The Cake Batter Fudge (above) or Cookie Dough Delirium might change your life.— JCC

3. Bruster’s
20303 Bruce B. Downs Blvd.
(813) 907-7458
Brusters.com/newtampa

Bruster’s Real Ice Cream is a long-time staple of New Tampa, having survived the Frozen Yogurt Wars of the early- to mid-2000s, and it is always among the dessert favorites in our reader survey.

Why?

The ice cream is creamy, rich and delicious and the choices are seemingly endless. No, really, you might spend as much time choosing your ice cream as you do eating it. There are more than 30 flavors, and all kinds of ways to order — cones, shakes, sundaes, mixers, pies and on and on and…— JCC

The rest of your 2021 NT Dessert Top 10:
(4) Smallcakes
(5) The Cake Shop
(6) Grain & Berry
(7) Dunkin’
(8) You Do The Dishes
(T9) Ice SSSScreamin’ & Coffee Speaks & Tea Talks

New Tampa Dining Survey Results: The Best Latin Restaurants!

*Camila Jaramillo (left), Maria Burbano and Melissa Acosta serving up chips and salsa, the popular chicken fajitas and a steak burrito during lunch at Cantina Mexican Grill & Bar*.

1. Cantina
10032 Cross Creek Blvd
(813) 406-4856

Owner Yecid Cardenas opened Cantina Mexican Grill & Bar six years ago with the idea of filling what he saw as a hole in New Tampa’s dining options with a fusion of old Mexican cuisine with what he says is “new era” Mexican cuisine. After some mixed results when he first opened, Cardenas now has achieved one of his goals:

Cantina is this year’s top choice with our readers in the Latin category of our annual survey.

Cantina rose to the top of the charts this year with an improved and packed menu, and the consistency also was much improved. Cardenas also says many more people were exposed to the restaurant (which is tucked away behind a Shell station on the corner of Cross Creek Blvd. and Kinnan St.) due to a pandemic-influenced increase in to-go orders, and more customers equaled more votes.

“We try to do the same thing every day,” he says. “We want to be consistent. These are ‘Grandma’ flavors here, with new era fusion.”

The menu is extensive and varied. One of the stars of the menu is the 12 oz. ribeye served up a handful of different ways — you can get it topped with ranchero chile sauce or chorizo and fries, for example. The carne asada steak is another of the most popular dishes, along with the fajitas, and of course, the tacos and burritos. There are a host a seafood choices available, as well.

A bar with 12 different Mexican beers and, of course, tasty margaritas, complement your meal, which according to our readers, is the best Latin choice around. — JCC

2. Las Palmas
6431 E County Line Rd #104
(813) 803-3903
LasPalmasLatinGrill.com

Las Palmas has now had two locations in New Tampa — three if you count the food truck it currently is operating out of after a fire late in late 2021 damaged its County Line Rd. store — and it has always remained something of an under-the-radar local favorite, thanks to its award-winning Cuban sandwiches and a variety of delicious Latin-infused pork and chicken dishes.

The roasted pork entrée is a favorite, and you can try the vaca frita, or crispy beef (although “fried cow” is the literal translation) as an entrée or in a taco. And, while owner/chef Ramses Garcia says the menu at the truck is being expanded, the sides — yellow rice, black beans, plantains, etc. — are still the perfect complements to whatever meaty dish you choose, and don’t forget a Tres Leches dessert.—JCC

3. Tijuana Flats
17501 Preserve Walk Ln #103
(813) 975-0483
TijuanaFlats.com

For a large chain, Tijuana Flats has a pretty simple recipe but is regarded for having some pretty good food. The regular burritos and dos tacos (hard or soft shell) are good, the nachos are enough for two and the chicken tinga burritios and tacos have a little extra kick.

Speaking of a little kick, one of the fun things about Tijuana Flats is the wide variety of different salsas, which are always worth trying out and comparing.

Locals also are raving about Tijuana Flats’ new wings, available with red chili rub, “bangin’” sauce, chipotle BBQ and smack jalapeño lime varieties.

Although tucked away off Bruce B. Downs Blvd., just north of I-75 in Highwoods Preserve, Tijuana Flats continues to draw a good local crowd, and is always a fun spot to be on Cinco de Mayo. — JCC

The rest of the 2021 Latin Favorites with our readers:
(4) Chipotle
(5) Lima
(6) Don Julio
(7) Moe’s
(8) Chili’s
(9) Cross Creek Deli

dining survey food New Tampa Wesley Chapel

New Tampa Dining Survey Results: Your Favorite Asian/Mediterranean Restaurants!

1. Liang’s Bistro
17515 Bruce B. Downs Blvd.
(813) 978-1225
LiangsBistroTampa.com

If you’ve never been to Liang’s Bistro, you may be the only person living in New Tampa (or Wesley Chapel, for that matter) who hasn’t. You also may be one of the few local residents who didn’t vote this year for what has been the Favorite Asian restaurant with our readers pretty much every year since it opened in North Palmas Village, in a former Burger King location off Bruce B. Downs Blvd.

Liang’s features amazing appetizers like the amazing Liang’s BBQ ribs and pork-and-veggie egg rolls, but also has its fried signature entrées, Mongolian beef, Thai-style wok dishes with basil, yellow, green and red curry, and both Japanese and Vietnamese-style fried rice, as well as Chinese and Singapore-style fried rice, and Singapore and pad Thai noodle dishes.

Liang’s also offers smaller-portioned Lunch Combo specials with Sichuan, Thai curries and even Korean BBQ wok classics (with your choice of white meat chicken, beef or shrimp. There also are excellent vegetarian dishes like Thai basil tofu, Buddha’s delight with mixed veggies and more.

And yes, you can enjoy a sit-down meal at Liang’s, with beer and wine.— GN

2. Acropolis
14947 Bruce B. Downs Blvd.
Oak Ramble Plaza
(813) 971-1787
AcropolisTaverna.com

Although new owners Stacy Esposito and her husband Eddie Nasr probably weren’t concerned about our Reader Dining Survey when they took over the ownership and management of New Tampa’s Acropolis Greek Taverna, they were determined to return what always had been one of New Tampa’s favorites to its former glory, after dropping out of the top-10 with our readers for the first time in a decade in 2020.

Well, even though it has always been in the top-5 Greek, Mediterranean or (this year) Asian favorites, Acropolis is back, as it is back up to #5 Favorite overall with our readers, with its delicious Greek specialties, from appetizers like spanakopita (above), saganaki (flambéed cheese) and grilled octopus, to entrées like lamb lollipops, whole red snapper, Athenian fish and more.

And of course, Acropolis offers a great full liquor bar, weekend entertainment and an outdoor hookah lounge. — GN

3. Sushi Café
18051 Highwoods Preserve Pkwy.
The Walk at Highwoods Preserve
(813) 977-7800

New Tampa residents who love great sushi have fewer options today than they did when Sushi Café opened several years ago, but many of you still turn to Sushi Café for great, creative and fresh sushi, plus Japanese specialties and more.

Sushi Café was not only the #3 Asian or Mediterranean restaurant in New Tampa with our readers this year, it also finished as the #8 Favorite Restaurant overall, it’s highest-ever finish in our survey.

Although I’ve never sampled the Hawaii roll pictured above, we have enjoyed everything from the unique tuna tataki to the soft shell crab roll, plus entrées like the chicken katsu, teppanyaki (although not made at your table) favorites like filet mignon and chicken and the Japanese-style fried rice. And yes, beer, wine and hot and cold sake are served. — GN

The rest of your 2021 NT Asian/Mediterranean Top 10:
(4) Kobe
(5) Thai Lanna
(6) Little Greek
(7) Koizi
(8) Thai Ruby
(9) Michi Ramen
(10) Minerva & China Wok

asian dining survey mediterranean