Please Be Aware Of The Crossing Guards & Signals On Mansfield Blvd. 

In our Sept. 3 issue, we told you about the new traffic signal that was installed along Mansfield Blvd., directly in front of Wiregrass Elementary, and that the signal was activated only a few days before the start of the school year. 

Only a few months later, that signal has already gotten a safety upgrade, thanks in part to some ongoing inattentive motorists, although the upgrade actually had been planned from the beginning. 

In Nov., a crew from Traffic Control Products of Florida was seen removing the overhead metal sign panels that said “No Right Turn On Red” and replacing them with electronic “No Right Turn” graphic signs that illuminate in all directions when pedestrians get the walk symbol (called an “exclusive pedestrian phase”), so that right-turning motorists stop and do not conflict with pedestrians in the crosswalk. 

These electronic signs had already been installed facing the two heaviest right turn movements but now, all four approaches to the location have them. When the signal was first installed, loops of wire were coiled on the span so that crews could easily come back and replace the signs with electronic ones when needed. 

It’s important that motorists pay attention to these overhead signs, as their primary purpose is to protect school children (and anyone else) using the crosswalks. 

Even more important is that motorists MUST pay attention to and obey the commands of the crossing guards/traffic control officers (TCOs), as they are trained by the Pasco Sheriff’s Office and frequently control traffic independently of what the overhead signal shows. 

For the newer signal location, this traffic control responsibility falls to TCO Bob Terracciano (top photo) — the guy with the green gloves and whistle, who’s normally directing traffic from the middle of the signalized intersection. “Some days it runs smoothly, other days are a mess,” Bob told the Neighborhood News while keeping a constant eye on the approaching traffic. 

Bob has lived in the area for more than nine years, having moved from New York to Florida in January of 2016. He previously worked at a telephone company for 34 years, and found his current TCO job online, shortly after arriving here. 

He says that in all of the years he’s been directing traffic at that intersection (he also says that he hopes to be there for at least nine more years), he’s never had an incident with any of the pedestrians, but not without a lot of effort sometimes by him and the other crossing guards. 

Even though the signal has been in operation for months, Bob says there have been quite a few close calls and delayed starts caused by drivers who are staring up at the signal — or (more likely) down at their phones — even though Bob is waving them forward or telling them to stop using hand commands. If no commands are being given, then motorists must obey the traffic signal. 

Back in November, a local resident reported that the driver of an SUV was either not paying attention, or intentionally drove straight through the intersection when they weren’t supposed to, which caught Bob by surprise, leading him to waive his arms and yell to get the driver’s attention, causing the motorist to stop in the middle of the intersection not knowing what to do. Bob ultimately waived the driver through, but says close calls like these are completely avoidable. 

In general, Bob says he really likes the signal and that it’s been a huge improvement from the old 4-way stop: “Before the signal, I had to move and direct every single car from the stop signs.” 

However, Bob said he’s not really a big fan of the new electronic signs and prefers the metal ones, because he believes that when the electronic signs turn off and on, it may distract or confuse motorists from what he is directing them to do. 

Bob says the number one thing he asks of every driver is to “stay off your phone,” while driving through any school zone, which starts on Mansfield just south of the gate for the Wrencrest subdivision of Meadow Pointe. “When they get a big traffic ticket [over $400] they tend to not do it again.” He just wishes the Pasco Sheriff’s Office was able to patrol the school zone more often, as he feels that’s the biggest deterrent to poor driver behavior but, he says, Pasco doesn’t alway have the resources to do so. 

This sentiment is shared by the TCO down at the Wrencrest gate, who the students refer to as Mr. Thomas, who has been at that intersection for seven years and has never missed a single day, “or even a single second,” he says. 

Mr. Thomas also says that before he was a crossing guard, he worked for the California Highway Patrol for 30 years. He says that, at first, he was a little apprehensive about the signal down the street, but feels it has worked out well. The number one thing he asks of drivers is to please slow down whenever you are driving through any school zone. Mr. Thomas also says that he’s also never seen an accident with any pedestrians at his intersection, but you can tell that both Bob and Mr. Thomas fully intend to keep it that way. 

Both crossing guards also say they help cross the students from the adjacent John Long Middle School, even though they are not required to (as they are there for the elementary school students), but they do it as a joint effort, since the bell times for Long and Wiregrass Elementary are so close together. Bob notes that if the bell times change next school year, middle school kids may not have him or Mr. Thomas available to help them cross. 

But please, pay extra attention anytime the school zones are active. 

Call Heat Wave Pressure Washing For Residential & Commercial Exterior Cleaning! 

Owner Brennan Vargas of Heat Wave Pressure Washing can make the exterior of your home or business look like new. (Photo By Charmaine George)

Whether you’re looking to bring the freshness back to the exterior of your home or business, Heat Wave Pressure Washing has got you covered! Based in Wesley Chapel, Heat Wave provides residential and commercial pressure washing services to customers located in Pasco, Polk, Hillsborough and Pinellas counties. 

Owner Brennan Vargas, a Wesley Chapel High graduate, is dedicated to both his work and the company’s legacy. Brennan started in the pressure washing business as a summer job when he was 20 years old. Although it initially wasn’t something that he was particularly passionate about, Brennan says the inspirational influence and mentorship of the business’ previous owner, Christopher Brenner, showed him that he and the business could grow. 

Unsure of what he wanted to do at the time, Brennan asked his father Chris if he knew of anyone looking for help. When his father mentioned Brenner, who was in Chris’ networking group as a potential resource. At that time, Brennan says he couldn’t predict that the connection, and the summer job that came from it, would fuel his entrepreneurial growth and future. 

“Originally, when I first started working there, I was just looking for something to do over the summer,” Brennan recalls, “since I wasn’t planning on going to college.” 

Halfway into that first summer position, Brennan could see that Brenner really wanted to grow Heat Wave Pressure Washing. So, Brennan decided to stick around and help his boss with that endeavor. The positive work environment, and his appreciation for Brenner, led Brennan to continue with the company. He credits that relationship for teaching him to be the conscientious businessman that he is today. 

“[Brenner] taught me to be extremely meticulous, find a solution, do the research, don’t speak out of pocket, and come to the client with what you can do for them,” Brennan says. “And then, when you can’t do [something] for them, you help them figure that out.” 

That service-oriented, mindful approach shaped Brennan’s attention to detail and his desire to always provide stellar work during his seven years with the company. 

But then, when Brennan purchased Heat Wave in April of 2024, he kept the name to honor the legacy of Brenner, who passed away in 2023. The insights and lessons Brennan gained over the years, under Brenner’s tutelage, still guide his work ethic today. Those lessons also are obvious in the way Heat Wave Pressure Washing approaches every job. 

“Whether it’s paver sealing or pressure washing your house, it’s about preserving your investment,” Brennan explains, “and making sure that whoever is working on your property knows what they are doing, is using the right stuff, isn’t going to kill a bunch of plants, or alter the color of your paint. When we’re cleaning a roof, for example, we’re covering everything [below it] that is delicate. We put bags on the bottom gutters for collection. We always go the extra mile.” 

Those are just some of the precautions that Brennan and his team of technicians take at Heat Wave Pressure Washing. They also do everything they can to protect any wildlife at the site, by choosing cleaning products carefully, as well as checking for nests and animal burrows. Looking out for the property’s landscaping and fauna is part of that preparation, too. 

(Before & After photos, provided by Brennan)

While Heat Wave incorporates these and other mindful practices, Brennan shares that he’s heard too many horror stories from too many of his customers who have had bad experiences with other companies. “I’ve met guys who’ve killed every single plant on a property,” he says, “and that can end up being like $8,000 to $10,000 to replace, over the cost of an $800 pressure washing job!” 

Protecting your investment from these mishaps is exactly why Heat Wave Pressure Washing exercises due diligence and takes precautionary measures ahead of time. Brennan says that using mainly soft washing, at low pressure, and using the proper solutions also are key. Since many of the solutions that take care of algae and mildew are chlorine bleach-based, they unfortunately also can kill plants. To avoid this potential outcome, the Heat Wave techs apply a neutralizer on nearby plants to protect them from chemical exposure. They also use a very diluted bleach-based solution that has a surfactant (surface-active agent) that helps it stick to surfaces. This keeps the solution from dripping all over and enables the team to use less solution in order to get surfaces clean. Covering less hearty plants with tarps is another especially important step the techs take when washing roofs. 

Brennan knows that attention to detail, and incorporating ongoing advances in the industry, will continue to add to the stellar services Heat Wave Pressure Washing already provides. 

“I’m a bit of a nerd sometimes,” he admits. “I really like the idea of innovation. Since I’ve taken over, I’ve purchased systems that allow me to control things more delicately, so that way I don’t need to use as much solution.” 

With an eye to the future, Brennan also says that he sees himself continuing to learn everything he can about how to make the work safer and more efficient. “Expanding the business, and improving how things are done, are my two big goals for the future,” he says. He adds that he is hoping to add more like-minded people to his team and would like to eventually franchise the business. 

Brennan stresses that pressure washing isn’t just something to consider for curb appeal before selling your home, or for when the homeowners association comes knocking at your door. He recommends that people consider his company’s services as part of their regular property maintenance routine. “Addressing issues immediately is one of the best things owners can do, especially when it comes to emergency clean-ups,” he says. 

Left unattended, potential issues can easily compound. Brennan describes an instance where a call from an elderly widow turned into a much bigger project than initially anticipated. 

“She hadn’t had anything taken care of in quite a few years,” he explains. “It was supposed to be just a simple pool cage and deck cleaning, but when we got back there, she had weeds as tall as her pool cage. It was genuinely like a jungle.” 

Brennan was undeterred by the challenge and went above and beyond. He rallied a couple of buddies — a landscaper and a pool cleaner — and together they tackled it all. They cleared the overgrowth, cleaned the pool and pool cage, and repainted the deck. True to the lessons he learned from Brenner, he gathered the necessary resources to address the client’s needs, which shows in the company’s online reviews. 

“I’m incredibly impressed with the fantastic job done by Heat Wave Pressure Washing! They transformed the exterior of my property, removing grime and dirt with their thorough and effective cleaning. The team’s attention to detail and dedication to delivering top-notch results truly stood out. I’m beyond satisfied with their service and would highly recommend Heat Wave to anyone in need of professional pressure washing.” – JaRhonda M. (on Yelp) 

That commitment and follow-through is what makes Heat Wave stand out. Whether for a residential property or a commercial business, Brennan Vargas and his team are ready to help. 

For more info about Heat Wave Pressure Washing, or to request an estimate, call (813) 693-5522, visit TampaWash.com or see the ad below. While most estimates can be done over the phone, Brennan says more complex jobs may require scheduling a visit to the site. 

Sean Bartell Foundation Charity Bingo Event Raises Thousands For Local Scholarships! 

(l.-r.) Simone & James Bartell, Paul & Jamie Bartell & Phyllis Yoder (Jamie’s Sister) at the Sean Bartell Memorial Foundation’s Charity Bingo event held in the cafeteria at Cypress Creek High on Jan. 24, which raised nearly $4,000 for the Foundation. (Photos by Charmaine George) 

Congratulations to my friends Jamie, Paul and James Bartell for hosting another successful Charity Bingo event for the Sean Bartell Memorial Foundation — which was named in honor and memory of Paul and Jamie’s younger son Sean, who passed away in 2014 from Stevens-Johnson Syndrome, or SJS. 

This year’s Charity Bingo event, which was postponed and had to find a new location because of Hurricane Milton, was held on Jan. 25 in the cafeteria at Cypress Creek High, and that Paul says was attended by about 150 people and raised just shy of $4,000. 

That money will be used to fund scholarships for seniors graduating from Wiregrass Ranch, Wesley Chapel, Cypress Creek and Zephyrhills high schools, as well as Kirkland Ranch Academy of Innovation off Curley Rd. for the first time. From 2015, when Jamie and Paul founded the Foundation, to last year, $74,000 already has been awarded in $1,000 scholarships and $10,000 provided to teachers at our local high schools. 

“We exceeded our expectations this year,” Paul says, “and hope to do even better next year!” 

Among the prizes won at this year’s Bingo event were (photo below) a 50” TV, Kate Spade and Michael Kors purses, dining gift cards, a set of top-quality steak knives and more. Congrats again! — GN 

Portillo’s ‘Beef Bus’ Visits The Tampa Premium Outlets, But Is It Opening There? 

Whether or not you were one of the midwestern U.S. natives who lost your minds when it was first announced that Portillo’s Hot Dogs was coming to “somewhere near” the Tampa Premium Outlets, you had a recent chance (on Jan. 26) to check out the Chicago fave in person at the main entrance to the outlet mall. 

The Portillo’s “Beef Bus” sat at the mall’s main entrance from 11 a.m.-6 p.m. that day, but a lot fewer people than I expected showed up to sample the Chicago-style hot dogs, chili dogs, crinkle-cut fries and Italian beef sandwiches than I expected, probably because there wasn’t much promoting of it beforehand (at least not that I saw). 

When photographer Charmaine George and I visited shortly after the Beef Bus first arrived that day, there were no lines whatsoever, but we immediately posted some pics and announced that even if you didn’t show up that day, you could still grab one of the “BOGO” cards (valid at any Florida Portillo’s, including the closest location on E. Fowler Ave., in front of the University Mall) that the restaurant’s marketing crew was giving away that day. They gave us about 50 of the cards, which we mentioned in our Facebook post and asked our readers/ followers to direct message me to say “I Love Portillo’s” in order to be sent one of the cards in the mail. At our press time, we still had about 20 left, so if you want one, send me an email with “I Love Portillo’s” in the subject line and we’ll mail you one, too, while my small supply lasts! 

Our new friends at the Portillo’s Beef Bus don’t know when or for sure where Portillo’s will open (or they at least didn’t say if they did know), but we have now been told by employees of Rock & Brews, which fronts S.R. 56 in front of the mall, that the KISS-inspired restaurant will close by May 1 of this year, when Portillo’s will begin the process of revamping the Rock & Brews building in anticipation of opening the Lutz/Wesley Chapel Portillo’s before the end of 2025. 

In the meantime, I hope you will continue to visit Rock & Brews. For more information about Portillo’s, visit Portillos.com. — GN 

Raising Cane’s Is Now Open On S.R. 56!

Neighborhood News Publisher & Local Realtors® Donate A Prize To First-In-Line Sisters!

Raising Cane’s, the Baton Rouge, LA-based fast casual fried chicken chain founded by Todd Graves in 1996 that serves only fried chicken fingers (also available on a sandwich), crinkle-cut fries, Texas toast and cole slaw (below right), opened as previously announced in the print editions of the Neighborhood News on Jan. 28 at 25952 S.R. 56, Lutz, next to Rock & Brews. And, based on the crowds that were still filling the parking lot more than a week later, we know people are excited about it!

Jannah, photographer Charmaine George and I were there on opening day and we also attended the restaurant’s soft pre-opening VIP event  on Jan. 27 — and I have to say that we were all pretty impressed. Yes, the menu is simple, but it’s done right — the chicken fingers are lightly seasoned (NOT at all spicy!), super-crispy outside and moist on the inside. The fries also are crispy and tasty (and seemingly not seasoned, other than lightly salted, which I appreciate), the Texas toast is legit and the cole slaw is creamy and has just a hint of sweetness. 

If you only like spicy chicken, this is not the place for you, as even the Thousand Island-style “Cane’s sauce” offers no heat at all. But, if you like your chicken extra crispy and tasty, Raising Cane’s is definitely worth visiting!

As for opening day, 20 of the first 100 people in line (photo) on Jan. 28 received free Raising Cane’s for a year, but yours truly was saddened by the fact that Wesley Chapel residents (and sisters) Scarlett Sponberg and Fallon Fields (photo below), who arrived before 3 a.m. on the 28th in order to be first in line, were not among those “Grand Prize” winners. 

Even though Raising Cane’s marketing rep Stephanie Wielinski (in red in photo below) made it clear to everyone on line that being first didn’t guarantee receiving one of the top prizes, Realtors® Chad and April Emory of Emorys Rock Realty (visit EmorysRockRealty.com) and I didn’t think that was fair, so we went ahead and purchased enough gift cards to cover one year of free Raising Cane’s for those dedicated young ladies 

(l.-r. In top photo) Neighborhood News publisher Gary Nager, Scarlett Spongberg, Fallon Fields & Realtor® April Emory of Emorys Rock Realty)

Scarlett did receive a nice gift basket for being first in line, but April, Chad and I felt that just wasn’t enough for her and her sister!

Raising Cane’s gets props for providing a check for $1,000 to Wiregrass Ranch High (photo below), which brought along its cheerleading squad and other athletes to celebrate the donation.   

For more info about Raising Cane’s, call (813) 559-3590 or visit RaisingCanes.com — and please tell them I sent you! — GN