Adwaith Praveen Achieves A Perfect Triple! 

Tampa Palms Resident Defies The Odds With Perfect Scores On The PSAT, SAT & ACT! 
Tampa Palms resident Adwaith Praveen is the only New Tampa resident we know of who scored perfect grades on the PSAT, SAT & ACT exams. (Photo by Charmaine George) 

 A Tampa Palms resident has accomplished an outstanding academic feat by earning perfect scores on the PSAT (1520), SAT (1600) and ACT (36) exams and is likely the first to do so in the 30+ years since the name “New Tampa” was first coined. 

Strawberry Crest High junior Adwaith Praveen has joined an elite group of test takers who achieved all three of these perfect scores. Adwaith says he chose Strawberry Crest, located in Dover (near I-4), for its International Baccalaureate (IB) Diploma Programme and his family knows that these perfect test scores are just one measure of Adwaith’s academic acumen. 

While standardized entrance exams have changed and evolved over time, their difficulty is widely recognized, as they stress out millions of high school students who take them annually. The number of students who have achieved perfect scores on all three tests is hard to pinpoint since the exams only publicly share general info. 

However, in a typical year, only 0.1%- 0.2% of ACT test-takers will receive a perfect score of 36. This means that out of the approximately 1.4 million students who took the test in 2023, only 1,400 – 2,800 likely scored a 36. When it comes to the SAT, that number is even smaller. 

Scoring a perfect 1600 on the SAT is something that only 0.03% to 0.05% accomplish. Out of the 1.9 million students who took the SAT in 2023, only 570-950 would manage a perfect score. To achieve perfection on all three is even more rare, most likely in the low 100s annually nationwide. 

For perspective, the average SAT score in Florida in 2023 was only 966 — 463 in math and 503 on the evidence-based reading and writing (ERW) section. 

Adwaith says that he enjoys challenging himself intellectually. 

“I’ve always just had a general academic inclination,” he shares. “I watch a lot of documentaries. I read a lot of books about science. I always try to learn new things and take harder courses.” 

That determination to push himself fueled Adwaith’s choice of middle and high schools — neither of which is located in the New Tampa area. 

“We decided to give me the best learning opportunities and best environment,” explains Adwaith. He attended Terrace Community Middle School (TCMS) in Temple Terrace, a charter school that was named the #1 school in Hillsborough County and one of the “100 Best Bets in Charter Schools” nationally. And, Strawberry Crest’s IB program offers rigorous, pre-university coursework for highly motivated students. The comprehensive academic program integrates literature, science and language, in addition to other curriculum areas. 

As part of his IB program, Adwaith is currently taking courses Chemistry, high-level (HL) Physics (which is apparently a step above the AP Physics offered at most high schools) and HL Mathematics. 

Adwaith, who has an unweighted grade-point average (GPA) of 4.0, describes how he manages his strenuous academic requirements. One key strategy, he says, is avoiding procrastination. He utilizes time blocks allotted for study and work on assignments during the school day in order to take care of what he can before ever leaving the campus. Then, upon arriving home after school, he makes sure to get his homework finished before anything else. 

“I definitely spend a lot of time practicing for HL Mathematics, because it’s a rigorous course,” Adwaith says. “But most of the courses I’m taking do take quite a bit of studying and knowledge. Whenever there’s a test, I will generally be studying for that, whether it’s AP US History, Chemistry, Physics or Math.” 

Adwaith says his parents absolutely support and encourage him, but they don’t pressure him. In fact, he is the one that chooses to put in all the extra effort. 

“A lot of it is my own motivation,” says Adwaith. “I want to score high on my tests, and do good in school, so I can have a better future.” 

(L.-r.) Gopinath, Parvati, Adwaith & Anupama Praveen. (Photo by Turiya Autry) 

His parents say that Adwaith’s passion for learning was evident at a young age. His father, Gopinath, and mother, Ampana, both earned Master’s degrees from universities in India, and have always encouraged and supported his growing curiosity and interests. His father, who works in IT for a bank, says that there were early signs of his son’s talents. 

“When he was very small, he had a big fascination for numbers,” recalls Gopinath. “Before kindergarten, he could count into really high numbers and would remember things like Googolplex (or 10 to the 100th power). That kind of caught everyone’s attention.” Adwaith’s interests as a child also included a fascination with the solar system, as he remembered the names of constellations, stars and planets. 

Upon realizing that Adwaith had a gift and could easily remember things, his parents did whatever they could to nurture his talents and encourage him to always aim higher. While prioritizing academics is important to the family, Anupama , a Hillsborough County substitute teacher, explains proudly that she and her husband “don’t have to push him,” although they did make a point of encouraging Adwaith’s love of reading by taking him to the library and coming home with 30-40 books as well as buying him others — mostly nonfiction, such as Sapiens: A Brief History of Humankind,” by Yuval Noah Harari, that sparked his interest throughout his youth. 

Adwaith knows that his voracious reading background was one of the keys to his perfect scores on the standardized tests. 

He says that reading regularly exposed him to more grammar and vocabulary than most children pick up. 

At some point you will just be able to read a passage and [know] that something doesn’t sound right and which phrasing sounds more natural.” 

When it comes to tackling math, physics and chemistry, Adwaith has this advice: “Write down examples and do them on your own. Once you learn the concept, do practice problems. Practice problems are key.” 

Adwaith acknowledges that everyone has their own unique learning style, but he is happy to share the strategies that have helped him academically. “The best thing you can do is be generally passionate about what you do,” he says. 

When asked if she felt pressured to achieve similar scholastic success as her brother, Adwaith’s sister Parvati, a 13 year-old 8th grader, also at TCMS, had only positive things to say. 

“I don’t really feel pressure to get that score,” she shares. “But it does inspire me knowing that someone in my family could get a perfect score. If I work hard enough, maybe I could get one too.” 

While Parvati, like her brother, also enjoys math classes, playing the piano is one of her favorite activities. She has been playing for eight years. 

Even with his heavy academic load, Adwaith makes time to relax and enjoy life, too. Like many teens, he enjoys playing video games and he does like to tinker with coding and programming. However, reading is one of his favorite ways to relax and unwind. 

“I like to sit on the porch and read a book,” he says. “It’s really nice with the sun shining through.” 

Gopinath says his son also owns and spends a lot of time looking at the stars with his Dobsonian telescope (a design invented in 1965 by amateur astronomer John Dobson, which is credited with vastly increasing the size of telescopes available to amateur astronomers). “Adwaith has always been fascinated by the stars,” Gopinath says. 

And, while he does generally try to hang out with like-minded teens, who also put an emphasis on academics, Adwaith never lets his unique interests and achievements create a gap between him and his peers. Instead, he looks for their commonalities. 

“When I’m interacting with people, we usually use a common medium like games,” he says, “When I am talking with people, we will talk about shared interests.” 

While he is currently undecided when it comes to what college he wants to attend (although he has mentioned both Georgia Tech and the University of Florida in Gainesville) and what field he plans to enter, Adwaith is excited about what the future holds. While his drive and level-headed-ness can not measured by standardized tests, those traits will continue to be the key to his ongoing success.

Red Lobster To Become Sushi Masa!

In case you missed the new sign that just went up, New Tampa’s shuttered Red Lobster in The Pointe at Tampa Palms is going to become Sushi Masa, the latest link in a nine-link chain of all-you-can-eat “premium” Japanese restaurants, with existing locations in Texas, Louisiana, Pensacola, FL, and the closest to us in Lakeland. 

Like Koizi in The Shoppes at The Pointe plaza (less than 500 feet from the future Sushi Masa), the under-construction Japanese eatery offers all-you-can-eat lunch and dinner options — however, Sushi Masa only offers hibachi/teppanyaki entrées separately from the all-you-can-eat fare.

But, don’t expect Sushi Masa to open anytime soon, as the former Red Lobster has been completely gutted inside (photo below) and the manager we spoke with at the Lakeland location didn’t know when it was expected to be completed. Our best guess is sometime during/towards the end of the first quarter of 2025, but we’ll keep you posted. 

For more information, including menus and photos of the other locations, visit SushiMasaUS.com.

Ashington Estates At Tampa Palms Neighborhood Watch Program Off To A Good Start 

Tampa City Council member Luis Viera (2nd from left) was among those who attended the organizational meeting for the Ashington Estates at Tampa Palms Neighborhood Watch program. (Photos by Charmaine George)

When Tampa Police Dept. (TPD) Chief Lee Bercaw and District 7 Tampa City Council member Luis Viera co-hosted the New Tampa Public Safety Town Hall meeting on July 1, Chief Bercaw told those in attendance that if they want to be an even greater asset to their local law enforcement officials, they should join their community’s Neighborhood Watch program — or start a new one if their neighborhood didn’t already have one. 

Ashington Estates at Tampa Palms resident Kevin Kelly took that advice to heart, as he immediately began to organize a new Neighborhood Watch group for his subdivision of about 100 homes. On July 5 — the Friday afternoon of the 4th of July holiday weekend and less than two weeks following the TPD Town Hall — there were ten TPD officers, Viera and several of Kelly’s fellow residents meeting inside the gates of Ashington Estates, only a few weeks after the series of violent crimes that touched New Tampa. 

And, although the TPD officers outnumbered the number of Ashington residents who stopped by the organizational meeting while yours truly and photographer Charmaine George were on hand, Kelly said he was encouraged by the turnout and support that day. 

“We had about 14-15 residents in attendance overall, including drive-bys,” Kelly said after the meeting. “We currently have 21 in our neighborhood watch group and two of those signed up for our Facebook group since the roll call.” 

As his community’s new Neighborhood Watch coordinator, Kelly also said he was, “very pleased with our police turnout. It shows their interest in Neighborhood Watch groups and the synergy those groups bring to the Police Department. I honestly only expected about 10 neighbors for this first roll call, so we surpassed that by a little.” 

Those who did attend basically heard the TPD officers recap what happened during New Tampa’s week of three violent events that left four people dead and two others injured, with only one arrest having been made. The officers explained that the incident that occurred on Bruce B. Downs Blvd. on June 17 was being investigated by the Hillsborough County Sheriff’s Office (HCSO), but that TPD always works closely with HCSO and was being updated on that case. 

Meanwhile, the Ashington Estates neighbors talked about things like people from other neighborhoods fishing in their pond, as there had never been any actual crime reported in their community, but TPD Major Brett Owen explained that hosting regular Neighborhood Watch meetings and occasional events will help keep the police — and the community — informed about anything that does happen inside those gates. 

As to how Kelly hopes to increase participation in the program, he said, “I’m trying to get some work parties together for small jobs in the neighborhood’s common areas (trimming, painting, etc.), which I’ve already suggested to our Homeowners Association’s president.” 

Kelly also said that he hopes to see, “more social media interaction within our group. It’s been a bit slow up to this point, so regular interactions should generate interest. Our information mechanisms of choice currently are Facebook and WhatsApp.” 

Kelly also said that the Neighborhood Watch’s next meeting has not yet been planned, but that there were now “tentative plans” to do something for National Night Out (Tuesday, August 6), but that nothing specific had yet been planned at our press time. 

Don Julio’s Mexican Restaurant — Bringing Mexico To Tampa! 


Whether you prefer chicken or steak fajitas, try them at either Don Julio’s Mexican restaurant locations in the New Tampa area. (Photos By Charmaine George)

When Don Julio’s Mexican Restaurant opened in the Palms Connection plaza on E. Bearss Ave. (a little west of Bruce B. Downs Blvd.) six years ago, Jannah and I ate there a few times, but of course, without a full-liquor bar, it was never going to be a top choice for us, even though the Mexican cuisine served there was always tasty — and definitely authentic. 

So, when Julio and Ximena Rodriguez opened the second Don Julio’s location — with a full, premium liquor bar — in the City Plaza at Tampa Palms plaza in 2022, we started visiting a little more, but because of all of the other Mexican restaurants closer to where we lived, we never really visited as often as we had some other local Mexican eateries. 

But, when Julio began advertising in these pages a couple of months ago and told me he wanted us to come sample as much of the menu as possible for this story, we realized that we truly had been missing out on a somewhat hidden — but award-winning (more on that below) — gem in the New Tampa area. 

First, A Little History 

According to DonJuliosMexican.com, “Don Julio’s Authentic Mexican Restaurant started as a dream for the Rodriguez-Nambo Family. Julio’s grandparents — the original Don Julio & Esther Rodriguez — migrated to the Tampa Bay area from Mexico in the early 1970s. Esther (or Doña Esther, Julio calls her his “Abuelita”) always had a passion for cooking Mexican food” and she began using those talents in the late 1980s and early ‘90s — by selling her delicious Mexican cuisine from her garage in West Tampa — to put all three of her children through college, as her husband passed away when they were very young. 


Julio & Ximena Rodriguez invite you to check out either of their authentic Mexican locations. 

“Many of (her customers) recommended she open a Mexican restaurant, as her authentic flavors were unmatched by any existing restaurant in the Tampa Bay area,” the website continues. “Don Julio’s opened their doors (in the Palms Connection in) 2018, making the family’s dream come true of sharing Doña Esther’s authentic Mexican flavors with the entire Tampa Bay area and to keep alive her recipes for generations to come. The name was chosen in honor of the late Don Julio, who would be proud to see how his family has come together to make a legacy.” 

Julio adds, “Don Julio’s is truly a family affair. In addition to Ximena and me, we have several cousins, aunts, uncles, nieces and nephews working in both of our locations and we pride ourselves on outstanding service, as well as delicious food.” 

And, Speaking Of Food… 

When Jannah, photographer Charmaine George and I visited the beautiful Tampa Palms location of Don Julio’s shortly before this issue went to press, we wanted Julio and Ximena to pick “a couple” of their favorite dishes, to go along with a couple we chose. 

The Queso Fundido is another tasty starter. 

OK, sure. Instead of a “couple of” dishes, we were treated to a feast of epic proportions. We started with the house-made chips and perfect salsa, “with very small chunks of tomato and lots of cilantro,” Julio said. 

Then, came the starters (called “Antojitos” or “Cravings” on the menu) and beverages. Jannah loved the Queso Fundido (melted Oaxaca cheese with Mexican chorizo sausage served with handmade chips). And, even though it isn’t made tableside, the house-made fresh guacamole was definitely a true treat, too. 

“Everything we make here is from scratch,” Julio said. “We are always proud to serve our food.” 

Whether you call them taquitos or flautas, you should try them at Don Julio’s!

Charmaine raved about the one starter I couldn’t sample, the Coctel de Camarones (shrimp cocktail with Grandma’s homemade proprietary tomato sauce and spices). Julio said, “It’s actually a blend of three different sauces.” But, Charmaine and I agreed that our favorites were the new birria beef tacos, wrapped in handmade soft corn tortillas and served with a delicate dipping broth made from the birria drippings. So delicate and delicious! 

The peach margarita is just one of many available flavors. 

We all also enjoyed the Taquitos Dorados Don Julio, which Julio says also are called “flautas.” They are rolled and deep-fried and available with your choice of meats — from chorizo to shrimp or fish, carne asada steak or even just veggie (we had the chicken). The taquitos are topped with lettuce, onions and the lightest sour cream sauce ever. 

As for the beverages…wow! While all I had a was a Pacifico draft (available with a spicy tahine-salted rim), Jannah loved both the traditional and peach margaritas. Charmaine enjoyed the Cantarito, which is tequila, orange, lemon and lime juices served in a “jarrito de barro,” or clay cup, to help keep it cold and that same tahine-salted rim. Speaking of tequilas, the Tampa Palms Don Julio’s serves many upscale brands, as well as a variety of mezcals, plus other premium liquors and a large variety of Mexican and domestic beers on tap and in bottles. 

The menu includes a variety of other craft cocktails, as well as flights of house margaritas in a number of flavors, Yave Tequilas and cervezas. 

Moving On To The Entrées… 

The feasting did not stop with the starters. We sampled both tender steak and perfectly seasoned chicken fajitas, both served on sizzling plates with crisp, sautéed onions, red and green peppers, with creamy refried beans and Mexican rice. 

We also were served a tasty trio of enchiladas — one shredded chicken, one with ground beef and the third with Mexican cheese, although any combination is allowed. 

“Our enchilada sauce is unlike any other you’ll find in this area,” Julio said. “My Abuelita’s recipe definitely lives on here!” 

We also were treated to another of Julio’s favorites (and now, mine) — the pork carnitas, which are first slow-cooked and then deep-fried until they are crispy outside, but moist and tender inside. The enchiladas and carnitas also are served with the Mexican rice and refried beans. 

Despite everything we got to try, the huge menu at Don Julio’s also has pollo ranchero (sautéed chicken cooked with tomatoes, onions and Serrano peppers), breaded Milanesa chicken or steak, carne asada or bistec ranchero steak, a Mexican bowl called Tazon and a variety of shrimp dishes I can’t sample. 

Neither the tender, tasty carnitas (pork chunks) (Above) nor the trio of enchiladas (Above Left) will leave you feeling disappointed…or still hungry! 

The only thing we didn’t save room for was dessert, but we will be back to try the fried churros with caramel, chocolate or lechera (sweetened, condensed milk) dip. There also are other favorites like a traditional Mexican flan, fried ice cream, fried choco banana with vanilla ice cream, “Sopapillas” pastries dusted with cinnamon and powdered sugar and more. 

Julio says Don Julio’s also is the only place you can have Mexican brunch every day — from traditional Huevos Rancheros to a burrito breakfast, Chilaquiles (corn tortilla pieces) & Eggs and Tacos Huevos (eggs) & Chorizo. 

Don Julio’s is proud to have won “Best Mexican Restaurant” and “Best Taco” in Tampa for four years in a row from “Lo Mejor de Tampa” (The Best of Tampa Bay), a local Hispanic website. 

Let Don Julio’s Entertain You! 

The Tampa Palms location of Don Julio’s also offers “Cinco Musical Bingo” every Thursday, 7 p.m.-9 p.m., as well as strolling mariachi bands every Friday and Saturday night. 

But of course, the biggest event of the year at both locations will be the Cinco de Mayo party, which will be held Saturday and Sunday, May 4-5, and will include outside tables, music, specials and more. Look for additional information about the Cinco de Mayo parties at both locations in the ad in our next issue. 

Don Julio’s Authentic Mexican Restaurant (16023 Tampa Palms Blvd. & 2808 E. Bearss Ave.) are both open Sun.-Thur., 10 a.m.-9 p.m. and 10 a.m.-10 p.m. on Fri. & Sat. For Tampa Palms, call (813) 644-7899. For Bearss Ave., call (813) 898-2860. For reservations and more info about either location, visit DonJuliosMexican.com, visit them on Facebook or Instagram.

Water & Traffic Highlight Viera’s Latest Town Hall Meeting In Tampa Palms! 

District 7 Tampa City Councilman Luis Viera (at podium), with representatives from the Tampa Water Dept. at the Jan. 24 Town Hall meeting Viera hosted at Compton Park in Tampa Palms. (Photos by Charmaine George).

On Jan. 24, at Compton Park in Tampa Palms, District 7 Tampa City Council member and New Tampa resident Luis Viera held what he says is about his 70th Town Hall meeting in the seven years he has served on the Council, and although there were a variety of questions asked, many of his answers referred to the “current political will” in the City of Tampa. 

Viera brought along representatives from the City of Tampa Water Department, including director Rory Jones, to this latest Town Hall, to provide updates on and answer questions about the city’s current watering restrictions, the smell and taste of City of Tampa water and more. 

But, following short presentations by Viera, Jones and Water Dept. environmental specialist Julia Palaschak, the crowd of about 50 or so people asked a number of questions about parks, sidewalk cracks, funding for mass transit and other transportation projects and what Tampa is doing to bring more affordable housing within the city limits. 

In other words, it was a pretty typical Town Hall event for Viera, who started the meeting by going over his recent accomplishments in New Tampa, including getting our area $10 million worth of recreation improvements — the expansion of the New Tampa Recreation Center, the addition of the city’s first-ever All Abilities Park and the recent opening of the new City Park facility located between Freedom High and Liberty Middle School that is a partnership with the Hillsborough School District. 

Viera also discussed his intent to put a modular medical-only emergency unit in K-Bar Ranch in order to improve slow response times in the only area of New Tampa that is still growing. 

Julia Palaschak of the Tampa Water Dept. 

He also talked about his public safety master plan to study the needs and potential cost of adding more police officers and firefighters throughout the city. And, he also mentioned being happy that the resurfacing of Tampa Palms Blvd. was finally finished and that his next 33647 road resurfacing project to get done is New Tampa Blvd, in West Meadows, although he admitted that it will be hard to get that project funded without a proper revenue source. 

After his introductory message, Viera turned the floor over to Jones, who basically said he brought his team of water experts, including Palaschak, to the meeting to give a status update on the city’s new outdoor watering restrictions that went into effect on Dec. 1, 2023, which limits home irrigations to one day per week. 

Palaschak said, “The great news is that although no one wanted to go into the holiday season with a water shortage, all of you have responded and we can clearly see that our daily water use has come down. That is a very good sign to us that our customers listened to us and have done a good job of protecting the Hillsborough River and all of our water resources. And of course, you’re surrounded by such great water resources here, with all the wetlands and wellfields.” 

She added, “And of course, with El Niño being here now, this is a great time to turn your irrigation system off. But, if you’re struggling with that, I just want to tell you that one of our specialties is to come to your house. We do a very thorough job of looking at your water use history, at your property and especially, how to use your seasonal irrigation settings.” 

About Parks & Sidewalks 

Viera then turned the meeting over to questions from the audience. He mentioned that it was not intentional that all of the recent parks and recreation projects he got the city to build in New Tampa happened to be located in Tampa Palms. 

Resident Leslie Morris (in red pants) asks Councilman Viera about sidewalk cracks left behind by the contractor who resurfaced Tampa Palms Blvd. 

“I have had people in other parts of New Tampa say to me, ‘Why does Tampa Palms get everything?’ And, I’ve also had people on one side of Tampa Palms asking, ‘Why does everything go on the other side?’ But the truth is, it just happened that way, both the side of Tampa Palms that it’s all on and where all of the projects are located in New Tampa.” 

Viera also touted the completion of the Tampa Palms Blvd. resurfacing project, but at least two Tampa Palms residents mentioned that the contractor left behind a number of cracked sidewalks. 

One of those was resident Leslie Morris, who said she was told that because the sidewalks were cracked but weren’t “displaced,” there was nothing that could or would be done about the cracks. 

Viera responded that, “Unfortunately, a lot of times, contractors do shoddy work,” and although he hadn’t really heard any complaints about the Tampa Palms Blvd. project before, “Sidewalk cracks are usually the type of collateral damage you get with those types of projects.” 

On Affordable Housing 

Up next was a question about affordable housing in Tampa, to which Viera responded that, “Affordable housing is one of the biggest questions, not just in Tampa but in all of Florida. Inflation is even worse here in Florida because everybody is moving here and increasing that demand, causing an explosion of housing costs. I voted ‘No’ in City Council on rent control. I would love it if I could wave a wand and say, ‘That’s it, you’re not going to put rents up higher than this,’ but it’s not going to work. We’ve seen to it that 30% of our Tampa CRA (Community Redevelopment Agency) budget goes to affordable housing. And, I’m working right now to try to get veteran housing in East Tampa and accessible housing for people with disabilities, but we also need market incentives. We never really did anything on affordable housing in the city outside of the CRA but now we’re doing that, which is a big change because we do have an affordability crisis here in Tampa.” 

On The ‘Political Will’ 

When asked about funding for things like light rail and additional police and firefighters and transportation, Viera’s response to many of the questions was that in order to fund those important public safety items, “There has to be a funding source and I don’t think that, with the kind of inflation we’ve got, that the political will is there to raise taxes to fund them.” 

One of the funding sources for transportation Viera mentioned was the twice-passed-and-twice-struck-down penny transportation sales tax. He mentioned that there currently is more than $500 million being held in Tallahassee that was raised from the first transportation tax passed by voters countywide in 2018. That tax ultimately was declared to be contrary to Florida law by the state Supreme Court, so the legislature is deciding what to do with that tax money. 

“I hope at least a portion of it will go to fund transportation projects,” Viera said. “But I’m sure there’s going to be some kind of compromise where the legislature will want to use a lot of it for tax breaks, too. But, nearly three out of every five voters in the county voted for the tax. How do we get that money back? We probably have to wait until the political climate is right.” 

Viera also said he was happy to finally get funding for his public safety master plan in this year’s budget. 

“I know we need a significant increase, for example, in the number of police officers in the city. The public safety master plan will show what our needs are for police and fire and what it will cost to fund them. Then, we have to have a very frank talk about that.”