Three New KRATEs Adding New Flavors At The Grove

Although the KRATE at The Grove container park has overall been super-successful, any number of the KRATEs have come and gone in a little more than a year. Here are some updates on a few of the newest additions to Wesley Chapel’s dining & entertainment district.

El Pasta & More

One restaurant KRATE that already has changed names and ownership twice is the new El Pasta & More, which originally opened (at 5817 Goldview Pkwy., #107) as The Fry Room and was followed by Top That! Pizza & More.

But, where those predecessors have come and gone, the hope here is that El Pasta survives, as we already have enjoyed a really good penne with pesto and grilled chicken (also available with shrimp) and a unique chicken parmigiana, which is basically a sizable serving of crispy chicken tenders topped with a tasty marinara sauce and mozzarella cheese, served over spaghetti. 

Other options include lamb shank with spaghetti, cheese ravioli, a “build-your-own” pasta with your choice of pasta type, sauce and toppings, a variety of naan bread pizzas, as well as a number of different desserts and more.

For more information, call El Pasta at (813) 973-9359 or visit ElPastaFL.com.

Bodega Deli

If you’ve never lived in New York City, you may not know that bodegas are small stores selling groceries that also usually have great sandwiches and other tasty treats.

Well, the owners of the new Bodega Deli (who also own the adjacent Bebo’s Cheesesteaks) in the former location (at 5840 Grand Oro Ln.) of Sugar Pop!, have recreated the NYC bodega feel — with yummy hot and cold subs, wraps and soups, as well as a variety of breakfast sandwiches and even a build-your-own pasta option with penne, fettuccine or ziti, and Alfredo, vodka (pink) or marinara sauce and meatballs, chicken or Italian sausage. And, of course, like any good New York deli, the Bodega features a variety of NY-style cheesecakes, as well as house-baked chocolate chip cookies and even Good Humor ice cream.

On our first visit, photographer Charmaine George and I enjoyed a “Chopped Cheese” hot sub with chopped beef and cheese, lettuce, tomato, ketchup and mayo on a sub roll. Very tasty. We also liked the tuna salad cold sub and the Oreo cookie cheesecake.

For more info, call (813) 597-6178 or visit BodegaDeliFL.com.

Garden Of Eden Olive Oil Co.

Although no one is walking around wearing only fig leaves, you definitely also should visit the new Garden of Eden Olive Oil Company, located at 5830 Goldview Pkwy., Unit 102, in the former location of The Rebellious Hippie and Mythos, both of which were eclectic gift shops.

Located next to Paleta Mia, Garden of Eden is anything but eclectic. It features more than 60 different varieties of olive oils and balsamic vinegars and charismatic owner Adel Youssef is always happy to tell you about (and let you sample) each and every kind. 

“All of our olive oils and balsamic vinegars come from our supplier in California, but we have olive oils imported from Australia, Greece, Portugal, Spain and others and our balsamic vinegars are both white and dark — and all of them are delicious and available for sampling here in the store.”

Adel, who says he preiously was in the Egyptian Secret Service protecting president Hosni Mubarak, always has fresh bread available to sample his wares, “although some people will just drink them without bread.” He also sells a variety of olive oil-based candles, skin care products and more. Go and check it all out and please tell Adel I sent you!

For more info, visit GardenofEdenOliveOilCompany.com or call (813) 606-4545.

Healthy Steps & Fitness Focuses On Your Overall Health, Not Just Exercise 

Personal trainer Andrea Barnes of Healthy Steps & Fitness always demonstrates the proper technique for each exercise for her clients. (Photo by Charmaine George)

Imagine a decade spent in personal training, armed not with mere anecdotes but with tangible evidence of transformations — testimonials and before and after photos of lives changed through the power of health and fitness. 

Although Andrea Barnes had been training clients at other local facilities the last 10 years, in March of this year, Andrea (pronounced “On-DRAY-a”), a personal trainer, and her husband Aaron unveiled Healthy Steps & Fitness, a unique facility embodying the mantra “people over profit.” A testament to personal triumph and dedication, it was born from the couple’s own challenges. After being open for several months at another location, Healthy Steps & Fitness is now open in its own space on U.S. 41 in Lutz (in the same building as Villaggio’s Ristorante Italiano). Andrea says it is where well-being takes center stage, and every client’s steps to health are celebrated. 

Aaron epitomized health yet still faced a silent adversary. While diabetes, obesity, high blood pressure, dehydration and certain medications are the top five causes of kidney failure, Aaron had none of those symptoms, but was somehow facing kidney failure anyway. His doctor gave him less than two weeks to live. 

Andrea & Aaron Barnes in the hospital after Andrea donated her kidney to her husband (above) & now (below right). (Photos provided by Andrea Barnes) 

Then, nine months ago, Andrea donated one of her kidneys to save her husband’s life. This gift helped spur a miraculous recovery, giving Aaron normal kidney function and a renewed lease on life — a gift he’s vowed to cherish and share through the couple’s new business. 

The steps taken by Aaron to regain his health inspired the gym’s name, emphasizing the commonality of the journey for those facing transplants, chronic illnesses, diabetes and high blood pressure, as well as aging. 

“We chose our name based on the pattern of our lives and how we had to take steps to get to where we are today,” Aaron says. 

With mostly female (but still some male) clients, and most of them ranging in age from their 50s to their 70s, understanding their diverse needs, especially of seniors and those with physical disabilities, Healthy Steps & Fitness offers easy accessibility for those with walkers and wheelchairs. 

“Gyms always think about fitness — how the body looks on the outside,” explains Andrea. “Our approach is to look at your overall health. Our motto is ‘Health first, and the body will follow.’” 

Healthy Steps & Fitness is where your health concerns are heard, and achievable personal goals are set. Andrea goes beyond what traditional gyms do by conducting an in-depth initial consultation with each client, including blood pressure measurements and discussions about your diabetic A1C levels and cholesterol. She encourages her clients to get comprehensive lab evaluations from their physicians before beginning a program with her. This proactive approach addresses a common blind spot in personal health — many individuals, especially seniors, who want to start a training regimen remain unaware of what may be crucial cardiovascular indicators. Aaron recalls a young, outwardly healthy man with three small children, a friend of his sister-in-law’s who had a headache every day for a week. Instead of seeking medical attention, he chose instead to self-medicate with Ibuprofen and coffee. 

“The headache he was having was due to high blood pressure,” says Aaron. “Most people don’t check their blood pressure when they have a headache. He died at his work desk from a stress-induced heart attack the primary symptom of which was unchecked high blood pressure.” 

Aaron and Andrea plan to partner with a local medical office to refer their clients who don’t have a primary care physician to, so they can have things like their blood pressure, cholesterol, blood sugar and other important medical factors checked before they begin working out at Healthy Steps & Fitness. 

If a new client has been receiving physical therapy for an injury, Aaron, who handles the business side of the business, and Andrea ensure that they only begin their journey when they are released by their physical therapist and that it is safe for them to begin training. 

“During our assessment, if we see the person has a bad shoulder or hip,” Andrea says, “before we start working with this person — unlike most trainers — we refer them to their physician to get x-rays to ensure that we don’t injure them further.” 

How many big box gyms can say they know — or even care to know — their clients’ blood pressure or pain symptoms before letting them work out with weights, on cardio machines or take classes? 

“We always encourage our clients — at least once a year — to visit their doctor and have a physical exam and blood work,” Andrea says, “so they can know what their numbers are and can work on improving them.” 

Aaron adds, “I’ve had other gym memberships. No one was ever concerned about my health. I never had health questions asked. It was all about memberships and classes. But, we want to know how people are doing. Underlying health problems can limit your progress.” 

Another important part of this fitness facility is its community “feel.” 

“We believe Healthy Steps & Fitness is unlike any other gym because we get close to our clients from Day One,” Andrea says. “It’s a pride feeling. You’re not just coming here to work out. A lot of friendships start here.” 

Eventually, Andrea says, a wall of success will showcase clients’ before & after photos and testimonials (like the photos, above). 

The gym offers a range of membership options for both one-on-one personal training and small group fitness classes and all of these options begin with a free seven-day trial. You can see what’s included with each of these memberships at HealthyStepsandFitness.com. Each membership level also includes a complimentary “Twelve-Steps to Wellness” online coaching program which promotes gradual lifestyle changes over 12 weeks. 

“Every week, we offer a new online coaching program that we want them to implement into their lives, and every week, we introduce a new lifestyle change,” Andrea says. “By the end of those first 12 weeks, we hope they will have at least begun changing their lifestyle and habits to help them achieve and maintain better health and fitness. For example, she says the first week’s theme is “Love — loving yourself first and what that means.” 

Happy Wellness Day! 

Healthy Steps & Fitness also hosts Wellness Days, featuring experts who address community questions on various health topics, creating an environment that transcends the conventional gym experience. The most recent such Wellness Day, on Feb. 17, was held at Healthy Steps & Fitness’ former location, but Andrea said that about 35 people attended and got a lot of great information about the importance of lab work, managing anxiety, eating and living a cleaner life, overcoming health obstacles (where Aaron was the featured speaker) and even financial health. 

“We got tremendous feedback about that Wellness Day,” Andrea says, “so we definitely plan to do it again soon here.” 

She adds that they envision their gym as the next step in the evolution of physical wellness, offering ongoing care beyond traditional rehabilitation. They see the facility as a bridge back to health, keeping their clients from succumbing to post-rehab challenges, such as dependence upon pain meds. 

“More than likely, people aren’t better when they go home (after a serious injury), and can get hooked on pain medication,” Andrea explains. “Instead of being depressed at home, we see ourselves as the next step in your recovery.” 

Andrea and Aaron stress that they don’t want their clients to be in his situation, “The healthy steps, healthy lifestyle choices, and having my wife as a trainer coaching me along the way got me back, and I’m still a work in progress,” Aaron says. “I made amazing progress from being in critical condition to where I am now. Once the word gets out there, people will know we care. We’re the health care approach to fitness.” 

Healthy Steps & Fitness will host a Grand Opening celebration in May, on the first anniversary of Aaron’s lifesaving transplant. It is located at 118 Flagship Loop (off U.S. Hwy. 41), in Lutz, and is open from Mon.-Fri., 5 a.m.-1 p.m.; & 7 a.m.- 10 a.m. on Sat. For more information, visit HealthyStepsandFitness.com, call (813) 860-7709.

Frapwell Is Pasco’s Volunteer Of The Year; WRH Senior Wins Regeneron Award! 

The Pasco County School District recently named Gretchen Frapwell, whose kids attend Veterans Elementary, the District’s Adult Volunteer of the Year. 
(Photos: Pasco School District) 

Gretchen Frapwell, a volunteer at Veterans Elementary, has been named the Adult Volunteer of the Year by the Pasco County School District. 

According to a Facebook post released by the School District, “Gretchen is the definition of a volunteer. She has been volunteering at Veterans Elementary School for five years and has logged in 220 volunteer hours so far. With two children attending Veterans, she serves on the SAC committee and is a PTA member which supports (the school’s) 91 staff members and 675 students. The PTA recently provided recess equipment for each grade level. She is there for every school event, including book fairs, school carnivals, science nights and holiday shops. Gretchen has shown her creativity by planting a pumpkin patch in the courtyard for the teachers and students to utilize. It was a great idea for learning purposes, but also brought beauty to the school. We appreciate everything she does for Veterans Elementary to improve overall morale for the teachers and students.” 

Sharon Zurita, of the Veterans Elementary PTA, says that, “Gretchen in amazing. She’s everywhere and does so many things at our school. She’s not only willing to do things we ask, but also suggests things we can do to help the school.” 

Among those things, Gretchen says, was that she “Organized closets, planted gardens, ran a carnival last year…Trunk or Treat event, where we handed out actual ice cream, book fairs…anything and everything. My kids are only going to be this young for so long, so I show them, by taking time off from my job, how important their school is. I guarantee that once you (volunteer) for an hour, you’ll want to do more. The kids are just awesome.” 

Other Volunteer winners this year are Ann Birch, Gulfside Elementary (Senior Volunteer) and Avery Hoskins, Anclote High & Gulfside Elementary (Youth Volunteer). 

Congratulations, Meghna! 
Wiregrass Ranch High senior Meghna Manjith was named a Regeneron STS Scholar for her project, winning $4,000. 

Our sincere congratulations go out to Wiregrass Ranch High (WRH) senior Meghna Manjith, who has been named a Scholar in the Regeneron Science Talent Search (STS) for 2024. She received a $2,000 award for herself and $2,000 for WRHS for her project, “Preventing Surgical Site Infections: Designing a Novel Post-Surgical Treatment Using Silver Nitrate & Ayurvedic Extracts in Combination with DNA Sequence Analysis.” Amazing! 

According to SocietyforScience.org, “Regeneron STS is the nation’s oldest and most prestigious science research competition for high school students. Started in 1942 as the Westinghouse STS, Regeneron STS recognizes and empowers our nation’s most promising young scientists who are developing ideas that could solve society’s most urgent challenges.” 

Only 300 Scholars were selected from more than 2,000 entrants nationwide, with only 40 finalists selected for an opportunity to win the $250,000 top award, which was scheduled to be announced on Mar. 12. 

What an accomplishment, Meghna!

Here’s Another Chance To See Wesley Chapel Theater Group’s ‘Broadway Through The Decades’ 

“We Go Together” from “Grease. (Photos by Charmaine George)

A few short months ago, we told you about the Wesley Chapel Theater Group (WCTG)’s “Broadway Through the Decades” performance at TrebleMakers Dueling Piano Bar & Restaurant in The Grove. 

That performance attracted about 150 people and nobody who attended (including yours truly) went home disappointed. 

Well, the weekend we went to press with this issue (Mar. 9-10), WCTG was at it again with another “Broadway Through the Decades: Contemporary Era” show, with the performances this time being held at the Zephyrhills Lions Club. 

The Lions Club provided dinner on Saturday night and dessert for the Sunday matinee, so WCTG secretary Samantha Grahn, who also did the publicity for the show, said that the theater group had to provide a hard number of attendees to the Lions Club a couple of days before the two performances. 

The WCTG cast from “Broadway Through the Decades: Contemporary Era.” 

“That limited us to only about 130 people total for the two shows,” Samantha says. “But, we had a lot of wonderful singers performing and the audiences both days really seemed to enjoy the performances.” 

The “Contemporary Era” performances includes many current and recent past Broadway favorites, including the entire company singing “Be Our Guest” from “Beauty and the Beast,” Danielle Warren’s “I Don’t Know How to Love Him” from “Jesus Christ Superstar,” Vette Berrian & the Company on “Day By Day” from “Godspell,” the entire company on “We Go Together” from “Grease” and favorites from “Rent,” “Pippin,” “Chicago,” “A Chorus Line,” “Sweeney Todd,” “42nd Street,” “Into the Woods,” “Les Miserables,” “The Phantom of the Opera” and many more. 

“A Little Priest” from “Sweeney Todd” performed by Krystian Kopycinski & Danielle Warren. 

“We’re now three years in with this group,” Grahn said afterwards. “And every performance we do is a fund raiser so we can afford to rent theaters for our future performances. We’re also writing some grants to try to get some more money to do more shows and we’d like to have them at the (Pasco School District’s) Instructional Performing Arts Center (IPAC) and other venues in Wesley Chapel.” She adds that the School District is looking into building a smaller “black box” theater for community performances. 

She adds that in the meantime, however, “We have a great relationship with the Zephyrhills Lions Club. They don’t charge us to rehearse there and the rent to do our shows there isn’t that expensive. We really owe them a big thank-you!” 

So, What’s Next? “Office Hours!” 

Grahn says that WCTG’s next show will be the comedy play “Office Hours,” written by Norm Foster, which also will be performed at the Zephyrhills Lions Club, this time without food service. 

There will be three performances of “Office Hours” — matinees on Saturday, April 20, and Sunday, April 21, and a Saturday (Apr. 21) evening performance. Also coming up April 4 at 7pm, the next performance of “Broadway Through the Decades” at TrebleMakers Dueling Piano Bar. 

“We also would love to have feedback from the Wesley Chapel community regarding what shows or types of shows they would want to see,” Grahn says. 

For tickets to see “Office Hours” or the April 4 encore of “Broadway Through The Decades” at TrebleMakers Dueling Piano Bar and more info about the Wesley Chapel Theater Group, visit WesleyChapelTheaterGroup.org or search “WesleyChapel TheaterGroup” on Facebook.  

Persis Grill — Wesley Chapel’s First Indian Eatery Is A Delicious One! 

As much as I love doing the dining reviews for my publications, I’m sure you long-time readers are aware that Indian food has always been something of a hit-or-miss proposition for my taste. 

So, when I heard that Persis Indian Grill was moving into the space previously occupied by Omnivorous (adjacent to Double Branch Brewing) in The Grove, I didn’t know what to expect. 

Well, rest assured that the first authentic Indian restaurant to open in Wesley Chapel (outside of the clubhouse at Anand Vihar in Meadow Pointe) is an upscale (yet still casual and affordable) restaurant which offers a huge menu of favorites from what seems to be every region of the Indian subcontinent. 

The owner, who goes by Harry, admits that he has never owned a restaurant before but I have to say that his recipes, handed down from not only his own family, but also the family recipes of his chef and many of his employees, are as good as any Indian cuisine I’ve sampled, which includes at least a half-dozen places located in New Tampa. 

I basically always try the menu items that I’m more likely to enjoy on my first visit, which in the case of Persis, was just a couple of weeks ago, less than two weeks after the new restaurant first opened. 

And, I’m happy to report that the butter naan bread at Persis (not pictured) has a delicious grilled flavor and just the right amount of butter. Harry suggested that I try the garlic naan on my next visit, “because it adds a different flavor when you eat it along with our other food.” 

I also had to try two of my other usual favorites — the Tandoori lamb chops (top photo) and the Indo Chinese style chicken fried rice (right photo), both of which were outstanding. 

The sizzling lamb chops were tender and not over-seasoned and the fried rice had delicious chunks of chicken, as well as tasty veggies, egg and spices. I planned to bring most of both items home, but I brought home a lot less fried rice than I planned because I couldn’t stop taking additional bites. 

Harry says he has applied for a beer and wine license but alcohol is not currently being served at Persis. Even so, great job, Harry & crew! 

Persis Indian Grill (5956 Wesley Grove Blvd., Suite 106) is open every day except Monday for lunch and dinner. For more info, visit PersisWesleyChapel.com or call (813) 388-2245.Â