Considering that long-established eateries like Red Lobster and TGI Fridays have shuttered many of their stores, it wasnât a big shock that Bloominâ Brands â which also is the parent company of Outback, Carrabbaâs and Bonefish â made the decision to shutter most of its U.S. locations of Aussie Grill.
Among the stores that already are permanently closed is the Lutz/Wesley Chapel location on the north side of S.R. 56, across from the Tampa Premium Outlets, which closed its doors earlier this month. We had no news at our press time as to what might replace Aussie Grill, but weâll keep you posted.
Portilloâs Is Coming…But Where?
Meanwhile, Portilloâs â the Chicago-based hot dog and Italian beef chain â originally announced on Dec. 5 that it was opening âlater this yearâ and even gave the address of the new Portilloâs as 26000 S.R. 56 and said that it would be a 6,250-sq.-ft. restaurant. That announcement was later changed to what is shown below, but the spark had been lit, as many midwesterners rejoiced, many locals who had tried but werenât overjoyed shrugged their shoulders and everyone else tried to figure out how Portilloâs could open a huge sit-down restaurant in just a few weeks time, in a location that already has a huge (actually closer to 8,000 sq. ft.) sit-down restaurant â as that address is where the Rock & Brews on the south side of S.R. 56, in front of the outlet mall, currently sits and is still open (and is still advertising in our pages).Â
As soon as I saw the original announcement, I headed to the nearest Portilloâs location â on E. Fowler Ave. in Tampa â to ask what the management of that location knew about the new store, but I was referred to corporate, which has not yet responded to my very detailed email, even though the revised press release at Portillos.com shown left deleted the planned address and timeframe in the original (Note-26000 S.R. 56 is still listed as the Lutz address when you click on the âLocationsâ button on the site).Â
Of course, I also took the time to sample my first Portilloâs Italian beef sandwich, with added mozzarella cheese and extra Italian gravy/au jus on the side, and Iâll admit it was pretty tasty. Good crinkle cut fries, too.
Our contact at Rock & Brews didnât get back to us with an answer as to whether or not that location was closing, but weâll keep you posted. â GN
(Below left) Owner Kruth (Kurt) Sombutmai thanks everyone for attending the Grand Opening & ribbon-cutting ceremony (above) for the 2&2 Restaurant he owns with his wife, Suzie (also holding scissors) on S.R. 54 in Wesley Chapel. (Photos by Charmaine George)Â
Unlike most of his already-large contingent of regular customers â many of whom attended the Grand Opening and Zephyrhills Chamber of Commerce ribbon-cutting event on Dec. 12 â I first met owner Kruth (Kurt) Sombutmai and his beloved wife of 48 years, Sa-Ang (Suzie) a few weeks ago, as they were getting ready to open their 2&2 Restaurant on S.R. 54 in Wesley Chapel, less than a mile west of Morris Bridge Rd./Eiland Blvd.
Even so, itâs hard not to love this couple, who have been serving down-home food to the Zephyrhills community for 35 years and are now hoping to attract a lot of new customers in Wesley Chapel.
The ribbon-cutting event wasnât your usual show-up-stay-for-a-bit-&-go-home affair. Most of the people in attendance, many of whom were, like Kurt, military veterans, stayed for at least a couple of hours to be regaled by stories of how Kurt moved from California, purchased the Hills Grocery on the Zephyrhills side of the corner of Morris Bridge Rd. and S.R. 54 and became one of that communityâs best-known restaurateurs. Sure, they also hung around for the delicious free food buffet that followed the ceremony, but there wasnât a single long-time customer of Kurt and Suzieâs who didnât have a story they wanted to share about them. The event was indeed a beautiful tribute.
In addition to the Chamber folks, Zephyrhills Mayor Charlie Procter and former Pasco Clerk of the Court & Comptroller Paula OâNeil were in attendance for the ceremony and Paula said that Kurt and Suzie are among her best friends.
âPaula first announced she was running for the Clerkâs office at my restaurant,â Kurt recalled. âShe visited me in the hospital when I got sick a few years ago, too.â
Kurt, Paula OâNeil & Suzie at the Grand Opening.Â
If youâre like me, youâre probably wondering where the name â2 & 2â came from. Itâs basically a tribute to Kurtâs original restaurant, which often had lines wrapped around it for Kurtâs $1.99 âEye Openerâ breakfast and âall you can eatâ fried fish special on Fridays. Whenever anyone asked Kurt how long the wait would be, heâd always hold up two fingers and say, âTwo minutes!â The saying became so popular that when Kurt sold his Hills Grocery coffee shop to CVS and opened his location on U.S. Hwy. 301 in Zephyrhills, he called the new restaurant â2 Minutes,â and he decided to call the new place â2 & 2,â meaning that he now has two restaurants with two-minute waits.
The 2 Minutes restaurant, as well as Kurt and Suzieâs Best Thai & Sushi on S.R. 54 in Zephyrhills, are both still open, too.
Whether you visit 2 & 2 Restaurant for breakfast, lunch or dinner, not only are you likely to be greeted by Kurt, youâre also guaranteed to see Kurtâs tribute to his idol, the late, great âDukeâ himself, John Wayne. Youâll also find homestyle cooking and always fair prices.
So, What About The Food?
The Grand Opening included a delicious buffet of free food, although our editor prefers 2&2âs bacon, ham & cheese omelet with crispy hash browns (below right) & garlic pork chops (below left).Â
In the few short weeks since 2 & 2 opened, Iâve been able to sample quite a bit of the menu, especially for breakfast because, unlike some other diners, where the full menu is served all day, you can only get breakfast at breakfast time and lunch and dinner from 11:30 a.m.-8:30 p.m.
My favorite breakfast item so far is the cheese omelet, which I got with large chunks of grilled ham and thick slices of crispy bacon inside. And, if you order the hash browns (thereâs also home fries and grits and sausage links or patties available as sides) extra crispy, like I do, they really do come out super-crispy. So good.
I also sampled Charmaineâs pancakes when she ordered the Kurtski Breakfast, which you basically could call the âKitchen Sink,â because it comes with 2 eggs, 2 pancakes or two French toast slices, 3 pieces of bacon and 3 sausage, hash browns or home fries or grits, plus toast AND refillable coffee, all for just $12.99! The pancakes were light and fluffy and even though theyâre not on the menu with blueberries, the kitchen added fresh blueberries at Charmaineâs request and all I can say is that it should become part of the menu!
There also are veggie and western skillets (the western has ham, green peppers & onions with cheese, hash browns or home fries and egg on top).
For lunch and dinner, appetizers include everything from bacon-wrapped shrimp smothered in honey BBQ sauce and battered gator bites to soft pretzel bites and Philly egg rolls served with beer cheese. Sandwich options include battered or grilled â2 Mins Fish,â a double decker turkey, ham and roast beef club and âSuzie Spicyâ chicken sandwich with melted cheddar, tortilla strips, avocado and sriracha mayo. Thereâs also a fresh salad bar.Â
Jannah and I so thoroughly enjoyed (and, OK, overstuffed) ourselves, we decided to sign up for the Hyatt Placeâs New Yearâs Eve celebration â on Tuesday, December 31 (obviously), 8 p.m.-1 a.m.Â
Hereâs what we (and possibly, you) have to look forward to: More chef-prepared food stations, a live DJ, dancing, 4-hour open bar, a champagne toast at midnight and more. We signed up for the âpremiumâ experience and at our press time, there were still both reservations for the New Yearâs Eve event and room reservations available for that night.
Please call (813) 803-5600 to book your reservation. Weâll see you there! â GN
In our Oct. 29 issue, we told you that Box of Cubans restaurant was getting ready to open in the space previously occupied by Mochinutâs New Tampa location at 17512 Doña Michelle Dr., off Bruce B. Downs (BBD) Blvd., just north of the BBD exit off I-75 in the area known as Highwoods Preserve.
(Photo by Katherine Baker)
Well, owners Marcos and Oni Silverio and their son, Marcos Jr. (MJ) have now opened their second Box of Cubans location (the other is in Riverview) and everything weâve sampled so far has been pretty great.
Box of Cubans also serves a variety of breakfast items, even though it doesnât open until 11 a.m. during the week and 10 a.m. on Saturday & Sunday. âWe sell our breakfast all day,â Marcos told me. âAnd we already have customers coming in at 6 p.m. on a Tuesday ordering our breakfast sandwiches.â
The Cuban-style bakery, with 16 Miami-area locations and one in West Tampa, features freshly made breakfast and lunch sandwiches (like the bacon, fresh scrambled egg & cheese on roll above), plus empanadas, Latin pastries and Cuban coffee drinks. Itâs open Mon.-Sat., 6 a.m.-8 p.m., and 7 a.m.-8 p.m. on Sunday, and does have inside seating. To order online, visit CAOBakeryCafe.com.Â
Speaking of bakeries, although we donât know when, the 20th location of Paris Baguette Bakery (photo below) will open in the former Orangetheory Fitness spot in Highwoods Preserve (at 17515 Preserve Walk Ln.), next to Cold Stone Creamery.Â
Like Tous Les Jours in the Lotte Plaza Market, Paris Baguette is Korean-owned (with 4,000 locations worldwide, including 200 in the U.S. & Canada) and features a variety of French-style pastries, plus cakes, quiches, salads and breakfast and lunch sandwiches, and a variety of hot & cold beverages. For more information, visit ParisBaguette.com.-GNÂ