In our most competitive category in our 2020 Survey, where the top five vote getters were separated by just a handful of votes, Treble Makers, one of the first new restaurants to open in The Village at The Grove shopping center, sneaked into the top spot as your favorite American eatery in either of our markets.
While that may seem a little surprising when you consider how many restaurants are now located in Wesley Chapel alone, it’s no surprise at all to anyone who’s eaten there — especially if you’ve enjoyed a delicious dinner and stayed for the dueling piano shows on the weekends or for the live music on Wednesdays and Thursdays.
Chef Kevin Maggard’s menu will likely continue to grow and evolve over time, but he already has a lot of favorites from which to choose, including the unique coconut curry grouper and some of the tenderest, best-seasoned steaks in either of our distribution areas.
I also regularly rave about Treble Makers’ calamari, ahi tuna and diver scallops appetizers. — GN
The chicken wings at Bubba’s 33 are some of the best around.
2 — BUBBA’S 33 The surprise here isn’t that Bubba’s 33 finished #2 in this “Favorite American” category, it was more that Bubba’s only finished as your 17th favorite restaurant in WC despite its great menu and drink and food prices.
3 — BONEFISH GRILL Bonefish Grill is obviously one of the consistent favorites among our readers again this year, as it finished as both your third favorite restaurant in Wesley Chapel and third favorite American restaurant in New Tampa and Wesley Chapel.
4 — BAHAMA BREEZE Bahama Breeze Even though a good portion of its menu isn’t necessarily “American” food, Bahama Breeze also was pretty consistent, finishing as your fifth favorite restaurant in WC and fourth favorite American restaurant in both of our markets.
5 — FAT RABBIT Fat Rabbit in Tampa Palms is a classic American joint. The bar serves ice cold beer, including its own craft brew, the burgers and wings are terrific and the super-crispy tater tots shouldn’t be as good as they are.
The Next 10, in order of votes: Oakley’s, GrillSmith, Ciccio Cali, BJ’s Brewhouse, Stonewood, Mr. Dunderbak’s, Glory Days, Walk-On’s, Cheddars, Ford’s Garage.
With the possible exception of the hotel/tourism industry, there’s little doubt that the restaurant business was among the most Covid-affected industry sectors in Florida in 2020.
And, although many of the new eateries that opened in Wesley Chapel in 2020 were delayed by the pandemic, the past year was still one of the busiest for new restaurant openings in Wesley Chapel.
Among the new eateries that opened in 2020 in (and adjacent to) Wesley Chapel were the following:
Main Event — Yes, we realize that the bowling and entertainment center is more than “just” a restaurant, Main Event did host one of the first North Tampa Bay Chamber ribbon-cutting events following Gov. Ron DeSantis’ pandemic-caused shutdown of just about everything here in the Sunshine State.
Double Branch Artisanal Ales — Again, Double Branch, located in The Village at The Grove of Wesley Chapel (above), doesn’t yet qualify as a “restaurant” — at least not until its kitchen opens — but it has offered pizzas from a food truck outside the craft beer brewery and should open a kitchen inside in 2021. Even so, enough of Wesley Chapel’s craft beer-crazed residents voted for it as their Favorite Bar in New Tampa & Wesley Chapel for it to finish in this year’s top-5 in that category.
Treble Makers— Another entertainment venue that opened in The Grove at Wesley Chapel during the early stages of Florida’s restaurant re-openings, Treble Makers was one of the few newcomers to register more than a blip with our readers, finishing as the 4th Favorite restaurant in Wesley Chapel (see list, right) and Favorite American Restaurant in both of our distribution areas. if you haven’t tasted the coconut curry grouper, fried calamari or grilled filet mignon, you owe it to yourself to check out Treble Makers for a dueling piano show on Friday or Saturday night ‚ or anytime!
Rock & Brews — Considering how packed the place has been (even with social distancing) inside and out since the moment it opened, we were a little surprised that the first Tampa Bay link in this small chain (on S.R. 56) — inspired and owned in part by Paul Stanley and Gene Simmons of the rock group KISS — didn’t get any votes at all from our readers, until we realized that it didn’t open until a week before we shut down the voting. With great live music on the weekends and everything from unique bruschetta to sweet heat fried chicken on the menu, Rock & Brews will likely make our 2021 top-10 — and look for it to finish at least that high when I reveal my 2020 favorites in our next issue.
Florida Ave. Brewing Co. — Another hotly-anticipated entry that opened too late to receive reader votes this year, the former location of Sports & Field on S.R. 56 has a unique menu, with items like bibimbap bowls, Chinese sticky ribs and smoked gouda lobster mac & cheese, to go with more typical sports bar fare, an amazing craft beer selection, full liquor bar and private tasting rooms.
Zukku-San Sushi Bar & Grill — Again, Zukku-San opened too late to get any reader votes this year, but it is a beautiful new restaurant with a full liquor bar, great sushi and Japanese specialties (including the best tempura and chicken teriyaki we’ve had in years) and a true South Tampa vibe. Look for Zukku-San to register with our readers in 2021 and to finish very high in my list of faves this year.
Chuck Lager America’s Tavern — After years of failed attempts to improve the former PrimeBar location in the Shops at Wiregrass, the third location of Chuck Lager’s in the U.S. (and only one in Florida) brought in great food from the mind and kitchen of celebrity TV chef Fabio Viviani and a beautiful-looking new place for lunch and dinner that also opened too late to register with our readers (above) this year but will still make my list of Wesley Chapel favorites and will surely do just as well with our readers next year.
Brooklyn Water Bagel Co. — As a transplanted native New Yorker, I appreciate the “legit” kettle-boiled-then-baked bagels and “Brooklynized” water used for the bagels and coffee at this new favorite on S.R. 54 in Wesley Chapel, which could contend for “Favorite Breakfast” in our distribution areas with our readers next year.
Crumbl Cookie — Although it also opened too late to make a splash in this year’s Reader Survey, not since Nothing Bundt Cakes opened in the Shops at Wiregrass has any new dessert-only place created such a stir in our community. The decadent churro and s’mores cookies are our favorites of Crumbl Cookie’s rotating flavors so far.
GrillSmith’s offering of fresh fish dishes helped make it Wesley Chapel’s favorite.
1 — GrillSmith has been among the favorite restaurants in Wesley Chapel with our readers since the day it opened in the Shops at Wiregrass, but it was a little surprising for it to regain its top spot as the #1 in Wesley Chapel from 2018 (after finishing second to Bahama Breeze last year) with all the new places that opened.
Even so, it’s hard to argue with our readers on this one, as GrillSmith does have a great menu with a lot of variety that has been added over the years — including an increased choice of steaks, flatbreads, pastas and more.
I also believe that the fact that GrillSmith has added truly fresh “short trip” Florida fish and is one of the few local places that can surprise you with cobia, corvina or even amberjack, in addition to the more common grouper, snapper and mahi-mahi.
Plus, throw in its bottomless bubbles for weekend brunch, its expanded lunch menu and socially distanced bar area and prime location in the Shops and you’ll understand why GrillSmith’s return to the top spot isn’t that surprising at all.
2 — 900º Woodfired Pizza is more than just a “regular old pizza place,” although few do pizza any better. But its delicious tortellini della casa, pesto di Genovese and other pasta dishes make it so much more.
3 — Bonefish Grill is one of the few other choices for truly fresh fish in our area and there’s no doubt its now-open new location on S.R. 56 (with plenty of parking!) will help make it even more popular with our readers in 2021.
4 — Treble Makers was one of the first new restaurants to open in “The Chap” early enough in 2020 to register with our readers and its outstanding steaks, fresh fish and tuna (above) and dueling pianos entertainment will likely keep it high on this list for years to come.
5 — Bahama Breeze dropped a few slots this year when compared with last, but this island-themed eatery’s popular Jamaican, Cajun and American specialties, live music and indoor/outdoor bar areas featuring tropical drinks (above) are appreciated by our readers.
Thanks to delicious steaks like this, Stonewood Grill & Tavern is New Tampa’s favorite restaurant again.
There isn’t anyone alive today who hasn’t been touched by Covid-19 in one way or another. Restaurants, however, were more than touched. They have practically been strangled.
This year has been arguably the hardest on the hospitality industry in American history, thanks to the pandemic that has been a living nightmare and is likely to have long-lasting effects.
Locally, as the novel coronavirus spread through the state, restaurants were closed in the spring for more than a month. Employees lost their jobs. Owners had to pivot to a takeout model for survival, and the community rallied around many of them. Facebook pages implored their communities to place orders and help local eatery owners stay afloat.
But, even as restaurants, and finally bars, reopened, tables inside remained empty. The fear is real. Covid-19 is still in full (or is it fuller?) swing, businesses in virtually every industry — but especially restaurants — still haven’t bounced all the way back, and the road to full recovery is a long one.
Cali – Tampa Palms is always among New Tampa’s top 5 favorites.
So this year, it’s our hope that our annual Reader Dining Survey & Contest results will serve as a celebration of food and drink, and of all of our readers’ favorite places in New Tampa and Wesley Chapel.
The number of you who took part in the survey this year was less than half of those who entered last year, although a lot of that probably can be attributed to the fact that we didn’t spend nearly as much time in restaurants and bars in 2020 as we have in previous years.
But nonetheless, more than 100 restaurants and bars in the Wesley Chapel and New Tampa area received votes in one category or another.
In the favorite restaurant category, 99 restaurants in Wesley Chapel and New Tampa received votes. More than 25 Asian restaurants were selected as the favorite by readers, 26 restaurants offering sweets like cake, ice cream and drinks were chosen, and more 30 different pizza places — yes, 30! — received votes. That is a lot of choices, people. And clearly, you do have your favorites.
Let’s start with the top 20 Restaurants in New Tampa as chosen by our readers.
1 — STONE GRILL & TAVERN Stonewood Grill & Tavern in Tampa Palms has been either the #1 or #2 favorite restaurant in New Tampa every year since it opened and this year was no exception under new managing partner Matt Passardi.
For anyone who has never tried Stonewood, it combines fresh fish and seafood, perhaps the best variety of hand-cut steaks of any restaurant in either of our distribution areas (Longhorn and Outback are the only ones even close), and the addition of lunch a couple of years ago definitely enhanced its standing as New Tampa’s favorite place for a great, more-upscale meal out, whether for lunch, dinner or even Sunday brunch.
Yes, Stonewood now offers “bottomless bubbles” (for just $12 per person), along with unique brunch items like a crab cake or prime rib “Benny,” creme brulée French toast and shrimp and grits on Sundays, 11 a.m.-2:30 p.m.
And yes, Stonewood may also have New Tampa’s favorite upscale bar scene, even though it didn’t make the top-10 in this year’s Survey.
2 — Cali-Tampa Palms (nee Ciccio Cali) The name has changed, but Cali was the first to bring “bowl culture” to New Tampa and still has some of the best wrap sandwiches, stir-fry dishes and thin-crust pizzas in our area.
3 — Mr. Dunderbak’s While it may have originally been located in the University Mall, Mr. Dunderbak’s has been New Tampa’s favorite German eatery since its move more than a decade ago to the Oak Ramble plaza south of Tampa Palms.
4 — The Fat Rabbit Although it has only been open for a few years in Tampa Palms, The Fat Rabbit has made its mark on not only our readers but our staff as well — especially since it added a fresh catch entrée to its more upscale sports bar fare (amazing wings & burgers, and don’t forget the side of tater tots!).
5 — Liang’s Bistro Liang’s Bistro has been among the top-10 in New Tampa with our readers every year since it opened and continues to be your favorite Asian restaurant in our area — for good reason. Our faves are the NY-style appetizers.
Pebble Creek Golf Club is on its final legs, according to owner Bill Place.
The plan to have the Pebble Creek Golf Club (PCGC) designated as a “brownfield” site has failed, saving the property value of many of the homes that surround the golf course.
Bill Place, whose Ace Golf Inc. owns the PCGC and has been trying to sell it for years now, said he will still go ahead with plans to decontaminate and sell the golf course to developers.
Place had been seeking the brownfield site designation for the golf course, which carries with it a state tax credit equal to roughly 75% of the cleanup costs.
A brownfield site is a property that is contaminated, thus hindering efforts to expand or redevelop it. In 1995, the U.S. Environmental Protection Agency created a tax-credit program to help clean such properties up, so it could be reinvested in, helping the local economy as well as the local environment. The EPA estimates there are more than 450,000 brownfield sites in the U.S.
However, the word “brownfield” carries with it a negative connotation, especially in regards to a “green” golf course, causing Pebble Creek residents to rally together to fight against the course receiving the designation. There were petitions signed, a meeting on Nov. 30, and there were public hearings on Dec. 9 Dec. 16, prior to the vote.
The message from the residents was clear — the brownfield site designation wasn’t deserved, carried with it a stigma and that they wanted the golf course to remain a golf course.
While at least one Pebble Creek resident registered support to doing what was necessary to get the course cleaned up — “the cat is out of the bag,” said Pamela Jo Hatley — the overwhelming majority were opposed to using the brownfield site designation to do so.
Michael Jacobson, the president of the Pebble Creek Homeowners Association, said that the contamination was mostly concentrated around the tee boxes and greens, and that the brownfield designation would suggest that the entire 150 acres was contaminated, having as much as a $62-million impact on property values in Pebble Creek.
Jacobson was one of 14 speakers registered on Dec. 16 to voice their disapproval of the designation.
Following 30 minutes of public comments, the county commissioners voted unanimously against the 150-acre property being declared a brownfield.
“I’ve represented North Hillsborough for a long time and, candidly, I do not believe I’ve ever seen a neighborhood more engaged and unified in opposition to an issue,” said County Commissioner Ken Hagan, who District 2 includes Pebble Creek. “This is evidenced by the over 300 emails, 150 letters and 450 residents who signed an online petition and — with the exception of (one) — 100 percent being in opposition to the brownfield designation request for the Pebble Creek Golf Course. I want to deny that request today.”
While admitting that the future of the PCGC was “uncertain,” Hagan cited a number of concerns. First, the loss of 30 jobs that would result if the designation was granted and not meeting the economic productivity threshold that is required.
Also, the county has never before designated an active golf course as a brownfield site, and that all recent brownfield approvals have been zoned for their intended uses in advance of the brownfield request, which did not happen in this case. “Not only is this request putting the cart in front of the horse,” Hagan said, “but it would potentially be precedent setting.”
Place was disappointed in the decision, but said that he understood. He had even offered to pull his request for the designation, but it was too late.
“I didn’t expect the pushback when I started this,” Place said afterwards. “I realized as we got into it that it is a poorly named program. It conjures up images of the superfund industrial sites (which are designated as polluted locations that require a long-term response to clean up hazardous material contaminations). The reality is, brownfield is used across the country in a number of locations, including golf courses. But, I get it. I understand. If I lived there, and someone told me it was gonna be a brownfield, I’d be concerned, too.”
So what now? Place says he will pay for the testing, which will take place over the next few months.
DR Horton, one of the original interested buyers of the PCGC, had done preliminary testing two years ago and discovered contaminants on the golf course before withdrawing its interest. South Florida developer 13th Floor, however, remains interested.
Place said that after DR Horton did its “very preliminary” testing of the golf course, he paid $50,000 to a company that did more extensive testing. High levels of arsenic and dieldrin were discovered, from insecticide applications before he owned the property, Place says. He added that those chemicals were banned prior to 2000, and he bought the course in 2005.
“The company told me this is not unlike what they have seen on golf courses this age,” Place says. “It’s not as excessive as some they have seen, but yes, it’s contaminated beyond state levels and we’ll have to clean it up before anything else can be done with the property.”
Place estimates the potential cleanup could cost $1 million, though 13th Floor has told him it could cost as much as $2 million. Without the tax credit from the brownfield designation, which would have covered three-fourths of that cost, Place will have to foot the bill.
Place said while the remediation of the contamination begins, 13th Floor will concurrently start a rezoning effort. While it is likely to meet some resistance, 13th Floor has already held a number of meetings with the HOA as well as residents.
While the property could accommodate as many as 600 homes on it, 13th Floor has already agreed to build fewer than 300. Place says that number is now projected to be between 220-250.
Place also said 13th Floor has agreed to other concessions requested by residents as well.“I certainly expect there will be people opposed to this being anything but a golf course,” Place says. “But there’s also people that realize that if it’s a certainty that the golf course is going away, why don’t we try and get as much as we possibly can from the developers to make this as good a situation as we possibly can?”
There are only 20 golf club members among the residents in the 1,400 or so homes in Pebble Creek. Place says he spends $500,000 every year on labor and fertilizers. The 53-year-old course, which opened in 1967, still has its original irrigation system.
“We’ve just been band-aiding it and band-aiding it,” Place,says. “It would cost a half-a-million dollars to put a new one in. The golf course is not viable going forward. It’s just not paying the bills. We don’t see another away. You can only operate a losing operation for so long before you’re like, ‘Okay, why am I doing this?’”
Developer Mark Gold’s vision of a one-of-a-kind hip, trendy and photogenic new outdoor shopping experience off Wesley Chapel Blvd. at I-75 has begun taking shape.
There will there be a sneak preview of the newly-revamped but not yet open movie theater on Dec. 31 at The Grove’s New Year’s Eve Countdown Extravaganza. The event will feature a 4-course meal with complimentary wine pairings for each course, as well as a private open bar cocktail reception with musical entertainment by Cal Morris Music.
Tickets are limited, and for more information click here.
The movie theater party comes on the heels of the first soon-to-be converted shipping container being officially placed on November 20 at KRATE, the outdoor “container park.”
More than a dozen more containers also are now in place, as Gold hopes to open many of the new businesses in the first quarter of 2021.
Seventeen modified containers, which will be home to nine businesses, make up the initial phase of what will one day be one of the largest container parks in the world.
Though Gold’s vision began with a sun-beaten, unsightly faded yellow steel container being lowered onto a sandy patch of land, the shipping containers will be unrecognizable from their original forms after being transformed with air-conditioning, glass windows and doors, countertops, cabinets and wood and tile flooring and a few coats of brightly colored paint designed to create a festive look.
The first set of containers will be occupied by restaurants offering diverse dishes and items like Asian noodles, Puerto Rican cuisine, desserts and charcuterie boards.
Empty shipping containers like these, amongst the first to be put in place at KRATE, are being transformed into a trendy new food and retail “container park” experience at The Grove, which is expected to begin opening in early 2021. (Photo: John C. Cotey)
KRATE is expected to be the biggest of all the container parks. Once complete, it will feature 94 containers and 55 units comprised of 70% restaurants and 30% retail stores. Other restaurants will feature cuisine from around the world like Colombia, Peru and Germany.
Some of the most recently announced tenants include The Cake Girl, Yummy Tablas and ATO, a burrito bowl concept by the owners of Zukku-San Sushi (which we featured last issue). The planned retail shops include a music store and a Lego® brand product superstore.
KRATE also will feature a stage with daily live entertainment, a dog park, a playground and plenty of outdoor seating.
“There is nothing like this in the world,” says Gold, a partner in Mishorim Gold Properties, which purchased the Grove for $62.7 million in September 2019. “KRATE is receiving attention across the globe for its unique concept and offerings. We will become the ultimate shopping and entertainment destination, not just for Wesley Chapel, but for the region and around the world.”
When it is complete, KRATE (rendering above) will feature 94 shipping containers making up 55 units, including more than 30 new restaurants.
While the container park concept is still relatively new, it has proven to be popular. Downtown Tampa’s Sparkman Wharf has re-purposed shipping containers housing roughly a dozen takeout restaurants, and places like Kansas City and Philadelphia have opened container parks of varying sizes the past two years.
Meanwhile, in Las Vegas, a popular container park — actually named Container Park — has 34 outlets with an emphasis on hip and quirky local businesses, as well as a stage and a playground.
Since purchasing The Grove, Gold has signed on 75 new tenants, including some businesses that are already open in what Gold calls The Village area — like F45 Fitness, the dueling piano bar restaurant Treble Makers (see pg. 21)and the Double Branch Artisanal Ales brewery (see pages 32-33).
Gold says he has invested more than $110 million into the renovation of The Grove property which, in addition to KRATE, will include a reimagined movie theater and restaurant, a miniature golf course expected to break ground in January and, potentially, a water park.
With pandemic safety at the forefront, Gold says all of the businesses in The Village and in the KRATE complex will include “medical grade” sanitation technology, like fogging machines, automated thermal temperature scan swing gates at the entrance and UV lights.
Those safety steps are expected to encourage people to feel comfortable both inside and outside while shopping and dining, including inside The Grove Movie Theater, which is expected to fully open sometime in January, not too long after the planned VIP sneak preview event on New Year’s Eve.
