Hillsborough County Commission District 5 Primary Election Preview

The 2026 Midterm Primary Elections are quickly approaching and one of the most interesting local races will be for the Hillsborough County Commission District 5 seat. 

The incumbent in the race is Republican Donna Cameron Cepeda, whose Primary Election opponent on Aug. 18 is current District 2 School Board member Stacy Hahn, so both candidates are already known to voters. The winner of the primary will face Democrat and local urologist Dr. Neil Manimala, and was profiled in these pages back in February. Manimala’s campaign currently has a huge fund-raising lead over both of his Republican opponents, as he has raised more than $165,000, compared with $81,000+ for Hahn and only $24,700 for Cepeda. (Note-These fund-raising numbers are from the Hillsborough County Supervisor of Elections website and were accurate as of July 9.) 

Commissioner Cepeda (left) is a U.S. Army veteran and author, while previously working in finance and as an associate professor at Life Christian University (LCU). She earned a Bachelor’s degree from USC, along with Master’s and Doctoral Degrees from LCU. Unfortunately, Comm. Cepeda did not respond to interview requests from the Neighborhood News. 

Hahn has served in Dist. 2 on the Hillsborough School Board since 2018. In addition to her time on that Board, she helped found Literacy is Key, a nonprofit to help improve early childhood literacy rates by expanding access to books. She is a longtime educator, serving as a public school teacher and professor at the University of South Florida. She holds a Ph.D. in Early Childhood & Special Education from the University of Florida. 

Below is a brief question-&-answer session with Dist. 5 Republican candidate Stacy Hahn: 

Neighborhood News (NN): Tell our readers why you decided to run for County Commissioner. 

Stacy Hahn (SH): For the past eight years, I have had the privilege of serving the residents of Hillsborough County on the School Board, overseeing one of the largest school districts in the nation and helping manage a multi-billion-dollar budget. I have spent my career focused on education, accountability and serving our community. 

I’m running for County Commission because Hillsborough County needs experienced, principled leadership focused on fiscal responsibility, public safety and responsible growth. Families deserve a commissioner who will protect taxpayer dollars, improve infrastructure, support law enforcement and ensure government lives within its means. My record demonstrates that I ask tough questions, make difficult decisions and always put the interests of the taxpayers first. 

NN: What would you say have been your top achievements during your time on the School Board? 

SH: I’m proud of many accomplishments, but the one that will have the greatest long-term impact is strengthening the District’s financial stability while improving student outcomes. 

I championed the District’s first formal fund balance policy, increasing our reserves to 10 percent, so taxpayers are better protected during economic downturns and emergencies. At the same time, we made difficult decisions to close underutilized schools, prioritize maintenance and new schools in areas of high growth, as well as focus academic resources where they directly benefit students. 

This year, Hillsborough County Schools earned its first “A” District grade (from the Florida Department of Education) in more than a decade. That success reflects years of improving accountability, supporting teachers, investing strategically and maintaining strong fiscal stewardship. 

NN: What is your top priority should you win election to the County Commission? 

SH: My top priority is making sure our infrastructure finally catches up with our growth. Residents spend too much time sitting in traffic, and too many communities have experienced rapid development without the roads, intersections and public safety infrastructure necessary to support it. We need to prioritize transportation improvements, synchronize road projects with new development and ensure growth pays for growth. At the same time, I will continue to prioritize public safety, protect taxpayers and make county government more efficient before asking residents to pay more. 

NN: Many readers have expressed a variety of opinions on the proposed constitutional amendment to increase the homestead exemption to $150,000 in 2027, followed by an increase to $250,000 in 2028. Some believe that it will diminish essential services for county residents. Others believe it’s a needed action to address concerns. Where do you land on the proposal and do you think the county will need to make cuts to maintain public safety and other essential county services? 

SH: Florida families continue to face rising housing costs, insurance premiums and everyday expenses. Providing meaningful property tax relief deserves serious consideration, and I support efforts that allow homeowners to keep more of their own money. That said, public safety remains government’s first responsibility. I will never support cutting funding for the Sheriff’s Office, Fire Rescue/EMS, or emergency management. If revenues are reduced, the county should first identify operational efficiencies, modernize technology, eliminate duplication and prioritize core services before considering reductions that impact residents. Responsible economic growth also expands the tax base over time, helping generate additional revenue without raising tax rates. 

We should always look to make government work smarter before asking taxpayers to do more.

Now Open At Former New Tampa Wendy’s — House Of Biryanis & Kebabs

People have been asking us for years — and posting questions online — about whether anything was ever coming to the former Wendy’s location at 19430 Bruce B. Downs (BBD) Blvd. Until now, we didn’t have any answers. 

The replacement for Wendy’s is a local link in a small but growing chain of 35 halal Indian/South Asian restaurants called House of Biryanis & Kebabs (HBK) — and, three days after the restaurant’s ribbon-cutting event with Tampa City Councilman Luis Viera on July 6 (above right), photographer Charmaine George and I were treated to a number of delicious dishes by the restaurant’s five local franchise owners, led by Satya Meka (left in photo) and Karthik Achanta (right in same photo). And yes, we thoroughly enjoyed everything we sampled. 

The three appetizers we indulged in were the most uniquely garlicky Murgh Malai Kebabs (top photo),which were chunks of chicken served fajita-style on a sizzling dish, followed by a spicy Mongadu Gobi (cauliflower, bottom left). Next was an order of Onion Samosas (bottom right), which were different than most Indian samosas I’ve had before, as the tasty onions and potatoes were wrapped in a crisp, spanakopita-style, almost-cellophane-like crust and were not spicy at all. 

“We can vary the spice on any of our dishes,” Satya told us. “But, these authentic recipes use the same quality ingredients and taste the same at every HBK location (most of which are along the East Coast and in the Midwestern U.S., with one location in Manchester, England).” 

Of course, we had to try one of the restaurant’s signature biryanis — the HBK Special Chicken Biryani (right photo), which combines spicy, long-grain rice, a hard-cooked egg and a side of zesty, slightly sweet red curry chicken. 

Our friend Prahlad Madabushi, who introduced us to the owners and is a vegetarian himself, also had us sample a mild mixed-veggie curry that also was excellent. 

Our final sample (left photo) was HBK’s traditional, thick, creamy butter chicken, which we savored with three different varieties of naan flatbreads — butter, garlic and the spicy (but not too) “Bullet Naan” shown bottom right of the page. The naans were all pillowy soft, with a slightly crispy edge perfect for indulging in the butter chicken. I also loved the true Masala Chai tea and Charmaine and I both gave thumbs-up to the Thums Up soda (the Indian version of Coca-Cola now owned by Coke) and the house-made, creamy Mango Lassi. 

In other words, even with its supposedly limited “soft opening” menu, HBK has a lot to offer those looking for authentic (mostly South) Indian cuisine. There’s also lamb, goat, paneer (cheese) and other dishes we will definitely return to try sometime soon. 

For more information about House of Biryanis & Kebabs, visit HBKTampa.com or call (813) 388-6777.