2024 Dining Survey & Contest – Wesley Chapel Top-25 

(l-r) Coopers Hawk Churrasco Steak and Azteca D’Oro Taquito

Meanwhile, Wesley Chapel is where chain eateries continue to dominate the landscape, as well as our voting (despite my best efforts to get our readers to vote for non-chains). 

But, while Cooper’s Hawk Winery & Restaurant did mistakenly appear on the ballots for the first issue of the voting, it was so dominant in the voting after it came off the ballots that it would still have been #1 “Favorite Restaurant in Wesley Chapel” without that one-issue advantage. Anyone who has been to the place on a Tuesday or Wednesday night, when it is still on a wait throughout its dinner hours, can understand how Cooper’s Hawk took home this year’s top prize in WC in its first year of eligibility. 

Azteca D’Oro and Grillsmith repeated as our readers’ #2 and #3 Favorites in WC, while last year’s first-place finisher, Noble Crust, dropped to #4 this year. New to this year’s top-10 were Vallarta’s at #5 (up from #12), Mac’s Custom Meats & Deli at #7, Florida Ave. Brewing Co. at #8 (up from #16) and Chuck Lager at #9. Dropping out of this year’s top-10 were Zukku-San (down from #5 to #11), Bubba’s 33 (down from #10 to #19), Bonefish, BJ’s Brewhouse and Bahama Breeze (down from #8 to #17). The last four of these are all chains that weren’t on the ballots. — GN

1. Cooper’s Hawk Winery & Restaurant 

2. Azteca D’Oro 

3. Grillsmith 

4. Noble Crust 

5. Vallarta’s Mexican Restaurant 

6. The Living Room 

7. Mac’s Custom Meats & Deli 

8. Florida Ave. Brewing Co. 

9. Chuck Lager America’s Tavern 

10. Ford’s Garage 

11. Zukku-San Sushi & Grill 

12. Falabella Family Bistro 

13. PizzaMania 

14. Señor Tequila 

15. Glory Days Grill 

16. Umu Japanese & Thai 

17. Bahama Breeze 

18. Yamato Japanese Restaurant 

19. Bubba’s 33 

20. EggTown 

21. Amici Pizza & CafĂ© 

22. The Hungry Greek 

23. First Watch 

24. Arroy Thai 

25. Crazy Sushi 

1. Cooper’s Hawk Winery & Restaurant 

28963 S.R. 56, Wiregrass Ranch 

(813) 755-4445 ‱ CHWinery.com 

If everyone in Wesley Chapel is so sick of chain restaurants, then how and why did Cooper’s Hawk Winery & Restaurant dominate the voting in this year’s Reader Dining Survey & Contest? 

The answer to that rhetorical question is that all of you are tired of mediocre chains and although Cooper’s Hawk isn’t Fleming’s, Charley’s or Ruth’s Chris, it is definitely a step up from most of the other chains in the “Chap.” It boasts a solid menu of very good steaks, good seafood, pretty decent pasta and a nice variety of starters, lunch and brunch menu items. 

When you add to that the novelty of getting to taste an ever-changing array of palate-pleasing wines in Cooper’s Hawk’s wine bar (although I wish there were seats in it, or at least allowed), it’s easy to understand why locals are fighting for tables there every night. We’ll see how long the party lasts, but so far, so good. 

2. Azteca D’Oro Mexican Restaurant 

2000 Piazza Ave., #170, The Shops at Wiregrass 

(813) 527-6033 ‱ AztecaDOro.com 

It’s clear that last year’s top-vote-getting newcomer did not suffer a sophomore jinx with our readers this year, as Azteca D’Oro repeated as your #2 overall Favorite Restaurant in Wesley Chapel and again won Favorite Mexican Restaurant in New Tampa & Wesley Chapel, albeit by a much smaller margin than last year. 

With tasty menu items like chicken taquitos (top), plus a huge variety (above pic from DoorDash) of authentic Mexican favorites like fajitas, molcajete, burritos, tacos and quesadillas, plus beautiful indoor & outdoor bar areas with great Happy Hour specials, Azteca D’Oro also features a private room that is the perfect place to host your holiday party with its lively music and festive atmosphere. 

3. Grillsmith 

2000 Piazza Ave., #100, Shops at Wiregrass 

(813) 907-1900 ‱ Grillsmith.com 


Grillsmith is always among our readers’ favorites every year and repeated last year’s #3 “Favorite in Wesley Chapel” finish again this year. This five-unit mini-chain continues to serve quality fresh fish (photo), plus assortments of flatbreads, salads, steaks, burgers, chicken and pasta options that keep our readers coming back for more. It also is a popular weekend brunch spot with everything from bananas Foster French toast to chicken & waffles Benedict. 

4. Noble Crust 

28330 Paseo Dr., Shops at Wiregrass 

(813) 703-2602 ‱ Noble-Crust.com 


Even though it was bumped down to #4 Favorite this year by our readers after a two-year run in the top spot, Noble Crust’s “Deep South Italian” fare continues to garner lots of attention, as well as votes (even though it fell short of making this year’s “Favorite Pizza” list). With unusual entrĂ©es like bronzed salmon (photo), chicken fried chicken parm, bucatini & meatballs & Cajun shrimp risotto, Noble Crust also claims to feature the “Best Brunch in Wesley Chapel.” 

5. Vallarta’s Mexican Restaurant 

5335 Wesley Chapel Village Market 

(813) 907-5161 ‱ VallartasMexican.com 

Whenever you see people in a local online community ask for recommendations for a great Mexican restaurant, roughly half the people highly recommend Vallarta’s, while the other half say “it’s gross.” 

Those who love it point to the restaurant’s huge menu with even bigger portions (like the burrito shown here) at the best prices of any true Mexican restaurant in Wesley Chapel. We guess those folks helped Vallarta’s jump from #12 “Favorite WC Restaurant” with our readers last year to #5 Fave in 2024. 

6. The Living Room 

2001 Piazza Ave., #100, Shops at Wiregrass 

(813) 934-7911 ‱ TLR.Restaurant.com 

Although a lot of online community members complain vehemently about its 20% service charge, our readers still kept The Living Room in the same #6 “Favorite in Wesley Chapel” spot it occupied last year. 

That means that a lot of our readers care more about dishes like the Bobby Boucher pasta shown here, sautĂ©ed red grouper, “You Bet…Churrasco” and adobo braised pork osso bucco than they do about having to pay the service fee. The Living Room also is another local brunch favorite. 

7. Mac’s Custom Meats & Deli 

26316 Wesley Chapel Blvd., Grand Oaks Plaza, Lutz 

(813)428-6573 

It seems like there’s at least one restaurant that seems to come out of nowhere to crack the top-10 with our readers every year. 

This year’s surprise is Mac’s Custom Meats & Deli. Although we also enjoy Mac’s quality sandwiches (photo), it’s still really more of a meat market than a restaurant, but whether it made this year’s list because of ballot-stuffing or because enough people really love it this much likely won’t be known until next year’s Reader Survey. 

8. Florida Avenue Brewing Co. 

2029 Arrowgrass Dr. (at S.R. 56), Wesley Chapel 

(813) 452-6333 ‱ FloridaAveBrewing.com 

Jumping up eight places from #16 last year is Florida Avenue Brewing Co., which has changed its food menu so often it’s hard to keep up with all the new items to go with its crowd-pleasing variety of house-brewed beers, hard ciders and seltzers. Of course, you can’t go wrong with Florida Ave.’s wings (photo), cheesesteak egg rolls, smash burgers and chimichurri-style Argentine flatbread. Also ask about the Express Lunch menu and about becoming a Brew Perks member. 

9. Chuck Lager America’s Tavern 

2001 Piazza Ave., #175, Shops at Wiregrass 

(813) 820-4500 ‱ ChuckLager.com 

Another mini-chain making a big jump with our readers this year is Chuck Lager America’s Tavern, which narrowly missed the top-25 last year to jump up to #9 this time — giving The Shops at Wiregrass five of this year’s top-10 Favorites in Wesley Chapel! 

Now with three locations and another coming soon to Ft. Myers, Chuck Lager continues to serve tasty giant pretzels, flatbreads, sliders (all in photo), as well as everything from Chuck’s citrus salmon to NY strip steak and Italian specialties like chicken parmesan and Fabio’s meatball sub. 

10. Ford’s Garage 

25526 Sierra Center Blvd. (at S.R. 56), Lutz 

(813) 540-3673 ‱ FordsGarageUSA.com 

Meanwhile, Ford’s Garage, located across from the Tampa Premium Outlets, dropped one spot from #9 last year to #10 this year, but still garnered plenty of attention from our readers for its popular sports bar-style fare, like the Giant Funnel Tower of Jumbo Piston Onion Rings, Famous Firestone Shrimp, BBQ pork ribs, chicken mac & cheese, smoked brisket burnt ends melt and especially, its Burgers of Fame (photo). 

Plus, Motor Club members get 25% Off every 4th visit, a free birthday appetizer, exclusive news & events and more. 

Feel Like A Run Before The Feast Tomorrow? Here Are Three Local Options!

7 a.m. – BayCare Wobble Turkey Trot.

At Tampa Premium Outlets. Run. Walk. Wobble! The BayCare Wobble Turkey Trot (photo), presented by BayCare Hospital Wesley Chapel is coming back for another race at Tampa Premium Outlets. Events include 5K, 1K and virtual 5K runs. Proceeds to benefit the New Tampa Family YMCA. 

The cost for the 5K is now $45. For the 1 “Tur(K)” Fun Run, the cost is now $27.50. For more information, visit runsignup.com/Race/FL/Lutz/BayCareWobbleTurkeyTrot5k. 

8 a.m. – Wiregrass Turkey Trot.

At The Shops at Wiregrass. Join your neighbors at the 12th annual Wiregrass Turkey Trot on Thanksgiving Day, hosted by the Rotary Club of New Tampa and AdventHealth. This year’s events include the annual 5K Run/Walk, 1-Mile Fun Run and Kid’s Turkey Dash for all under 12 years old, as well as selfie stations, a costume contest, awards, music and fun for the entire community. 

The cost for the 5K run is $45 between Nov. 20-26 or $50 Nov. 27-28. For the 1-mile Fun Run, the cost is $25 anytime. There’s also a Kids Turkey Dash for ages 12 & under, which costs $20. 

For more info, visit TheShopsatWiregrass.com/events. 

8:30 a.m. – TPE Trot for Tessa

This year Tampa Palms Elementary School is hosting a 5K Walk/Run around the Tampa Palms Boulevard loop. They are hoping to enjoy this community event as a school family in honor of a former TPE Eagle, Tessa Wiseman, who loved to learn. loved to read, and who loved running.

Even through two cancer diagnoses Tessa continued to run. It was therapeutic for her, and she shared her passion for running with many people she encountered. In addition to being an avid runner, Tessa was a guide for visually impaired runners during races. Tessa inspired so many people through her journey and reminded her family, friends, and strangers who became fast friends, that focusing on the future, celebrating life with every breath and every mile, and aspiring to love and help others is the only way to live, no matter what difficulties may arise along the way and what insurmountable obstacles we may face. These are values they hope to inspire and cultivate within all of their TPE students. At the end of the race they will plant a tree on the TPE campus in memory of Tessa to create a living legacy for years to come.

For more info, visit app.givebacks.gives/trotfortessa/Campaign/Details

Former Beef O’Brady’s On BBD At S.R. 56 In Wesley Chapel Is Now Inchin’s Bamboo Garden 

I don’t know how they did it so fast, but the former Beef O’Brady’s located at 1660 Bruce B. Downs (BBD) Blvd. in the Shoppes at New Tampa plaza in Wesley Chapel, has reopened (only about four months after Beef’s closed) as Inchin’s Bamboo Garden, a small (30 units in 13 U.S. states and Canada) chain of “IndoChinese Fusion” restaurants, with an existing Florida location in Orlando. 

All I can tell you after two quick visits to my new friends Mohan and Suresh’s new restaurant is that it no longer looks anything like Beef’s (it’s actually quite elegant), has a beautiful full-liquor bar (with at least ten beers on tap and many others in bottles) and absolutely everything I’ve sampled so far has been en pointe. 

My favorite Indian dishes so far are the fried momo dumplings (I had them with chicken, photo left; they’re also available in veggie and with paneer, or Indian cheese, and steamed); the “Toothpick lamb,” which is skewered chunks of lamb with mild rendang curry sauce, bite-size potato cubes, green onion, curry leaves and chili peppers; and my current favorite hakka noodles (thin eggless noodles, shredded vegetables, Napa cabbage and celery) with chicken (top photo). 

Other Indian dishes recommended by friends of mine who also happened to be visiting the new Inchin’s are the garlic naan bread and the “Chicken 65” (with curry leaf, bell peppers, onion, dry red chili & cumin). 

Considering that most Chinese restaurants in Wesley Chapel are take-out only, you also have to sample some of Inchin’s Chinese dishes. My faves to date include the crunchy veggie spring rolls, the crispy chili baby corns (bite-sized pieces of baby corn, deep fried with onion and green chilis) and the delicious Mongolian beef (above left), sautĂ©ed with onions and served on a bed of crispy rice noodles. It also was served with a side of white rice but I definitely plan to try it with one of Inchin’s four different fried rice options — burnt garlic chili (which sounds amazing), spicy Thai basil, Szechwan-style and just “regular” fried rice. You can get any of these with veggies, chicken, shrimp or “mixed” (with chicken, lamb and shrimp). 

Other Chinese-style entrĂ©es include Manchurian, Szechwan, hot garlic, chili, extra-spicy Szechwan peppercorn and AK 47 (with ghost pepper sauce, described on the menu as “dangerously spicy”) dishes. I’ve also been told I need to try Inchin’s version of Chinese “Hot Pot,” which is described on the menu as “numbing.” Many of these entrĂ©es are available with vegetable “coins,” cauliflower, tofu, paneer, chicken, lamb, beef or shrimp. 

I’ve also yet to sample any of the soups or any other starters, so you can rest assured that Jannah and I will be visiting Inchin’s Bamboo Garden again in the future — and soon! 

Inchin’s Bamboo Garden is open every day for lunch (11:30 a.m.-3 p.m.) & dinner (5:30 p.m.-11 p.m. daily, except Sun. until 10). It closes daily between 3 p.m.-5:30 p.m. For more information, call (813) 388-2818 or visit Bamboo-Gardens.com. And, please tell Mohan and Suresh I sent you! — GN 

Looking Back A Few Weeks To The 20th Annual Wesley Chapel Fall Festival 

Yes, we know it’s been a few weeks but because of our once-every-four-weeks print schedule, the North Tampa Bay Chamber (NTBC)’s 2024 Wesley Chapel Fall Festival & Carnival was held the weekend of Oct. 26-27, which was the weekend after we went to press with our Oct. 29 issue, so this is our first opportunity to show you some of the scenes from that always-fun 20th annual event. 

Held again at the Tampa Premium Outlets and benefiting the NTBC’s Foundation, a record 7,500 patrons raised a record amount of money and enjoyed carnival and pony rides, live entertainment, food trucks and vendors and of course, a great costume contest. For more info, visit NorthTampaBayChamber.com. 

‘Little Shop Of Horrors’ Was A Horrifying Triumph For The New Tampa Players! 

The first time I saw “Little Shop of Horrors,” the campy, award-winning sci-fi/horror musical (based on an original 1960 film by “The King of Cult” Roger Corman) about a man-(and woman-) eating plant named Audrey II and the bumbling “Skid Row” flower shop employee who earns fame because of the voracious plant, I was sitting about eight rows back in the show’s original Off- Broadway Orpheum Theatre in the Little Ukraine section of Manhattan’s East Village in late 1982 or early 1983, only a few months after the show first opened to rave reviews. 

Sitting directly in front of me were Liza Minelli, Sean Penn and Madonna. Yes, that famous trio (no one called them a “thruple”). We were all among the packed house of nearly 350 people who took in the spectacle of this flytrap-looking plant that grows from a pot on a counter to take up most of Mushnik’s Flower Shop — and plans to take over the entire world. 

Four years later, “Little Shop” was made into a hit 1986 movie starring Rick Moranis, Ellen Greene (who also created the role of Audrey, the love interest of geeky Seymour Krelborn, who also loves “strange and interesting plants”), Steve Martin as Audrey’s sadistic boyfriend Orin Scrivello, DDS, and Vincent Gardenia as the failing flower shop owner, Mr. Mushnik. 

Fast-forward nearly 40 more years and Jannah and I are sitting in a theatre almost as large as the Orpheum — the New Tampa Performing Arts Center — on what turned out to be opening night of the New Tampa Players (NTP)’ production of the show (Oct. 18), because the first weekend of performances got canceled following Hurricane Milton. 

I have to admit that NTP’s “Little Shop” very much rang true to the original version I saw more than 40 years previous. 

Yes, a show where four people are “eaten” by a giant plant is a little disturbing, but an outstanding cast performing great songs (with book and lyrics by Howard Ashman and music by Alan Menken, the same creative team behind Disney’s “The Little Mermaid,” “Beauty and the Beast” and “Aladdin”), great direction by NTP’s Thomas Pahl, musical direction by Rick Barclay and choreography by Makayla Raines, made NTP’s “Little Shop” an amazing tribute to that Off-Broadway original. (By the way, the Broadway revival production lasted only 372 performances between Oct. 2003 and Aug. 2004.) 

NTP’s “Little Shop” opened with the title theme, sung by “the urchins” — (photo #1, l.- r.) Paige Alter as Crystal, Sara Gutierrez as Chiffon and Patty Smithey (who portrayed Lorrell Robinson in NTP’s “Dreamgirls”) as Ronette. 

We then meet (photo #2, l.-r.) Mushnik (Luis Graham), who is threatening to close his flower shop on Skid Row because he can’t do any business, the oafish, love-sick Seymour (Richard Brown) and Audrey (Madison Pulica, who has the original cartoon-ish speaking voice and mannerisms of the role’s originator down to a “T”). 

Seymour shows Mushnik the “strange and interesting plant” that he found following a recent total solar eclipse and says that maybe displaying the plant will bring in customers — which it immediately does. 

But soon, when Seymour cuts himself on a rose thorn, the plant — which Seymour names the “Audrey II” after his unrequited beloved — first shows its thirst for blood, so Stanley squeezes a few more drops into its open maw (photo #3), after which, Audrey II first begins to grow. Meanwhile, Audrey continues to display the painful results of the “affections” of her dentist boyfriend Orin (portrayed with very much Steve Martin-esque vigor by Tom Bronson), and sings (photo #4) to the urchins about her dream to move to “Somewhere That’s Green.” 

We (and Seymour) then meet Orin for the first time, after Orin sings “(“You’ll Be A) Dentist” to the urchins (photo #5). Seymour also sees Orin “rough up” Audrey for the first time and, realizing that he can’t continue to drain himself of his own blood for Audrey II, also wonders for the first time if maybe Orin should end up “providing” the blood for the now-much-larger plant. 

Mushnik is now so impressed with Seymour (who is revealed early on to be an orphan), that he tells Seymour in the song “Mushnik & Son” (Photo #6) that he will re-name the now-much-more successful flower shop and adopt his now-star employee. 

But next, we find out for the first time that Audrey II can talk — in the booming baritone of Christan McLaurine (at right in photo #9, who also was a scene-stealer as James “Thunder” Early in NTP’s “Dreamgirls”) in the song “Feed Me.” 

Act I ends as Seymour brings a gun to his visit to Orin’s dental office, which is replete with rusty, medieval-style torture appliances. Orin can’t wait to ply his trade inside Seymour’s mouth, so much so that he gets his “special gas mask” (photo #7) — not to sedate Seymour, but so Orin can “enjoy” his work. Seymour now realizes he doesn’t have to shoot Orin, who can’t get the mask off and, without assistance from Seymour, asphyxiates and dies in the most authentic scene of the entire show. 

With Orin now out of the way (and chopped into pieces by Seymour, so he can feed the dentist to Audrey II), it doesn’t take long for Audrey to realize that Seymour has always loved her and (she thinks) that he’s a good man who shares her dream of moving to the country, despite his newfound (and unwanted) fame, which comes with Life magazine and TV interviews. The duet between Audrey and Seymour — “Suddenly Seymour” is probably the most famous song in “Little Shop.” 

But, of course, everything falls apart quickly from there. Seymour next sacrifices Mushnik, who discovered Orin’s bloody lab coat in the store’s garbage can, to Audrey II, even though Mushnik says he won’t tell the authorities, as Seymour still needs to feed the now-monster-sized plant (photo #8). 

Next, Audrey, who reveals she was an exotic dancer before coming to Mushnik’s, sacrifices herself by having Seymour throw her into Audrey II’s mouth. Then, Seymour, who now realizes that Audrey II’s plan is to take over the world, also jumps into the plant’s maw. With all of the main characters now dead and plans to spread Audrey II seeds all over the country (as the plant planned all along), the show ends on a seriously ominous note. 

Congrats to the Audrey II puppeteers (Joseph Conrad, at left in photo #9), Lily Sanford and Yoanivette Davila Aguiar, as well as to James Cass of Picture This Photography for the scenic art, scenic dressing and props, and Shelly Giles for the great costumes — and everyone else associated with the Players and this show. “Little Shop” was super-creepy but it was also super-fun! 

For more info (including about ticket sales and audition info) about the 2025 New Tampa Players shows “Into the Woods” and “The Music Man,” visit NewTampaPlayers.org.Â