A lot of local businesses offer âChristmas in Julyâ events, but very few that Iâve been to can match the free âJingle Mingleâ event hosted by the Hyatt Place Tampa-Wesley Chapel hotel (located at 26000 Sierra Center Blvd., just north and west of the S.R. 56 exit off I-75, Lutz) on July 31.
Sure, lots of places have had Santa Claus himself (bottom photo) on hand and available for free pictures at their events, and some may even have had some free food available, but the Hyatt Place management saw this as an opportunity to introduce the local community to the beautiful ballroom and delicious catering available at the hotel â in case you or someone you know wants to host a holiday event there.
Among the tasty treats served at the Jingle Mingle were small, plated samples of holiday-inspired dishes â like grilled orange salmon on a bed of tasty rice with fresh asparagus (top), oven-roasted chicken with house-made cranberry sauce and an addictive sweet potato mash and braised short ribs with red wine sauce, accompanied by a baby carrot medley and mashed potatoes. And, all of them were actually as appealing to the palette as they were to the eyes.
But of course, for yours truly, the highlight was the full-on sâmores station (above left), complete with graham crackers, Hersheyâs chocolate bars and your choice of mini or huge marshmallows, plus skewers and âhot flamesâ to toast those marshmallows. Absolutely decadent!Â
Each adult attendee also received a ticket for a free holiday-themed cocktail (e.g., a âWhite Christmas Margarita,â âTipsy Reindeerâ and more), plus vendors like Florida Ave. Brewing Co. and Thirsty Buffalo gave away free beer samples. And, PopStroke, Main Event and Metro Lagoons were on hand, and there was a free photo booth, other desserts and more.
The event also helped remind attendees that the hotel also will again host a full-on Thanksgiving buffet and this year, a New Yearâs Eve gala that hotel director of sales Lorna Petchey promises will not be cancelled this time.
For more information about the Hyatt Place, call (813) 803-5600, visit Hyatt.com or email Lorna.Petchey@Hyatt.com to book your own holiday party ASAP. â GN
I have been a fan of lead guitarist Mike Campbell of Tom Petty & The Heartbreakers since I first saw the group live when I was a student at the University of Florida back in 1981, when Fleetwood Mac vocalist Stevie Nicks joined the Heartbreakers on stage to sing “Stop Draggin’ My Heart Around” and four or five Fleetwood Mac/Stevie Nicks songs during the encores.
After the tragic passing of Petty in 2017, Campbell spent two years (2018-19) as the replacement for Lindsey Buckingham in Fleetwood Mac, but then started his own band, The Dirty Knobs, in 2020. The new band â currently comprised of Campbell on lead guitar and most of the lead vocals, recent Eagles touring guitarist Chris Holt on guitar, keyboards and vocals, Lance Morrison on bass and former Heartbreakers drummer Steve Ferrone â has put out three albums to date, “with a fourth one in the can,” according to Campbell last night.
The group’s next-to-last stop on their current tour (the Dirty Knobs play in Jacksonville tonight) was at Ruth Eckerd Hall last night and they put on a show much more laden with solo Petty and Heartbreakers tunes than most of the Dirty Knobs’ previous dates â eleven in all, in fact. Although it was amazing for this 45-year Petty fan to hear so many of those old favorites, I actually would personally have been happier to hear Campbell & Co. play more of the Dirty Knobs’ own catalog.
Considering that Campbell rarely, if ever, even had a mic to sing to on stage when he was with the Heartbreakers, I absolutely love the guy’s voice and his music, as always, is solid rock with many of these songs having that Petty-esque country twang. And, although Mike is credited as a co-writer on dozens of Petty’s classic tunes, my understanding was that Mike would usually write or co-write the music, but Tom handled the majority of the lyrics. So, it’s pretty startling to hear so many songs that Campbell has written and sings himself.
Among my favorites at last night’s show were the hard-rockin’ but melodic “Dare to Dream” and the country-infused rocker “Wicked Mind,” the super-fun “F–k That Guy,” plus “Irish Girl,” “Shake These Blues,” and “Angel of Mercy,” all of which are from the three Dirty Knobs albums. There were at least 7-8 more of those songs that I wish they played â including the almost Rolling Stones-ish title track, the funky rocker “Sugar” and the sweet “Anna Lee” from the first Dirty Knobs album, “Wreckless Abandon.”
Others they didn’t play that I love are the great lyrics and catchy beat of “Dirty Job,” the beautiful duet with Margo Price called “State of Mind” (which sounds like it could be Petty and Stevie Nicks together again), “It Is Written” and “Electric Gypsy” from the second album, “External Combustion,” and “Hands Are Tied,” “Innocent Man” (a completely different song than Billy Joel’s “An Innocent Man”), “Hell or High Water” and “The Greatest” from the newest album, “Vagabonds, Virgins & Misfits.”
If you like Campbell’s “minimalist” guitar from the Petty days, many of these songs are equally as addictive â at least in one editor’s opinion.
But yes, it also was awesome to hear Campbell’s guitar riffs and belted-out, Petty-like vocals on all of the Petty and/or Heartbreakers tunes, especially on “Love Is A Long Road,” “A Woman In Love (It’s Not Me),” “Don’t Fade On Me,” “You Got Lucky,” “You Wreck Me,” “Runnin’ Down A Dream” and my favorite Heartbreakers song of the evening, “The Best Of Everything” (in duet with super-talented opening act Shannon McNally, a Grammy-nominated Long Islander from Jones Beach).
Overall, it was an wonderful show and most of the not-quite-sold-out crowd of over 2,000 people seemed to love it as much as Jannah and I did.
Whether you were at the concert or not, if you’re a fan of the Heartbreakers, you have to read Campbell’s recently released book, Heartbreaker: A Memoir â which I was surprised to not see on sale at Ruth Eckerd. It’s an incredible read, ghost-written by Ari Surdoval, and it tells all of the stories of how Campbell came from less than nothing in Jacksonville, to getting a scholarship to the University of Florida, where he met Petty (who wasn’t a student but grew up in Gainesville), who convinced Mike to drop out of U-F, to meeting the other members of the band then-called Mudcrutch, to heading out to Los Angeles and finding stardom with Tom Petty & The Heartbreakers â and everything that came since then. I’m sure it must include Campbell’s thoughts on Tom passing away in 2017 â although I haven’t finished reading the book yet. Even so, it’s honestly already one of the best non-fiction memoirs I’ve ever read.
I don’t know what’s next for Mike Campbell & The Dirty Knobs or when they will return to our area, but all I can say â after literally eight of them last night â is “Encore!”
It had been a while since I had been to the twice-monthly Fresh Market at Wiregrass, but I decided to visit again when I saw the announcement that the not-yet-open OddFellows Ice Cream was going to be on hand at the July 19 Fresh Market, serving samples of ice cream that I had never heard of before. What do you expect from a true ice cream lover? Well, OddFellows â which currently has four locations in New York City, where brand founder and co-owner Mohan Kumar lives, plus one in Pittsburgh, one in Woodlands, TX, four in South Korea and one in Tampaâs Hyde Park Village â definitely offers a unique and creamy twist on traditional ice cream.Â
There are nine âClassicâ flavors (like cookies & cream and the option I canât wait to try, peanut butter sâmores), plus âLimited Timeâ flavors, like vanilla blackberry blondie, matcha strawberry, banoffee pie, miso peanut butter brownie and the Brooklyn blackout and mango sticky rice flavors Charmaine and I sampled that day â and they both had delightfully different tastes. Thereâs also vegan options for those of you who insist.
OddFellowsâ Ian Heim (at right in photo above) didnât know exactly when the shop will open in Wiregrass, but he said itâs expected to be by the end of this month. Keep checking our âNeighborhood Newsâ Facebook page for updates. When it opens in Wiregrass, OddFellows will be located at 2001 Piazza Ave., Suite 125, next to The Living Room. For more info, visit OddFellowsIceCream.com
So, which is our readersâ favorite fried chicken place in the Wesley Chapel area?
Weâre still nowhere close to the answer to that question, but as the publisher and editor of the Wesley Chapel Neighborhood News, Iâm proud to say that after months of effort and roughly 50 total volunteers who said they wanted to be judges, the contest is at least under way. Round 1 was completed on July 23 and Round 2 is taking place on July 30, or the Wednesday after this issue was printed. The Grand Finale, where our nine judges will finally get to pick their favorite mild and spicy chicken, hopefully will be completed before school goes back in session on August 11.
Picking the nine judges was not an easy task. Of the 50 people who volunteered, I originally planned to only have five judges. But then, I thought, what would happen if more than one of the people we picked ended up not being able to be there for Rounds 2 and 3? I decided that a couple more couldnât hurt â it would even allow us to employ Olympic-style scoring where we could throw out the high and the low and just use the other seven scores for each restaurant, if I wanted.
At any rate, the nine people selected, from left to right in the top left photo, were: Bill Johnston (aka Colonel Sanders himself!) and his wife Suzanne Reno of Quail Hollow, Aaron âDionâ Rocha of New River Township, Cindy Cooley of Tampa Palms, Dionâs wife Suzanne Rocha, the father-daughter duo of Joshua & Zoe Paine of Heritage Isles and the son-&-father team of Karson (the self-proclaimed & costumed âKing Chicken Wingâ and Jason Centeno of Live Oak Preserve (and yes, a certain editor is in there, too).
The first round was a blast for yours truly, the judges and even for Jannah, whose unenviable job it was to go and pick up the chicken from the first five restaurants. I thought we were going to split the number of places into one group of 5 and one group of 6, but I forgot to include one chicken place that recently added tenders to its menu, so Round 2 will now have the mild and spicy chicken tenders from seven places being sampled. A few other things I have to mention:
1) Because we are bringing the chicken from multiple locations to one central location, the judges know that none of the chicken will be as hot or as moist as it would be at each of the places.
2) None of the chicken was served with sauces for fear that the judges would figure out whose chicken was whose too easily. But again, it also keeps each placeâs chicken from tasting its best.
3) I have to thank president & CEO Hope Kennedy and office administrator Darlene Hill of the North Tampa Bay Chamber for allowing us to use the board room in the Chamberâs beautiful, new office in The Shops at Wiregrass for all of the rounds of the contest.Â
4) I also have to thank our photographer/videographer Charmaine George for not only shooting still pictures, but also videotaping all of the proceedings. When weâre ready to announce the winning restaurants, we will do so as the premiere episode of our âNeighborhood Newsmakersâ podcast. Look for updates about that event on our âNeighborhood Newsâ Facebook page.Â
5) Yours truly didnât sample all of the chicken nor did I try to influence the judges in any way.
When I read on Facebook that Double Branch Artisanal Ales, located at 5956 Wesley Grove Blvd. in The Village at The Grove, was under new ownership, I was excited to meet the new owner and learn about his plans for the place â even though Iâve never been a big beer drinker.
Well, after meeting the new owner, who goes by Dee (shown here with his friendly bartender/team member Jenna), and seeing how heâs already opened up Double Branchâs interior, including creating a window into the sizable working brewery, added more TVs (including a 190â projection screen) and upgraded the entire look of the place, I have to say that Dee is on the right track.
Heâs also added several more beer taps (with a rotating selection of excellent craft beers and âa new commitment to sustainable brewing practicesâ), with live entertainment, trivia nights, brewery tours and fun community events all coming up soon.
Dee also says that although you can bring in food from The Groveâs restaurants and enjoy them with his tasty beers, seltzers, ciders and white, red and rose wines on tap, he plans to bring in âmaybe 20-30 total itemsâ from Falabella Family Bistro across the way sometime in the future. In the meantime, he also plans to host a Grand Opening event sometime later this month, but had not yet announced it as we went to press with this issue, so check our âNeighborhood Newsâ Facebook page for that announcement soon.
For more info about Double Branch Artisanal Ales, which is open every day except Monday (although Dee says he does plan to open Mondays for Monday Night Football games), call (813) 492-880 or visit DoubleBranch.beer â and please tell Dee I sent you!Â